User:Lilinou/Celaeno

Your Menu has been written:

 First course:
   Dish with Rotten Fish at least one seventh by item, duration at least 22 minutes 41 seconds
   Wine with: Alcohol at least 8 percent. Residual Sugar at least 2 percent. 
   Beer that is: Spicy Black cherry
 Second course:
   Dish with Chicken Meat at least one seventh by item, duration at least 17 minutes 52 seconds
   Wine with: Tannin at least 8. Residual Sugar at least 14 percent. 
   Beer that is: Spicy Sweet barley
 Third course:
   Dish with Reticulated Toothfish Meat at least one seventh by item, duration at least 17 minutes 52 seconds
   Wine with: Age at least 1 vintages. Alcohol at least 12 percent. 
   Beer that is: Fruity Black nutmeg
 Fourth course:
   Dish with Great Knucklefish Meat at least one seventh by item, duration at least 23 minutes 59 seconds
   Wine with: Alcohol at least 10 percent. Residual Sugar at least 5 percent. 
   Beer that is: Potent Dry cherry
 Fifth course:
   Dish with Dates at least one seventh by item, duration at least 16 minutes 7 seconds
   Wine with: Age at least 2 vintages. Alcohol at least 7 percent. 
   Beer that is: Potent Brown date
 Sixth course:
   Dish with Lima Chub Meat at least one seventh by item, duration at least 16 minutes 18 seconds
   Wine with: Age at least 2 vintages. Residual Sugar at least 1 percent. 
   Beer that is: Spicy Brown cherry
 Seventh course:
   Dish with Serpentfish Meat at least one seventh by item, duration at least 24 minutes 30 seconds
   Wine with: Tannin at least 6. Residual Sugar at least 10 percent. 
   Beer that is: Spicy Brown date