Beer/Recipes

Honey - Barley - Banana - Cherry - Cinnamon - Date - Nutmeg - Orange - Blackberry - Pear - Vanilla - Jasmine

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Recipe Shorthand: the ingredients listed before the slash are added as soon as possible at the start (1180 seconds remaining) and the ingredients listed after the slash are added at the finish of brewing (approx. 20 seconds remaining). H= Honey, RM = Raw Malt, BM = Burnt Malt, etc). Other add times should be specified.

Honey

Potent Fruity Dry Beer - noticable honey flavor Y41 Coords: 1281 1850 (Shabbat Ab) Start: Nothing Fin: 40 Honey, 40 Light Malt @6 Seal at 1100

Potent Dry Beer - noticable honey flavor Y66 Coords: 1227 1930(Shabbat Ab) Start: 20 Dark Malt @1200 Fin: 40 Honey, 40 Medium Malt @6 Seal at 1400 ( i got Y-66 on a seal at 1400 on this spot , Shiva)

Y41 - 15LM 50MM/15LM 40MM 10H - VP Sweet Hint Barley

Y41 - 15LM 110H/10H - VP Dry Hint Honey

Y41 - 15LM 5OH/ 45LM 20H - VP Fruity Note Honey

Y88 - 20H @1176 / 26H @12 90DW @12 - Potent Fruity Spicy Dry Hint Clove Notice Honey -1488, 2711 Seal @ 940

Barley

Y41 (coorfs 1159 6948 seal!1300)

Y41 - 5RM 120MM 20BM/5H - Very Potent Sweet Black Note Barley

Y41 - 15LM 75MM 10H/15LM 15MM 5H - Very Potent Sweet Brown Note barley

Yeast 1 (coords 890 6816 seal @1200) seal time precise at this location, mold enters fast

Y1 - 15LM 45BM 30MM 70H/15LM - VP Fruity Black Hint Barley Hint Honey

Y1 - 15LM 70MM 10H/15LM 30MM - VP Fruity Brown Note Barley

Y1 - 5RM 100H 55MM VP Fruity HInt Barley Hint Honey

Y1 - 5RM 90H 65MM VP Fruity Sweet Note Barley Hint Honey

Y43 - 10MM, 50DM Spicy Sweet Brown Hint Nutmeg Hint Barley

Y24 10H, 50MM, 25DM, 20BM @ 1176 Spicy Sweet Black Hint Cinnamon Hint Barley

Y10 70H, 10LM, 25DM @ 1176 ; 10RM @12 (adn 1159 6874 y10 seal 1350) Potent Dry Beer. Hint of cherry flavor. Hint of barley flavor.

Banana

Potent Sweet Beer. Hint of barley flavor. Hint of banana flavor.-- Y8-- 80 honey (1194) 1 raw (1194) 50 light (1194) seal 1799 Coords:4416 -512

Potent Sweet Beer. Noticeable barley flavor. Hint of banana flavor. - Y8 - 80 honey (1194) 1 raw (1194) 50 light (1194) seal 1799 Coords:4416 -512

Potent Sweet Beer. Noticeable barley flavor. Hint of banana flavor. Open Kettle @ coords 4416 -512 : 90 honey (1194) 40 light (1194) 30 medium (1194) open

Pot Fruity Dry Hint Honey Hint Banana - 15LM 70H/15LM 10H

Pot Fruity Dry Brown Hint Honey Hint Banana - 15LM 20BM 70H/15LM 10H

Potent Fruity Dry Black Beer. Hint of honey flavor. Hint of banana flavor 70H 15LM 50BM/10H15LM@12 Seal at 1799 4416 -512 Y8

Potent Fruity Sweet Hint Banana Hint Barley 6RM @ 1176, 70MM @ 840, 60H @ 360. Y8 only.

Cherry

Potent Dry Beer Hint Cherry Coords: 1153 6897 Start: 100 Honey, 5 Raw Malt @1180 Fin: Nothing Open Kettle

Potent Dry Brown Beer Hint Cherry Coords: 1153 6897 Start: 100 Honey, 20 Burnt Malt, 3 Raw Malt @1180 Fin: Nothing Open Kettle

Potent Fruity Dry Brown Beer Note honey Hint cherry Coords: 1159 6874 (Y10) Start: 30 Honey, 20 Burnt Malt, 5 Raw Malt, 20 Medium Malt @1180 Fin: 30 Honey 20 Med Malt @20 Seal @ 1332

Potent Fruity Dry Black Beer. Note honey flavor. Hint of cherry flavor. coords 1159 6874 (Y10) Start @1150: 30H, 5RM, 15MM, 40BM ; End @12: 30H, 20MM seal @1350

VP Fruity Black Note cherry hint honey Coords: 1159 6874 (Y10) Start: 120 Honey, 45 Burnt Malt, 15 Light Malt @1180 Fin: 5 Honey 15 Light Malt @20 Seal @ 1350

Very Potent Fruity Brown Note cherry Hint honey Coords: 1159 6874 (Y10) Start: 120 Honey, 20 Burnt Malt, 15 Light Malt @1180 Fin: 5 Honey 15 Light Malt @20 Seal @ 1350

More Y10 recipes (all good at 1159 6874 seal 1350):

• 115H/30LM - VP Fruity Dry Note Cherry

• 115H/50LM - VP Fruity Sweet Note Cherry

• 15LM 90H/15LM 30H - VP Fruity Note Honey Note Cherry

• 15LM 20BM 90H/15LM 30H - VP Fruity Brown Note Honey Note Cherry

Cinnamon

Potent Fruity Spicy Sweet Brown Bold honey flavor Bold cinnamon Coords: 839 7093 (Y24) Start: 60 Honey 20 Burnt Malt Fin: 90 Honey Seal @ 1200 (or Open Kettle for Note Cinnamon)

Potent Fruity Spicy Sweet Beer Bold honey Bold cinnamon Coords: 839 7093 (Y24) Start: 60 Honey Fin: 90 Honey 1 Medium Malt Seal @ 1200 (or Open Kettle for Note Cinnamon)

Potent Fruity Spicy Sweet Black Beer. Bold honey flavor. Bold cinnamon flavor. Coords 839 7093 (Y24) Start 58 Honey 45 Burnt Malt Fin: 90 Honey Seal @ 1200

Very Potent Spicy Sweet Brown Notice Cinnamon Hint Bread Coords 839, 7093 (Y24) 100 Honey, 25 Light Malt, 60 Medium Wheat @ 1176 Seal @ 1200 (Note: works unsealed- same result)

Very Potent Spicy Sweet Notice Cinnamon Hint Bread Coords 839, 7093 (Y24) 100 Honey, 25 Light Malt, 20 Light Wheat, 40 Medium Wheat @ 1176 Seal @ 1200

Very Potent Spicy Black Notice Cinnamon Coords 640, 7040 (Y24) Start: 100 Honey, 40 Burnt Malt @ 1176

End: 60 Medium Wheat, 1 Raw Wheat @ 24 Seal @ 1800

Y24 10H, 50MM, 25DM, 20BM @ 1176 Spicy Sweet Black Hint Cinnamon Hint Barley

Date

Very Potent Fruity Brown Beer. Bold date flavor. - Open Kettle@ 4351 -575 ; 120 honey (1194) 20 Burn (1194) 20 dark (20) open

Very Potent Fruity Sweet Beer. Bold date flavor. - Open Kettle@ 4351 -575 ; 120 honey (1194) 30 light (1194) 10 medium (1194) open

Fruity Dry Beer. Noticeable date flavor. - Open Kettle @ 4351 -575 : 30 honey (1194) 3 raw (1194) open

Fruity Dry Black Beer. Noticeable date flavor. - Open Kettle @ 4351 -575 : 20 honey (1194) 7 raw (1194) 10 med (1194) 50 burnt (1194) open

Potent Fruity Dry. Bold Date. Open Kettel @ 4351, -575: 100 honey (1176) 20 Dark Matl (12).

Very Potent Fruity Dry. Bold Date. Open Kettel @ 4351, -575: 120 honey (1176) 20 Dark Matl (12).

Potent black hint barley hint date Y49 (coords 821 7133 seal 1280 - 15LM 40MM 45BM 20H/15LM 10MM

Pot fruity dry hint honey hint date Y49 (coords 821 7133 seal 1280 - 15LM 70H/15LM 10H

Potent Brown Beer. Hint of barley flavor. Hint of date flavor. Y49 (coords 821 7133 seal 1280 - 15LM 40MM 20BM 20H/15LM 10MM

Potent Fruity Beer. Bold date flavor Any Yeast 2 spot (1389, -1154 seal 1200) - 10LM 80H/10LM

Potent Fruity Spicy Sweet Beer. Bold date flavor. Coords: 1045 7250 Start: 140 Honey/ Finish 5 Raw Malt

Nutmeg

Potent Spicy Sweet Beer. Bold nutmeg flavor. Open Kettle @ 4351 -641 150 honey (1194) 20 light (1194) 40 medium (1194) open

Potent Fruity Spicy Sweet Brown beer. Bold Honey, Bold Nutmeg. @ 4351 -641, 20 honey (1194) 40 DM (1194) / 90 honey (12) 4 RM (12); seal at 1600

Very Potent Spicy Sweet Brown Beer. Bold nutmeg flavor. -Open Kettle @ 4289 -641 150 honey (1194) 20 light (1194) 60 medium (1194) open

Spicy Sweet Beer. Noticeable nutmeg flavor. 1020, 7680 Y43 seal 1600 100H/10RM

Spicy Sweet Brown Beer. Noticeable nutmeg flavor. - 1020, 7680 Y43 seal 1600 - 98H 20BM/10RM

Fruity Spicy Dry Beer. Noticeable honey flavor. Hint of nutmeg flavor. - Saq 1133,-402 (seal @ 750 for Y43) - 74 Honey (add @ 144), 4 Malt(Raw) (add @ 144), 12 Wheat(Raw) (add @ 144)
Note: The timing needs to be precise with the honey. The malt/wheat has more leeway. Also, this spot has a late Y43 that doesn't reach 821 alcohol... if you have a spot that does, try it with 84 honey instead of 74, and you can get Potent, too (that's untested, but should work).

Orange

Fruity Beer. Noticeable Orange flavor. - (534,-8190)
Start: 60 honey, 5 dark, End: 5 light, Seal @ 1400

Potent Fruity Dry Note Orange Hint Honey - Open Kettle 1247, 6507 (in front of U. Harmony Adn)
Start 105 Honey @1180 Finish 10 Honey 10 Raw @20 (borderline cloying - sometimes it works, sometimes not)

Potent Fruity Dry Black Beer. Noticeable orange flavor Hint of honey flavor - Open Kettle 1247, 6507 (in front of U. Harmony Adn)
95H 45BM/5RM 10H

Potent Fruity Dry Brown Beer. Noticeable orange flavor Hint of honey flavor - Open Kettle 1247, 6507 (in front of U. Harmony Adn)
100H 20BM/5RM 10H

Very Potent Fruity Dry Beer. Noticeable orange and hint of date - Open Kettle 2025,3140 (Stillwater, near El Amarna Camp, north of PP) Y80, Y83, Y26
10 LM @1196, 120H @950
WARNING: TIMING IS VERY IMPORTANT as it relies on exact vitamins to cut off first yeast (but still allowing some alcohol from first yeast to produce very potent beer)
Light malt must be added within first tick, honey exactly at 950 seconds left ! Contact Amnhotep if you need more info.

Potent Fruity Sweet Beer. Noticable Orange flavor. Open Kettle 610, -6172. 100H 25MM @1176 and 25DM @12

Potent Fruity Spicy Sweet Beer. Noticable Orange Hint Cinnamon flavor. Open Kettle 607, -6172. 100H @1176 and 40DM @12

Blackberry

Dry Beer. Hint of blackberry flavor - 1209 6382 Adn (Y26) seal 1400: Start 30 Honey 21 Light Wheat/ Finish: Nothing.

Pear

Very Potent Fruity Dry Beer. Bold pear flavor - 1153 6927 Adn (Y41) seal 1300 Start 15 Light Wheat 110 Honey/ Finish: 10 Honey

Vanilla

1015 7060 Adn seal@1500 (Y11)

Potent Dry Brown Hint Vanilla - Start: 100 Honey 20 Burnt Wheat /Finish: 10 Raw Wheat

Potent Beer. Hint of vanilla flavor. Hint of bread flavor - Start: 70 Honey 30 Light Wheat/ Finish 30 Light Wheat

Potent Black Beer. Hint of vanilla flavor. Hint of bread flavor - Start 68 Honey 30 Light Wheat 40 Burnt Wheat/ Finish: 30 Light Wheat

Jasmine

Y32 Y43 Y90 -383 6528

Dry Beer Hint of Jasmine - Y32 - -383 6528 (CCR near cs) seal@2000 - Start 60 Honey Finish: 10 Raw Wheat

Potent Dry Beer Hint of Jasmine - -383 6528 (CCR near cs) OPEN KETTLE - Start 100 Honey 15 Light Wheat/ Finish 15 Light Wheat

Potent Dry Brown Beer. Hint of jasmine -383 6528 (CCR near cs) OPEN KETTLE - Start 100 Honey 15 Light Wheat 20 Burnt Wheat/ Finish 15 Light Wheat

Herbal

Very Potent Sweet Brown Bold Herbal Y74 100H @1176 80MW @1176

Bread

Y88 - 100H @1176 30LW @1176 30MW @1176 30DW @1176 - Potent Spicy Sweet Brown Hint Clove Notice Bread -1488, 2711 Seal @ 940

Clove

Y88 - 100H @1176 30LW @1176 30MW @1176 30DW @1176 - Potent Spicy Sweet Brown Hint Clove Notice Bread -1488, 2711 Seal @ 940