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Difference between revisions of "User:RosieRazor/Test of the Banquet"
From A Tale in the Desert
Jump to navigationJump to searchRosieRazor (talk | contribs) m (New page: Your Menu has been written: First course: Dish with Cocoa at least one seventh by item, duration at least 24 minutes 43 seconds Wine with: Age at least 2 vintages. Alcohol at lea...) |
RosieRazor (talk | contribs) |
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First course: | First course: | ||
Dish with Cocoa at least one seventh by item, duration at least 24 minutes 43 seconds | Dish with Cocoa at least one seventh by item, duration at least 24 minutes 43 seconds | ||
| − | Wine with: Age at least 2 vintages. Alcohol at least 7 percent. | + | '''Wine with: Age at least 2 vintages. Alcohol at least 7 percent.''' (Clay Flats - Winter White Dessert Wine #1, Vintage 40) |
Beer that is: Potent Brown nutmeg | Beer that is: Potent Brown nutmeg | ||
Second course: | Second course: | ||
Dish with Honey at least one seventh by item, duration at least 24 minutes 5 seconds | Dish with Honey at least one seventh by item, duration at least 24 minutes 5 seconds | ||
| − | Wine with: Tannin at least 6. Alcohol at least 7 percent. | + | Wine with: ''Tannin at least 6. Alcohol at least 7 percent.'' |
Beer that is: Potent Black honey | Beer that is: Potent Black honey | ||
Revision as of 15:35, 22 May 2010
Your Menu has been written:
First course: Dish with Cocoa at least one seventh by item, duration at least 24 minutes 43 seconds Wine with: Age at least 2 vintages. Alcohol at least 7 percent. (Clay Flats - Winter White Dessert Wine #1, Vintage 40) Beer that is: Potent Brown nutmeg Second course: Dish with Honey at least one seventh by item, duration at least 24 minutes 5 seconds Wine with: Tannin at least 6. Alcohol at least 7 percent. Beer that is: Potent Black honey Third course: Dish with Onions at least one seventh by item, duration at least 15 minutes 59 seconds Wine with: Tannin at least 5. Alcohol at least 9 percent. Beer that is: Very Potent Sweet orange Fourth course: Dish with Perch Fish at least one seventh by item, duration at least 22 minutes 40 seconds Wine with: Alcohol at least 8 percent. Residual Sugar at least 7 percent. Beer that is: Potent Brown nutmeg Fifth course: Dish with Camel Milk at least one seventh by item, duration at least 15 minutes 54 seconds Wine with: Age at least 3 vintages. Residual Sugar at least 4 percent. Beer that is: Potent Black cherry Sixth course: Dish with Mutton at least one seventh by item, duration at least 20 minutes 11 seconds Wine with: Tannin at least 5. Alcohol at least 12 percent. Beer that is: Spicy Dry cinnamon Seventh course: Dish with Rabbit Meat at least one seventh by item, duration at least 27 minutes 41 seconds Wine with: Tannin at least 5. Alcohol at least 12 percent. Beer that is: Spicy Black cinnamon
