User:AdrianConrad Bastet

Beer

• Yeast-50 @ 769, -889
  • Close @ 1490: Yeast-50
  • Close @ 1200: Yeast-50 Lacto-77 Yeast-43

Test1: 25 light malt @ 1176

Brief Description: Dry Beer.

--- Alcohol: 237 --- --- Color: 37 --- --- Mold: 0 --- --- Vitamins: 96 ---

--- Glucose (sweet): 13 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 148 --- --- Orange Flavor (fruity): 6 --- --- Banana Flavor (fruity): 11 --- --- Cherry Flavor (fruity): 4 --- --- Date Flavor (fruity): 6 --- --- Honey Flavor (fruity): 11 --- --- Nutmeg Flavor (slightly bitter): 2 --- --- Cinnamon Flavor (slightly bitter): 8 --- --- Tannin Flavor (very bitter): 74 --- --- Grassy Flavor (unpleasant): 47 --- --- Nasty Flavors (unpleasant): 4 ---

Microbes Detected: Yeast-50

Test2: 50 light malt @ 1176, 100 honey @ 12, 20 raw malt @ 12

Brief Description: Grassy Beer

--- Alcohol: 573 --- --- Color: 78 --- --- Mold: 0 --- --- Vitamins: 1854 ---

--- Glucose (sweet): 547 --- --- Maltose (sweet): 600 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 337 --- --- Orange Flavor (fruity): 15 --- --- Banana Flavor (fruity): 27 --- --- Cherry Flavor (fruity): 9 --- --- Date Flavor (fruity): 15 --- --- Honey Flavor (fruity): 1693 --- --- Nutmeg Flavor (slightly bitter): 6 --- --- Cinnamon Flavor (slightly bitter): 20 --- --- Tannin Flavor (very bitter): 169 --- --- Grassy Flavor (unpleasant): 140 --- --- Nasty Flavors (unpleasant): 11 ---

Microbes Detected: Yeast-50

Test 3: 15 raw malt @ 12

Brief Description: Nonalcoholic Soup

--- Alcohol: 27 --- --- Color: 3 --- --- Mold: 0 --- --- Vitamins: 916 ---

--- Glucose (sweet): 13 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 32 --- --- Banana Flavor (fruity): 1 --- --- Honey Flavor (fruity): 1 --- --- Tannin Flavor (very bitter): 16 --- --- Grassy Flavor (unpleasant): 33 ---

Microbes Detected: Yeast-50

Test 4: 21 honey @ 12

Brief Description: Nonalcoholic Soup

--- Alcohol: 40 --- --- Color: 0 --- --- Mold: 0 --- --- Vitamins: 81 ---

--- Glucose (sweet): 170 --- --- Maltose (sweet): 0 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Honey Flavor (fruity): 350 ---

Microbes Detected: Yeast-50

Paint Recipes

• Yellowish - .1 lime, .1 toad skin, .2 copper, .1 dead tongue, .7 carrots
• White - copper, lime, dead tongue, cabbage juice, iron
• Ivory - .1 lime, .1 dead tongue, .1 cabbage juice, .1 iron, 1.6 carrots
• Black - lime + clay?

Current Trades

Blacksmithing available on request:

• 8k+ shovels
• 7k+ resin wedges

Tattoo Requirements

Requirement	Option 1	Option 2	Option 3	Option 4 (DONE!)	Option 5	Option 6	Option 7 (DONE!)
Herb	Ilex	Sacred Palm	Orris	Honey Mint	Chukkah	Strychnos	Cranesbill
Resin	4 Folded Birch	6 Folded Birch	5 Elephantia	2 Kaeshra	3 Arconis	2 Ranyahn	4 Cricklewood
Location	400-500 feet near 2 cacti	on grass near 2 cacti	base of a cliff 100-200 feet	200-300 feet far from flora	200-300 feet on clay	near altar on dirt	on clay near travel facility
Gem	emerald	emerald	ruby	sapphire	ruby	diamond	ruby

Darkest Night

Spiderling 0/7	Falcon's Bait 7/7	Heaven's Torrent 0/7	Nefertari's Crown 5/7	Dead Tongue 7/7
Sandy hills/mountains 6:00-7:30pm	Grass 6:00-7:29am	Water (coast?) 2:30-4:05am	Hilly, rocky or grass areas 2:12-3:42am	Right outside my cp...

Saqq Vein Maps

User:AdrianConrad_Bastet/SaqqVeinMap