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Difference between revisions of "User:Saledo Bastet/Alcohol"
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==(713, -890) Y88-Seal @ 950== | ==(713, -890) Y88-Seal @ 950== | ||
+ | |||
+ | '''(50h, 200MW, 20BW | )''' | ||
+ | <pre> | ||
+ | |||
+ | |||
+ | Brief Description: Very Potent Sweet Black Beer. Bold bread flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 826 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 1077 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 686 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Honey Flavor (fruity): 49 --- | ||
+ | --- Bread Flavor (pleasant): 1195 --- | ||
+ | --- Grapefruit Flavor (fruity): 95 --- | ||
+ | --- Pear Flavor (fruity): 20 --- | ||
+ | --- Blackberry Flavor (fruity): 15 --- | ||
+ | --- Prune Flavor (fruity): 21 --- | ||
+ | --- Jasmine Flavor (pleasant): 44 --- | ||
+ | --- Clove Flavor (slightly bitter): 20 --- | ||
+ | --- Vanilla Flavor (pleasant): 20 --- | ||
+ | --- Tannin Flavor (very bitter): 393 --- | ||
+ | --- Herbal Flavor (unpleasant): 49 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | |||
+ | |||
+ | </pre> | ||
+ | '''(100h, 3RW, | 30h, 10RW )''' | ||
+ | <pre> | ||
+ | |||
+ | |||
+ | |||
+ | Brief Description: Very Potent Fruity Dry Beer. Noticeable honey flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 5 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 408 --- | ||
+ | |||
+ | --- Glucose (sweet): 16 --- | ||
+ | --- Maltose (sweet): 33 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Honey Flavor (fruity): 597 --- | ||
+ | --- Bread Flavor (pleasant): 71 --- | ||
+ | --- Grapefruit Flavor (fruity): 95 --- | ||
+ | --- Pear Flavor (fruity): 20 --- | ||
+ | --- Blackberry Flavor (fruity): 15 --- | ||
+ | --- Prune Flavor (fruity): 21 --- | ||
+ | --- Jasmine Flavor (pleasant): 44 --- | ||
+ | --- Clove Flavor (slightly bitter): 20 --- | ||
+ | --- Vanilla Flavor (pleasant): 20 --- | ||
+ | --- Tannin Flavor (very bitter): 29 --- | ||
+ | --- Herbal Flavor (unpleasant): 105 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | |||
+ | </pre> | ||
+ | |||
+ | '''(50h, 50MM, 25DM | 25h )''' | ||
+ | <pre> | ||
+ | |||
+ | Brief Description: Very Potent Fruity Brown Beer. Noticeable honey flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 207 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 179 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 156 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 354 --- | ||
+ | --- Orange Flavor (fruity): 59 --- | ||
+ | --- Banana Flavor (fruity): 18 --- | ||
+ | --- Cherry Flavor (fruity): 24 --- | ||
+ | --- Date Flavor (fruity): 20 --- | ||
+ | --- Honey Flavor (fruity): 792 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 36 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 36 --- | ||
+ | --- Tannin Flavor (very bitter): 113 --- | ||
+ | --- Grassy Flavor (unpleasant): 81 --- | ||
+ | --- Nasty Flavors (unpleasant): 25 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | |||
+ | </pre> | ||
+ | |||
+ | '''(115h, 45RW, 55MW, 55BW | )''' | ||
+ | <pre> | ||
+ | |||
+ | Brief Description: Very Potent Sweet Black Beer. Noticeable bread flavor. Noticeable herbs flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 855 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 530 --- | ||
+ | |||
+ | --- Glucose (sweet): 36 --- | ||
+ | --- Maltose (sweet): 443 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Honey Flavor (fruity): 112 --- | ||
+ | --- Bread Flavor (pleasant): 871 --- | ||
+ | --- Grapefruit Flavor (fruity): 95 --- | ||
+ | --- Pear Flavor (fruity): 20 --- | ||
+ | --- Blackberry Flavor (fruity): 15 --- | ||
+ | --- Prune Flavor (fruity): 21 --- | ||
+ | --- Jasmine Flavor (pleasant): 44 --- | ||
+ | --- Clove Flavor (slightly bitter): 20 --- | ||
+ | --- Vanilla Flavor (pleasant): 20 --- | ||
+ | --- Tannin Flavor (very bitter): 374 --- | ||
+ | --- Herbal Flavor (unpleasant): 580 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | </pre> | ||
+ | |||
'''(10h|10RM)''' | '''(10h|10RM)''' | ||
<pre> | <pre> | ||
Line 36: | Line 179: | ||
<pre> | <pre> | ||
− | |||
− | --- Alcohol: | + | Brief Description: Potent Dry Beer. Hint of honey flavor. |
+ | |||
+ | --- Alcohol: 1046 --- | ||
--- Color: 2 --- | --- Color: 2 --- | ||
--- Mold: 0 --- | --- Mold: 0 --- | ||
− | --- Vitamins: | + | --- Vitamins: 447 --- |
− | --- Glucose (sweet): | + | --- Glucose (sweet): 14 --- |
− | --- Maltose (sweet): | + | --- Maltose (sweet): 0 --- |
--- Lactose (sweet): 0 --- | --- Lactose (sweet): 0 --- | ||
Line 52: | Line 196: | ||
--- Barley Flavor (pleasant): 21 --- | --- Barley Flavor (pleasant): 21 --- | ||
− | --- Orange Flavor (fruity): | + | --- Orange Flavor (fruity): 47 --- |
− | --- Banana Flavor (fruity): | + | --- Banana Flavor (fruity): 15 --- |
− | --- Cherry Flavor (fruity): | + | --- Cherry Flavor (fruity): 19 --- |
− | --- Date Flavor (fruity): | + | --- Date Flavor (fruity): 16 --- |
− | --- Honey Flavor (fruity): | + | --- Honey Flavor (fruity): 360 --- |
− | --- Nutmeg Flavor (slightly bitter): | + | --- Nutmeg Flavor (slightly bitter): 29 --- |
− | --- Cinnamon Flavor (slightly bitter): | + | --- Cinnamon Flavor (slightly bitter): 29 --- |
--- Tannin Flavor (very bitter): 11 --- | --- Tannin Flavor (very bitter): 11 --- | ||
− | --- Grassy Flavor (unpleasant): | + | --- Grassy Flavor (unpleasant): 86 --- |
− | --- Nasty Flavors (unpleasant): | + | --- Nasty Flavors (unpleasant): 20 --- |
− | Microbes Detected: Yeast- | + | Microbes Detected: Yeast-88 |
+ | |||
</pre> | </pre> | ||
− | '''( | + | '''(150h|10DM)''' |
<pre> | <pre> | ||
− | + | ||
− | Brief Description: | + | Brief Description: Cloying Beer |
− | --- Alcohol: | + | --- Alcohol: 1300 --- |
--- Color: 11 --- | --- Color: 11 --- | ||
--- Mold: 0 --- | --- Mold: 0 --- | ||
− | --- Vitamins: | + | --- Vitamins: 44 --- |
− | --- Glucose (sweet): | + | --- Glucose (sweet): 220 --- |
--- Maltose (sweet): 100 --- | --- Maltose (sweet): 100 --- | ||
--- Lactose (sweet): 0 --- | --- Lactose (sweet): 0 --- | ||
Line 87: | Line 232: | ||
--- Barley Flavor (pleasant): 11 --- | --- Barley Flavor (pleasant): 11 --- | ||
− | --- Orange Flavor (fruity): | + | --- Orange Flavor (fruity): 59 --- |
− | --- Banana Flavor (fruity): | + | --- Banana Flavor (fruity): 18 --- |
− | --- Cherry Flavor (fruity): | + | --- Cherry Flavor (fruity): 24 --- |
− | --- Date Flavor (fruity): | + | --- Date Flavor (fruity): 20 --- |
− | --- Honey Flavor (fruity): | + | --- Honey Flavor (fruity): 472 --- |
− | --- Nutmeg Flavor (slightly bitter): | + | --- Nutmeg Flavor (slightly bitter): 36 --- |
− | --- Cinnamon Flavor (slightly bitter): | + | --- Cinnamon Flavor (slightly bitter): 36 --- |
--- Tannin Flavor (very bitter): 3 --- | --- Tannin Flavor (very bitter): 3 --- | ||
− | --- Grassy Flavor (unpleasant): | + | --- Grassy Flavor (unpleasant): 81 --- |
− | --- Nasty Flavors (unpleasant): 16 --- | + | --- Nasty Flavors (unpleasant): 25 --- |
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | |||
+ | </pre> | ||
+ | |||
+ | '''(80h,7DM,20BM|40h)''' | ||
+ | <pre> | ||
+ | |||
+ | |||
+ | Brief Description: Very Potent Fruity Dry Brown Beer. Bold honey flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 277 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 0 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 10 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 41 --- | ||
+ | --- Orange Flavor (fruity): 59 --- | ||
+ | --- Banana Flavor (fruity): 18 --- | ||
+ | --- Cherry Flavor (fruity): 24 --- | ||
+ | --- Date Flavor (fruity): 20 --- | ||
+ | --- Honey Flavor (fruity): 1071 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 36 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 36 --- | ||
+ | --- Tannin Flavor (very bitter): 10 --- | ||
+ | --- Grassy Flavor (unpleasant): 81 --- | ||
+ | --- Nasty Flavors (unpleasant): 25 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | |||
+ | </pre> | ||
+ | |||
+ | |||
+ | '''(80h,7DM,20BM|45h)''' | ||
+ | <pre> | ||
+ | |||
+ | |||
+ | Brief Description: Very Potent Fruity Dry Brown Beer. Bold honey flavor. | ||
+ | |||
+ | --- Alcohol: 1300 --- | ||
+ | --- Color: 277 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 0 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 60 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Barley Flavor (pleasant): 41 --- | ||
+ | --- Orange Flavor (fruity): 59 --- | ||
+ | --- Banana Flavor (fruity): 18 --- | ||
+ | --- Cherry Flavor (fruity): 24 --- | ||
+ | --- Date Flavor (fruity): 20 --- | ||
+ | --- Honey Flavor (fruity): 1154 --- | ||
+ | --- Nutmeg Flavor (slightly bitter): 36 --- | ||
+ | --- Cinnamon Flavor (slightly bitter): 36 --- | ||
+ | --- Tannin Flavor (very bitter): 10 --- | ||
+ | --- Grassy Flavor (unpleasant): 81 --- | ||
+ | --- Nasty Flavors (unpleasant): 25 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | </pre> | ||
+ | |||
+ | '''(100h|10RW)''' | ||
+ | <pre> | ||
+ | |||
+ | Brief Description: Potent Dry Beer. Muddled flavors. | ||
+ | |||
+ | --- Alcohol: 1023 --- | ||
+ | --- Color: 2 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 310 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 0 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Honey Flavor (fruity): 97 --- | ||
+ | --- Bread Flavor (pleasant): 32 --- | ||
+ | --- Grapefruit Flavor (fruity): 75 --- | ||
+ | --- Pear Flavor (fruity): 16 --- | ||
+ | --- Blackberry Flavor (fruity): 11 --- | ||
+ | --- Prune Flavor (fruity): 17 --- | ||
+ | --- Jasmine Flavor (pleasant): 35 --- | ||
+ | --- Clove Flavor (slightly bitter): 15 --- | ||
+ | --- Vanilla Flavor (pleasant): 15 --- | ||
+ | --- Tannin Flavor (very bitter): 11 --- | ||
+ | --- Herbal Flavor (unpleasant): 59 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
+ | </pre> | ||
+ | '''(10h|10RW)''' | ||
+ | <pre> | ||
+ | |||
+ | |||
+ | |||
+ | Brief Description: Cloying Beer | ||
+ | |||
+ | --- Alcohol: 123 --- | ||
+ | --- Color: 2 --- | ||
+ | --- Mold: 0 --- | ||
+ | --- Vitamins: 455 --- | ||
+ | |||
+ | --- Glucose (sweet): 14 --- | ||
+ | --- Maltose (sweet): 0 --- | ||
+ | --- Lactose (sweet): 0 --- | ||
+ | |||
+ | --- Citric Acid (sour): 0 --- | ||
+ | --- Lactic Acid (sour): 0 --- | ||
+ | --- Acetic Acid (sour): 0 --- | ||
+ | |||
+ | --- Honey Flavor (fruity): 10 --- | ||
+ | --- Bread Flavor (pleasant): 21 --- | ||
+ | --- Grapefruit Flavor (fruity): 9 --- | ||
+ | --- Pear Flavor (fruity): 1 --- | ||
+ | --- Prune Flavor (fruity): 2 --- | ||
+ | --- Jasmine Flavor (pleasant): 4 --- | ||
+ | --- Clove Flavor (slightly bitter): 1 --- | ||
+ | --- Tannin Flavor (very bitter): 11 --- | ||
+ | --- Herbal Flavor (unpleasant): 26 --- | ||
+ | |||
+ | Microbes Detected: Yeast-88 | ||
− | |||
</pre> | </pre> | ||
Latest revision as of 06:33, 19 June 2010
(713, -890) Y88-Seal @ 950
(50h, 200MW, 20BW | )
Brief Description: Very Potent Sweet Black Beer. Bold bread flavor. --- Alcohol: 1300 --- --- Color: 826 --- --- Mold: 0 --- --- Vitamins: 1077 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 686 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 49 --- --- Bread Flavor (pleasant): 1195 --- --- Grapefruit Flavor (fruity): 95 --- --- Pear Flavor (fruity): 20 --- --- Blackberry Flavor (fruity): 15 --- --- Prune Flavor (fruity): 21 --- --- Jasmine Flavor (pleasant): 44 --- --- Clove Flavor (slightly bitter): 20 --- --- Vanilla Flavor (pleasant): 20 --- --- Tannin Flavor (very bitter): 393 --- --- Herbal Flavor (unpleasant): 49 --- Microbes Detected: Yeast-88
(100h, 3RW, | 30h, 10RW )
Brief Description: Very Potent Fruity Dry Beer. Noticeable honey flavor. --- Alcohol: 1300 --- --- Color: 5 --- --- Mold: 0 --- --- Vitamins: 408 --- --- Glucose (sweet): 16 --- --- Maltose (sweet): 33 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 597 --- --- Bread Flavor (pleasant): 71 --- --- Grapefruit Flavor (fruity): 95 --- --- Pear Flavor (fruity): 20 --- --- Blackberry Flavor (fruity): 15 --- --- Prune Flavor (fruity): 21 --- --- Jasmine Flavor (pleasant): 44 --- --- Clove Flavor (slightly bitter): 20 --- --- Vanilla Flavor (pleasant): 20 --- --- Tannin Flavor (very bitter): 29 --- --- Herbal Flavor (unpleasant): 105 --- Microbes Detected: Yeast-88
(50h, 50MM, 25DM | 25h )
Brief Description: Very Potent Fruity Brown Beer. Noticeable honey flavor. --- Alcohol: 1300 --- --- Color: 207 --- --- Mold: 0 --- --- Vitamins: 179 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 156 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 354 --- --- Orange Flavor (fruity): 59 --- --- Banana Flavor (fruity): 18 --- --- Cherry Flavor (fruity): 24 --- --- Date Flavor (fruity): 20 --- --- Honey Flavor (fruity): 792 --- --- Nutmeg Flavor (slightly bitter): 36 --- --- Cinnamon Flavor (slightly bitter): 36 --- --- Tannin Flavor (very bitter): 113 --- --- Grassy Flavor (unpleasant): 81 --- --- Nasty Flavors (unpleasant): 25 --- Microbes Detected: Yeast-88
(115h, 45RW, 55MW, 55BW | )
Brief Description: Very Potent Sweet Black Beer. Noticeable bread flavor. Noticeable herbs flavor. --- Alcohol: 1300 --- --- Color: 855 --- --- Mold: 0 --- --- Vitamins: 530 --- --- Glucose (sweet): 36 --- --- Maltose (sweet): 443 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 112 --- --- Bread Flavor (pleasant): 871 --- --- Grapefruit Flavor (fruity): 95 --- --- Pear Flavor (fruity): 20 --- --- Blackberry Flavor (fruity): 15 --- --- Prune Flavor (fruity): 21 --- --- Jasmine Flavor (pleasant): 44 --- --- Clove Flavor (slightly bitter): 20 --- --- Vanilla Flavor (pleasant): 20 --- --- Tannin Flavor (very bitter): 374 --- --- Herbal Flavor (unpleasant): 580 --- Microbes Detected: Yeast-88
(10h|10RM)
Brief Description: Dry Beer. --- Alcohol: 146 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 593 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 0 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Orange Flavor (fruity): 7 --- --- Banana Flavor (fruity): 1 --- --- Cherry Flavor (fruity): 2 --- --- Date Flavor (fruity): 1 --- --- Honey Flavor (fruity): 47 --- --- Nutmeg Flavor (slightly bitter): 3 --- --- Cinnamon Flavor (slightly bitter): 3 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 30 --- --- Nasty Flavors (unpleasant): 2 --- Microbes Detected: Yeast-88
(100h|10RM)
Brief Description: Potent Dry Beer. Hint of honey flavor. --- Alcohol: 1046 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 447 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 0 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Orange Flavor (fruity): 47 --- --- Banana Flavor (fruity): 15 --- --- Cherry Flavor (fruity): 19 --- --- Date Flavor (fruity): 16 --- --- Honey Flavor (fruity): 360 --- --- Nutmeg Flavor (slightly bitter): 29 --- --- Cinnamon Flavor (slightly bitter): 29 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 86 --- --- Nasty Flavors (unpleasant): 20 --- Microbes Detected: Yeast-88
(150h|10DM)
Brief Description: Cloying Beer --- Alcohol: 1300 --- --- Color: 11 --- --- Mold: 0 --- --- Vitamins: 44 --- --- Glucose (sweet): 220 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 11 --- --- Orange Flavor (fruity): 59 --- --- Banana Flavor (fruity): 18 --- --- Cherry Flavor (fruity): 24 --- --- Date Flavor (fruity): 20 --- --- Honey Flavor (fruity): 472 --- --- Nutmeg Flavor (slightly bitter): 36 --- --- Cinnamon Flavor (slightly bitter): 36 --- --- Tannin Flavor (very bitter): 3 --- --- Grassy Flavor (unpleasant): 81 --- --- Nasty Flavors (unpleasant): 25 --- Microbes Detected: Yeast-88
(80h,7DM,20BM|40h)
Brief Description: Very Potent Fruity Dry Brown Beer. Bold honey flavor. --- Alcohol: 1300 --- --- Color: 277 --- --- Mold: 0 --- --- Vitamins: 0 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 10 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 41 --- --- Orange Flavor (fruity): 59 --- --- Banana Flavor (fruity): 18 --- --- Cherry Flavor (fruity): 24 --- --- Date Flavor (fruity): 20 --- --- Honey Flavor (fruity): 1071 --- --- Nutmeg Flavor (slightly bitter): 36 --- --- Cinnamon Flavor (slightly bitter): 36 --- --- Tannin Flavor (very bitter): 10 --- --- Grassy Flavor (unpleasant): 81 --- --- Nasty Flavors (unpleasant): 25 --- Microbes Detected: Yeast-88
(80h,7DM,20BM|45h)
Brief Description: Very Potent Fruity Dry Brown Beer. Bold honey flavor. --- Alcohol: 1300 --- --- Color: 277 --- --- Mold: 0 --- --- Vitamins: 0 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 60 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 41 --- --- Orange Flavor (fruity): 59 --- --- Banana Flavor (fruity): 18 --- --- Cherry Flavor (fruity): 24 --- --- Date Flavor (fruity): 20 --- --- Honey Flavor (fruity): 1154 --- --- Nutmeg Flavor (slightly bitter): 36 --- --- Cinnamon Flavor (slightly bitter): 36 --- --- Tannin Flavor (very bitter): 10 --- --- Grassy Flavor (unpleasant): 81 --- --- Nasty Flavors (unpleasant): 25 --- Microbes Detected: Yeast-88
(100h|10RW)
Brief Description: Potent Dry Beer. Muddled flavors. --- Alcohol: 1023 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 310 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 0 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 97 --- --- Bread Flavor (pleasant): 32 --- --- Grapefruit Flavor (fruity): 75 --- --- Pear Flavor (fruity): 16 --- --- Blackberry Flavor (fruity): 11 --- --- Prune Flavor (fruity): 17 --- --- Jasmine Flavor (pleasant): 35 --- --- Clove Flavor (slightly bitter): 15 --- --- Vanilla Flavor (pleasant): 15 --- --- Tannin Flavor (very bitter): 11 --- --- Herbal Flavor (unpleasant): 59 --- Microbes Detected: Yeast-88
(10h|10RW)
Brief Description: Cloying Beer --- Alcohol: 123 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 455 --- --- Glucose (sweet): 14 --- --- Maltose (sweet): 0 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 10 --- --- Bread Flavor (pleasant): 21 --- --- Grapefruit Flavor (fruity): 9 --- --- Pear Flavor (fruity): 1 --- --- Prune Flavor (fruity): 2 --- --- Jasmine Flavor (pleasant): 4 --- --- Clove Flavor (slightly bitter): 1 --- --- Tannin Flavor (very bitter): 11 --- --- Herbal Flavor (unpleasant): 26 --- Microbes Detected: Yeast-88
(769, -984) Y43-Seal @ 1012
(10h|10RM)
Brief Description: Cloying Beer --- Alcohol: 106 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 609 --- --- Glucose (sweet): 4 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Banana Flavor (fruity): 13 --- --- Date Flavor (fruity): 18 --- --- Honey Flavor (fruity): 10 --- --- Nutmeg Flavor (slightly bitter): 8 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 28 --- Microbes Detected: Yeast-43
(100h|10RM)
Brief Description: Potent Dry Beer. Muddled flavors. --- Alcohol: 1006 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 512 --- --- Glucose (sweet): 4 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Orange Flavor (fruity): 10 --- --- Banana Flavor (fruity): 121 --- --- Cherry Flavor (fruity): 16 --- --- Date Flavor (fruity): 169 --- --- Honey Flavor (fruity): 115 --- --- Nutmeg Flavor (slightly bitter): 73 --- --- Cinnamon Flavor (slightly bitter): 10 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 72 --- --- Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-43
(100h|10DM)
Brief Description: Potent Dry Beer. Muddled flavors. --- Alcohol: 1016 --- --- Color: 11 --- --- Mold: 0 --- --- Vitamins: 129 --- --- Glucose (sweet): 4 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 11 --- --- Orange Flavor (fruity): 11 --- --- Banana Flavor (fruity): 122 --- --- Cherry Flavor (fruity): 16 --- --- Date Flavor (fruity): 171 --- --- Honey Flavor (fruity): 115 --- --- Nutmeg Flavor (slightly bitter): 73 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 3 --- --- Grassy Flavor (unpleasant): 51 --- --- Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-43
(100h|10LM)
Brief Description: Potent Dry Beer. Muddled flavors. --- Alcohol: 1016 --- --- Color: 3 --- --- Mold: 0 --- --- Vitamins: 367 --- --- Glucose (sweet): 4 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 11 --- --- Orange Flavor (fruity): 11 --- --- Banana Flavor (fruity): 122 --- --- Cherry Flavor (fruity): 16 --- --- Date Flavor (fruity): 171 --- --- Honey Flavor (fruity): 115 --- --- Nutmeg Flavor (slightly bitter): 73 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 5 --- --- Grassy Flavor (unpleasant): 54 --- --- Nasty Flavors (unpleasant): 16 --- Microbes Detected: Yeast-43
(100h|100h & 10RM)
Brief Description: Cloying Beer --- Alcohol: 1079 --- --- Color: 4 --- --- Mold: 0 --- --- Vitamins: 1593 --- --- Glucose (sweet): 941 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 42 --- --- Orange Flavor (fruity): 11 --- --- Banana Flavor (fruity): 130 --- --- Cherry Flavor (fruity): 17 --- --- Date Flavor (fruity): 181 --- --- Honey Flavor (fruity): 1783 --- --- Nutmeg Flavor (slightly bitter): 78 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 21 --- --- Grassy Flavor (unpleasant): 96 --- --- Nasty Flavors (unpleasant): 17 --- Microbes Detected: Yeast-43
(80h|30h & 20RM)
Brief Description: Potent Fruity Beer. Noticeable honey flavor. --- Alcohol: 1079 --- --- Color: 4 --- --- Mold: 0 --- --- Vitamins: 1243 --- --- Glucose (sweet): 41 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 42 --- --- Orange Flavor (fruity): 11 --- --- Banana Flavor (fruity): 130 --- --- Cherry Flavor (fruity): 17 --- --- Date Flavor (fruity): 181 --- --- Honey Flavor (fruity): 597 --- --- Nutmeg Flavor (slightly bitter): 78 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 21 --- --- Grassy Flavor (unpleasant): 96 --- --- Nasty Flavors (unpleasant): 17 --- Microbes Detected: Yeast-43
(90h,30MM,4LM|1LM,20DM)
Brief Description: Potent Sweet Beer. Muddled flavors. --- Alcohol: 1079 --- --- Color: 100 --- --- Mold: 0 --- --- Vitamins: 250 --- --- Glucose (sweet): 4 --- --- Maltose (sweet): 297 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 206 --- --- Orange Flavor (fruity): 11 --- --- Banana Flavor (fruity): 130 --- --- Cherry Flavor (fruity): 17 --- --- Date Flavor (fruity): 181 --- --- Honey Flavor (fruity): 107 --- --- Nutmeg Flavor (slightly bitter): 78 --- --- Cinnamon Flavor (slightly bitter): 11 --- --- Tannin Flavor (very bitter): 73 --- --- Grassy Flavor (unpleasant): 60 --- --- Nasty Flavors (unpleasant): 17 --- Microbes Detected: Yeast-43
(1454, -811) Y57-Seal @ 1000
(10h|10RM)
Brief Description: Nonalcoholic Soup --- Alcohol: 95 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 532 --- --- Glucose (sweet): 15 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Orange Flavor (fruity): 13 --- --- Cherry Flavor (fruity): 3 --- --- Honey Flavor (fruity): 10 --- --- Nutmeg Flavor (slightly bitter): 13 --- --- Cinnamon Flavor (slightly bitter): 5 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 28 --- Microbes Detected: Yeast-57
(100h|10RM)
Brief Description: Cloying Beer --- Alcohol: 574 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 130 --- --- Glucose (sweet): 436 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 21 --- --- Orange Flavor (fruity): 79 --- --- Banana Flavor (fruity): 8 --- --- Cherry Flavor (fruity): 17 --- --- Date Flavor (fruity): 8 --- --- Honey Flavor (fruity): 103 --- --- Nutmeg Flavor (slightly bitter): 75 --- --- Cinnamon Flavor (slightly bitter): 27 --- --- Tannin Flavor (very bitter): 10 --- --- Grassy Flavor (unpleasant): 62 --- --- Nasty Flavors (unpleasant): 8 --- Microbes Detected: Yeast-57
(150h|10DM)
Brief Description: Nonalcoholic Soup --- Alcohol: 0 --- --- Color: 118 --- --- Mold: 0 --- --- Vitamins: 127 --- --- Glucose (sweet): 1500 --- --- Maltose (sweet): 20 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 146 --- Microbes Detected: Yeast-57