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Difference between revisions of "User:Akmenotep/Barrel Tracking"

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[[user:Akmenotep/Wine|Back to - My Wine Data and Links]]<br>
 
[[user:Akmenotep/Wine|Back to - My Wine Data and Links]]<br>
  
Labeling:
+
Labeling:<br>
Bar. # = Barrel #
+
Bar. # = Barrel #<br>
Label = Wine Label
+
Label = Wine Label<br>
B. RS = Beginning Residual Sugar
+
B. RS = Beginning Residual Sugar<br>
B. Tan. = Beginning Tannin Value
+
B. Tan. = Beginning Tannin Value<br>
B. Acid = Beginning Acid Value
+
B. Acid = Beginning Acid Value<br>
E. Alch = Alcohol Level at Bottling
+
E. Alch = Alcohol Level at Bottling<br>
E. RS = Residual Sugar at Bottling
+
E. RS = Residual Sugar at Bottling<br>
E. Tan. = Tannin Level at Bottling
+
E. Tan. = Tannin Level at Bottling<br>
E. Acid = Acid Level at Bottling
+
E. Acid = Acid Level at Bottling<br>
  
 
==== Year 1 Shemu I-28 9AM, 3-21-09 515PM ====
 
==== Year 1 Shemu I-28 9AM, 3-21-09 515PM ====

Revision as of 00:20, 22 March 2009

Back to - My Wine Data and Links

Labeling:
Bar. # = Barrel #
Label = Wine Label
B. RS = Beginning Residual Sugar
B. Tan. = Beginning Tannin Value
B. Acid = Beginning Acid Value
E. Alch = Alcohol Level at Bottling
E. RS = Residual Sugar at Bottling
E. Tan. = Tannin Level at Bottling
E. Acid = Acid Level at Bottling

Year 1 Shemu I-28 9AM, 3-21-09 515PM

Bar. # Label B. RS B. Tan. B. Acid E. Alch. E. RS E. Tan. E. Acid Bottling Date Real Time Elapsed
1 G2H1,45 Light Red 28.5 0 0.5 0 0 0 0 NA NA
2 G1H2,50 Light Red (G2H2) 13.0 0 0 0 0 0 0 NA NA