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Difference between revisions of "User:Mariasha/WineNotes"
| '''Stage''' || Sa || Sm || Sm || F || F || W || R || F || R || R || SA || W || Sv || Sm || Sv || R || F || W || Sv || Sv || R || Sa || Sv || W || R || R || R || W || F || M || Sv || F || F || Sv || R || Sa || W || Sm ||
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| '''Stage''' || Sa || Sm || Sm || F || F || W || R || F || R || R || SA || W || Sv || Sm || Sv || R || F || W || Sv || Sv || R || Sa || Sv || W || R || R || R || W || F || M || Sv || F || F || Sv || R || Sa || W || Sm || R
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! '''Amusement''' || TL || TL || TL || PO || PO || MG || SL || PO || SL || SL || TL || MG || TL || TL || TL || SL || PO || MG || TL || TL || SL || TL || AS || MG || SL || TV || TV || MG || TV || SV || TL || PO || SV || TL || SL || TL || SL || TL || End
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! '''Amusement''' || TL || TL || TL || PO || PO || MG || SL || PO || SL || SL || TL || MG || TL || TL || TL || SL || PO || MG || TL || TL || SL || TL || AS || MG || SL || TV || TV || MG || TV || SV || TL || PO || SV || TL || SL || TL || SL || TL || TV || End
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|-
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| '''Tended''' || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y
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| '''Tended''' || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y || y ||
These are the optimal tending methods for my vineyards. I have grids of 4x6 vineyards 10 coords apart totalling to 24 vineyards per grid. When bottling each wine is labelled with my name, the vine name, its colour, alcohol percentage, the region initials, vineyard grid number and letter, and at least its 1st vintage flavour. I cannot guarantee what quality or sweetness the wine will be when it ages so this is not included in the wine name.
Amusement Aims: Sugar & Quality > 40, Skin > 10, Grapes in multiples of 21
Vineyard M
Tending
T1
T2
T3
T4
T5
T6
T7
T8
T9
T10
T11
T12
T13
T14
T15
T16
T17
T18
T19
T20
T21
T22
T23
T24
T25
T26
T27
T28
T29
T30
T31
Stage
R
R
Sm
Sa
M
F
Sm
R
Sv
Sa
R
F
Sm
Sa
M
F
Sa
M
M
W
Sm
M
R
Sa
Sv
R
Sa
W
W
R
Sa
Amusement
SL
SL
TL
TL
PO
PO
SV
SL
TL
TL
SL
PO
SV
TL
SV
TV
TL
SV
PO
MG
SV
SL
SL
TL
TL
SL
TL
MG
MG
SL
PO
End
Tended
Results: Acid 30, Color 19, Grapes 167, Quality 66, Skin 11, Sugar 46, Vigor 6 (confirmed) V0: White Overflowing Bell Pepper & Hot Alcohol, V1: White Overflowing Bell Pepper & Hot Alcohol, Hints Linalool
Vineyard N
Tending
T1
T2
T3
T4
T5
T6
T7
T8
T9
T10
T11
T12
T13
T14
T15
T16
T17
T18
T19
T20
T21
T22
T23
T24
T25
T26
T27
T28
T29
T30
T31
T32
Stage
R
F
M
Sm
F
F
Sa
W
Sm
Sa
Sm
W
F
Sm
Sa
R
W
M
R
M
R
M
Sa
Sa
F
Sm
M
Sv
W
M
Sv
Sa
Amusement
SL
PO
PO
TL
PO
PO
TL
MG
TL
TL
SV
MG
PO
SV
TL
SL
MG
PO
SL
PO
SL
PO
TL
TL
TV
SV
PO
TL
SL
End
Tended
Appreciation
SL
PO
MG
SV
PO
PO
MG
TL
SV
MG
SV
TL
PO
SV
MG
MG
TL
MG
MG
MG
MG
MG
MG
MG
PO
SV
MG
AS
TL
MG
AS
MG
End
Tended
Amusement Results: Acid 24, Color 32, Grapes 148, Quality 67, Skin 11, Sugar 47, Vigor 1 (confirmed) V0: White Overflowing Hot Alcohol, V1: White Overflowing Hot Alcohol, Intense Green Olives