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Difference between revisions of "User:Linalia/Meroe/Vineyard1M"
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==Meroe Vineyard 1== | ==Meroe Vineyard 1== | ||
| − | [[User:Linalia/WineNotes/Meroe|Back]] | + | [[User:Linalia/WineNotes/Meroe|Back]] > [[User:Linalia/Meroe/Vineyard1N|Next]] |
====Vineyard M - Pickled Flowers==== | ====Vineyard M - Pickled Flowers==== | ||
=====Flavours===== | =====Flavours===== | ||
| − | '''V1:''' Floral Notes<br /> | + | '''V0:''' Thin<br /> |
| − | '''V3:''' Floral Notes with Hints of Pungency<br /> | + | '''V1-2:''' Floral Notes (linalool?)<br /> |
| − | '''V4:''' Floral Notes with Displays of Pungency<br /> | + | '''V3:''' Floral Notes (linalool?) with Hints of Pungency (acetic acid?)<br /> |
| − | '''V5:''' Floral Notes with Hints of Pungency<br /> | + | '''V4:''' Floral Notes (linalool?) with Displays of Pungency (acetic acid?)<br /> |
| − | '''V6-8:''' Floral Notes with Fluttering of Pungency | + | '''V5:''' Floral Notes (linalool?) with Hints of Pungency (acetic acid?)<br /> |
| + | '''V6-8:''' Floral Notes (linalool?) with Fluttering of Pungency (acetic acid?) | ||
=====Tending Methods===== | =====Tending Methods===== | ||
Latest revision as of 22:51, 21 October 2009
| Wine Notes
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Meroe Vineyard 1Vineyard M - Pickled FlowersFlavoursV0: Thin Tending Methods
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