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Difference between revisions of "Guilds/MeroeSuburbs/wine"
From A Tale in the Desert
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Line 4: | Line 4: | ||
|- | |- | ||
|1 | |1 | ||
− | |2 | + | |2 Hot Alc., Cabbage, Filter Pads |
− | |3 | + | |3 Hot alc., Cabbage, Ethylacetate |
+ | |4 Rasberry, Hot Alc., Raisin | ||
|- | |- | ||
− | | | + | |5 Rasberry, Green Ol., Paper |
− | | | + | |6 Rasberry, Cooked, Dried Fruit |
− | | | + | |7 Resin, Raisin, Leesy |
+ | |8 | ||
+ | |- | ||
+ | |9 Heat, Fish, Cabbage | ||
+ | |10 Heat, Sulfur, Cabbage | ||
+ | |11 Rasberry, Sulfur, Skunk, Cassis | ||
+ | |12 Rasberry, Raisin, Skunk | ||
+ | |- | ||
+ | |13 Raisin, Skunk, '''Artificial Fruit?''' | ||
+ | |14 Raisin, berries, '''Art fruit?''' | ||
+ | |15 '''Oak''', Cassis? | ||
+ | |16 Fish, cabbage | ||
+ | |- | ||
+ | |17 Hot Alc., Fish, Cabbage | ||
+ | |18 Hot Alc., Sulfur, cabbage, Fish | ||
+ | |19 Bell Pepp., Sulfur, Skunk, Odd Chem. | ||
+ | |20 Bell Pepp., Raisin, Skunk | ||
+ | |- | ||
+ | |21 Raisin, Sulfur | ||
+ | |22 Molasses, dried Fruit?, Artif Fruit? | ||
+ | |23 '''Odd fruit, Kerosene, Acetate''' | ||
+ | |24 Green Beans, Cabbage, Fish | ||
+ | |- | ||
+ | |24a Green Beans, Odd Chem., Fish | ||
+ | |25 Fish, Sulfur, Filter Pads | ||
+ | |26 '''Asparagus, Almonds''', Fish | ||
+ | |27 Raisin, Fish, '''Almonds''' | ||
+ | |- | ||
+ | |27a Green Beans, Chem., Filter Pads | ||
+ | |28 Cooked, Raisin, Filter Pads | ||
+ | |28a Raisin? '''Kerosene''' | ||
+ | |29 Molasss, Dr. Fruit | ||
+ | |- | ||
+ | |30 Molasses, Roses | ||
+ | |31 Cassis, Cabbage, Fish | ||
+ | |32 Pineapple, Fish | ||
+ | |33 Linalool, Sauerkraut, Fish | ||
+ | |- | ||
+ | |34 Linalool, Lactic, Cassis, Sauerkraut | ||
+ | |34a Pineapple, GreebnOl., | ||
+ | |35 Green Ol., Linalool, Cabbage | ||
+ | |36 Menthol, Green Ol., Floral | ||
+ | |- | ||
+ | |37 Menthol, Linalool, Lactic | ||
+ | |38 Floral, Lactic, Sauerkraut, Microbiol. | ||
+ | |38a Green Ol.,''' Eucalyptus''' | ||
+ | |39 Apple, Dr. Fruit, '''Acetldehyde''' | ||
+ | |- | ||
+ | |40 Apple, Pineapple, Strawb. jam | ||
+ | |41 Bell pepp., Menthol, Dr. Fruit | ||
+ | |42 Menthol, Apple, Strawb.Jam | ||
+ | |43 Menthol, Apple, Strawb, jam | ||
+ | |- | ||
+ | |44 Menthol, Apple, Strawb.Jam | ||
+ | |45 Linalool, Apple, Strawb.Jam | ||
+ | |46 Apple, Strawb.Jam | ||
+ | |47''' Apricot,''' Strawb.Jam, Chem. | ||
+ | |- | ||
+ | |48 tree Fruit, '''cedar, soap''' | ||
+ | |49 linalool, Strawb.Jam, Filter pads | ||
+ | |50 Green Ol.,Floral, Strawb.jam | ||
+ | |51 Green Ol., Strawb.jam, Mousy | ||
+ | |- | ||
+ | |52 Mousy | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |1B Green Ol., soy, '''artificial fruit''' | ||
+ | |2B Green Ol., Linalool, Sulfur | ||
+ | |3B Acetic, Burnt matches, Linalool | ||
+ | |4B Acetic, Matches | ||
+ | |- | ||
+ | |5B Green Ol., matches | ||
+ | |6B Green Ol.,''' artificial fruit''' | ||
+ | |7B '''Smoke, artficial fruit''' | ||
+ | |8B Green Ol., Linalool,''' artificial fruit''' | ||
+ | |- | ||
+ | |9B Linalool, '''acetaldehyde, artificial fruit''' | ||
+ | |10B Linalool, butter, Matches | ||
+ | |11B Bell pepp., Matches, animal? | ||
+ | |12B Matches, filter pads | ||
+ | |- | ||
+ | |13B Matches | ||
+ | |14B '''Smoke, acetaldehyde''' | ||
+ | |15B Butter, cassis, cabbage | ||
+ | |16B Butter, menthol, Pinepple | ||
+ | |- | ||
+ | |17B Cool, Horsey, Sulfur | ||
+ | |18B Horsey, Sulfur, Cassis | ||
+ | |19B Burned, '''Aprico'''t, Animal smells | ||
+ | |20B Smoke, fruit | ||
+ | |- | ||
+ | |21B '''Smoke''', raisins, cassis | ||
+ | |22B Butter, cabbage | ||
+ | |23B Butter, menthol, cabbage | ||
+ | |24B Coolness | ||
+ | |- | ||
+ | |25B Hot Alc., tree fruit, animal | ||
+ | |26B '''Apricot''', Rasberry | ||
+ | |26Ba '''Apricot''', Rasberry, Raisin | ||
+ | |27B Burned, '''Apricot,''' Raisin | ||
+ | |- | ||
+ | |28B Raisin, Strawberry Jam | ||
+ | |A Apple, Strawb.Jam, Filter pads | ||
+ | |B Green Beans, Tree Fruit, Strawb.Jam | ||
+ | |C Cooked, apple, strwb.Jam | ||
+ | |- | ||
+ | |D tree fruit, dried fruit, '''ethylacetate''' | ||
+ | |E '''Apricot''', Strawb.Jam, '''ethylacetate''' | ||
+ | |F Sulfur, fish, microbiol, odd chem | ||
+ | |G Green Ol., Rasberry, Fish | ||
+ | |- | ||
+ | |H tree fruit, filter pads | ||
+ | |I Bell pepp., Apple, Strawb.jam | ||
+ | |IA Green Ol., Shroom | ||
+ | |J Green Ol., '''Banana''', Strawb.Jam | ||
+ | |- | ||
+ | |K''' ethanol,''' Strawb.Jam, ethylacetate | ||
+ | |L '''ethanol, skunk, artificial fruit''' | ||
+ | |M Odd chem., skunk | ||
+ | |N Green Ol., fish skunk | ||
+ | |- | ||
+ | |O Pineapple, dried fruit, shroom | ||
+ | |P Bell pepp., shroom, strawb.jam | ||
+ | |Q shroom, Cassis, Strawb,Jam | ||
+ | |R pineapple, artificial fruit | ||
+ | |- | ||
+ | |S Black, Ol., skunk, artificial fruit | ||
+ | |T fish, skunk | ||
+ | |U Bell pepp., Black Ol., suerkraut, microbiol | ||
+ | |V Shroom, Roses, Acetaldehyde | ||
+ | |- | ||
+ | |W Bell Pepp., Roses, earthy | ||
+ | |X Bell pepp, roses, shroom | ||
+ | |YBlack Ol., Linalool, roses | ||
+ | |Z Cooked, Odd fruit | ||
+ | |- | ||
+ | |21 Cooked, Black Ol., acetldehyde | ||
+ | |Z2 Bell pepp., Skunk, fish | ||
+ | |Z3 linalool, roses, soy | ||
+ | |Z4 Floral, | ||
+ | |- | ||
+ | |Z5 linalool, Black Olive, soy | ||
+ | |Z6 black Ol., Tree fruit, '''cedar''' | ||
+ | |Z7 Cooked, Sauerkraut, lactic, Micropbio | ||
+ | | | ||
+ | |- | ||
+ | |F1 black ol., leesy, soy | ||
+ | |F2 Green bens, Green Ol., berries | ||
+ | |F3 fish, leesy. odd fruit | ||
+ | |F4 Green beans, green ol., cabbage | ||
+ | |- | ||
+ | |F5 caramel, cassis, cabbage | ||
+ | |F6 '''Banana, cedar''', sauerkraut | ||
+ | |F7 menthol, fish | ||
+ | |F8 heat, fish, linalool | ||
+ | |- | ||
+ | |F9 hot alc., linalool, matches | ||
+ | |F10 menthol, matches, cabbage | ||
+ | |F11 skunk, acetc acid, paper | ||
+ | |F12 '''apricot''', green ol., skunk | ||
+ | |- | ||
+ | |F13 rasberry, horsey, filter pads | ||
+ | |F14 Bell pepp., green ol. | ||
+ | |F15 matches, raisin, skunk | ||
+ | |F16 raisin, cassis | ||
+ | |- | ||
+ | |||
+ | |F17 leesy, '''kerosene''' | ||
+ | |F18 peach, '''kerosene, odd fruit''' | ||
+ | |F19 peach, animal | ||
+ | |F20 roses leesy, mousy | ||
|- | |- | ||
} | } | ||
Line 23: | Line 196: | ||
| | | | ||
|Pineapple, Coolness, Bell Pepp | |Pineapple, Coolness, Bell Pepp | ||
− | | | + | |x |
| | | | ||
| | | | ||
Line 34: | Line 207: | ||
| | | | ||
|Yeast, Soy | |Yeast, Soy | ||
− | | | + | |Burnt Matches |
| | | | ||
|- | |- | ||
Line 43: | Line 216: | ||
| | | | ||
|Apple, Soy | |Apple, Soy | ||
− | | | + | |Filter Pads |
| | | | ||
|- | |- | ||
Line 51: | Line 224: | ||
| | | | ||
| | | | ||
− | |Pineapple, Apple, Banana | + | |Pineapple, '''Apple, Banana''' |
− | | | + | |x |
|- | |- | ||
|A5 | |A5 | ||
Line 60: | Line 233: | ||
| | | | ||
|Green Ol. Leasy | |Green Ol. Leasy | ||
− | | | + | |Art. Fruit |
| | | | ||
|- | |- | ||
|A6 | |A6 | ||
− | | | + | |burnt matches |
| | | | ||
| | | | ||
| | | | ||
|thin | |thin | ||
− | | | + | |Filter Pads, Burnt Matches |
| | | | ||
|- | |- | ||
Line 78: | Line 251: | ||
| | | | ||
|Cooked | |Cooked | ||
− | | | + | |skunk, burnt matches |
| | | | ||
|- | |- | ||
Line 87: | Line 260: | ||
| | | | ||
|Caramel, Bell Pepp | |Caramel, Bell Pepp | ||
− | | | + | |Odd Fruit |
| | | | ||
| | | | ||
Line 97: | Line 270: | ||
| | | | ||
|smoke, soy, fresh | |smoke, soy, fresh | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 106: | Line 279: | ||
| | | | ||
|Soy, Acetic, Apple | |Soy, Acetic, Apple | ||
− | | | + | |x |
| | | | ||
| | | | ||
Line 116: | Line 289: | ||
| | | | ||
|black Ol. tree Fruit | |black Ol. tree Fruit | ||
− | | | + | |Animal smells |
| | | | ||
|- | |- | ||
Line 125: | Line 298: | ||
| | | | ||
|Cooked | |Cooked | ||
− | | | + | |Mousy, Strawberry Jam |
| | | | ||
|- | |- | ||
Line 134: | Line 307: | ||
| | | | ||
|Lactic, Ethyl Acet. | |Lactic, Ethyl Acet. | ||
− | | | + | |Strawberry Jam |
| | | | ||
|- | |- | ||
Line 142: | Line 315: | ||
| | | | ||
| | | | ||
− | |Soy, Cherry | + | |Soy, '''Cherry''' |
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 152: | Line 325: | ||
| | | | ||
|Soy, Smoke | |Soy, Smoke | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 161: | Line 334: | ||
| | | | ||
|Caramel, Green Ol. | |Caramel, Green Ol. | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 170: | Line 343: | ||
| | | | ||
|Green Ol. | |Green Ol. | ||
− | | | + | |Mousy |
| | | | ||
|- | |- | ||
Line 179: | Line 352: | ||
| | | | ||
|Black Ol. | |Black Ol. | ||
− | | | + | |Mousy, StrawberryJam |
| | | | ||
|- | |- | ||
Line 188: | Line 361: | ||
| | | | ||
|Green Olives | |Green Olives | ||
− | | | + | |Mousy, Strawberry Jam |
| | | | ||
|- | |- | ||
Line 196: | Line 369: | ||
| | | | ||
| | | | ||
− | |Cedar, Cherry | + | |'''Cedar, Cherry''' |
− | | | + | |Strawberry Jam |
| | | | ||
|- | |- | ||
Line 206: | Line 379: | ||
| | | | ||
|Green Olives | |Green Olives | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 215: | Line 388: | ||
| | | | ||
|Tree Fruit | |Tree Fruit | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 224: | Line 397: | ||
| | | | ||
|Rasberry | |Rasberry | ||
− | | | + | |Odd Fruit |
| | | | ||
|- | |- | ||
Line 233: | Line 406: | ||
| | | | ||
|Horsey, Fresh | |Horsey, Fresh | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 242: | Line 415: | ||
| | | | ||
|Menthol, Roses | |Menthol, Roses | ||
− | | | + | |Mousy |
| | | | ||
|- | |- | ||
Line 251: | Line 424: | ||
| | | | ||
|Roses | |Roses | ||
− | | | + | |Art. Fruit, Strawberry jam |
| | | | ||
|- | |- | ||
Line 260: | Line 433: | ||
| | | | ||
|Fish, Raisin | |Fish, Raisin | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 269: | Line 442: | ||
| | | | ||
|Fish, Pineapple | |Fish, Pineapple | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 278: | Line 451: | ||
| | | | ||
|Menthol | |Menthol | ||
− | | | + | |Odd Fruit, cabbage |
| | | | ||
|- | |- | ||
Line 287: | Line 460: | ||
| | | | ||
|Green Ol, Raberry | |Green Ol, Raberry | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 295: | Line 468: | ||
| | | | ||
| | | | ||
− | |Mushrooms | + | |Mushrooms |
− | | | + | |ethanol |
| | | | ||
|- | |- | ||
Line 305: | Line 478: | ||
| | | | ||
|Green Ol, Shrooms, Roses | |Green Ol, Shrooms, Roses | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 314: | Line 487: | ||
| | | | ||
|Floral, Dr Fruit, Green Ol. | |Floral, Dr Fruit, Green Ol. | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 323: | Line 496: | ||
| | | | ||
|Raisin | |Raisin | ||
− | | | + | |Burnt Matches, Skunk |
| | | | ||
|- | |- | ||
Line 332: | Line 505: | ||
| | | | ||
|Green Ol., Fish, Rasberry | |Green Ol., Fish, Rasberry | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 340: | Line 513: | ||
| | | | ||
| | | | ||
− | |Eucalyptus, Butter, Shrooms | + | |'''Eucalyptus''', Butter, Shrooms |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 350: | Line 523: | ||
| | | | ||
|Bell Pepp | |Bell Pepp | ||
− | | | + | |paper, Burnt Matches |
| | | | ||
|- | |- | ||
Line 359: | Line 532: | ||
| | | | ||
|Peach, Butter | |Peach, Butter | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 367: | Line 540: | ||
| | | | ||
| | | | ||
− | |Green Beans, Apricot, Fresh | + | |Green Beans, '''Apricot,''' Fresh |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 377: | Line 550: | ||
| | | | ||
|Linalool, Hot Alcohol | |Linalool, Hot Alcohol | ||
− | | | + | |filter pads |
| | | | ||
|- | |- | ||
Line 386: | Line 559: | ||
| | | | ||
|Ethyl Acet., Fresh, Hot Alcohol | |Ethyl Acet., Fresh, Hot Alcohol | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 395: | Line 568: | ||
| | | | ||
|Hot Alcohol | |Hot Alcohol | ||
− | | | + | |burnt matches, '''soap''' |
| | | | ||
|- | |- | ||
Line 404: | Line 577: | ||
| | | | ||
|Butter, Tree Fruit, Green Beans | |Butter, Tree Fruit, Green Beans | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 413: | Line 586: | ||
| | | | ||
|Linalool, Butter, Bell Pepper | |Linalool, Butter, Bell Pepper | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 422: | Line 595: | ||
| | | | ||
|Yeast, Green Ol. | |Yeast, Green Ol. | ||
− | | | + | |Art.Fruit |
| | | | ||
|- | |- | ||
Line 431: | Line 604: | ||
| | | | ||
|Sauerkraut, Hot Alc. | |Sauerkraut, Hot Alc. | ||
− | | | + | |Art.Fruit |
| | | | ||
|- | |- | ||
Line 440: | Line 613: | ||
| | | | ||
|Soy, Sauerkraut | |Soy, Sauerkraut | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 449: | Line 622: | ||
| | | | ||
|Soy, Green Ol. | |Soy, Green Ol. | ||
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 458: | Line 631: | ||
| | | | ||
|Soy, floral | |Soy, floral | ||
− | | | + | |Art.Fruit |
| | | | ||
|- | |- | ||
Line 467: | Line 640: | ||
| | | | ||
|Soy, Green Ol. | |Soy, Green Ol. | ||
− | | | + | |menthol |
| | | | ||
|- | |- | ||
Line 476: | Line 649: | ||
| | | | ||
|Soy | |Soy | ||
− | | | + | |Art Fruit |
| | | | ||
|- | |- | ||
Line 485: | Line 658: | ||
| | | | ||
|Peach, acetic, menthol | |Peach, acetic, menthol | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 493: | Line 666: | ||
| | | | ||
| | | | ||
− | |oak, menthol, sauerkraut | + | |'''oak''', menthol, sauerkraut |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 503: | Line 676: | ||
| | | | ||
|Green Beans, sauerkraut | |Green Beans, sauerkraut | ||
− | | | + | |Art.Fruit |
| | | | ||
|- | |- | ||
Line 512: | Line 685: | ||
| | | | ||
|Caramel | |Caramel | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 521: | Line 694: | ||
| | | | ||
|Soy, Menthol | |Soy, Menthol | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 530: | Line 703: | ||
| | | | ||
|Resin, Apple, Acetic Acid | |Resin, Apple, Acetic Acid | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 539: | Line 712: | ||
| | | | ||
|Bell Pepp, Soy | |Bell Pepp, Soy | ||
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 548: | Line 721: | ||
| | | | ||
|Tree Fruit | |Tree Fruit | ||
− | | | + | |sulfur |
| | | | ||
|- | |- | ||
Line 557: | Line 730: | ||
| | | | ||
|Bell Pepp., Apple | |Bell Pepp., Apple | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 566: | Line 739: | ||
| | | | ||
|Apple | |Apple | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 575: | Line 748: | ||
| | | | ||
|Horsey, Apple | |Horsey, Apple | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 584: | Line 757: | ||
| | | | ||
|Horsey, Black Ol., Roses | |Horsey, Black Ol., Roses | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 593: | Line 766: | ||
| | | | ||
|Roses, Cooked | |Roses, Cooked | ||
− | | | + | |Black Ol., Filter pads |
| | | | ||
|- | |- | ||
Line 602: | Line 775: | ||
| | | | ||
|Bell pepper | |Bell pepper | ||
− | | | + | |Chemicals |
| | | | ||
|- | |- | ||
Line 611: | Line 784: | ||
| | | | ||
|Smoke | |Smoke | ||
− | | | + | |sulfur |
|- | |- | ||
||I7 | ||I7 | ||
Line 619: | Line 792: | ||
| | | | ||
|L | |L | ||
− | | | + | |Paper, Burned smells, Animal smells |
| | | | ||
|- | |- | ||
Line 628: | Line 801: | ||
| | | | ||
|Tree Fruit, Shrooms, Roses | |Tree Fruit, Shrooms, Roses | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 637: | Line 810: | ||
| | | | ||
|Apple, Rasberry | |Apple, Rasberry | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 646: | Line 819: | ||
| | | | ||
|Horsey, Black Ol., Cooked | |Horsey, Black Ol., Cooked | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 655: | Line 828: | ||
| | | | ||
|Black Ol., Shrooms, Roses | |Black Ol., Shrooms, Roses | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 663: | Line 836: | ||
| | | | ||
|Green Ol., Pungency, Shrooms | |Green Ol., Pungency, Shrooms | ||
− | | | + | |x |
| | | | ||
| | | | ||
Line 672: | Line 845: | ||
| | | | ||
|Floral, Shrooms | |Floral, Shrooms | ||
− | | | + | |Dried Fruit |
| | | | ||
| | | | ||
Line 681: | Line 854: | ||
| | | | ||
|Leesy, Roses | |Leesy, Roses | ||
− | | | + | |x |
| | | | ||
| | | | ||
Line 689: | Line 862: | ||
| | | | ||
| | | | ||
− | |Fish Green Beans, Cherry | + | |Fish Green Beans,''' Cherry''' |
− | | | + | |x |
| | | | ||
| | | | ||
Line 698: | Line 871: | ||
| | | | ||
| | | | ||
− | |Fish, Rasberry, Ethanol | + | |Fish, Rasberry, '''Ethanol''' |
− | | | + | |x |
| | | | ||
| | | | ||
Line 708: | Line 881: | ||
| | | | ||
|Leesy, Shrooms | |Leesy, Shrooms | ||
− | | | + | |x |
| | | | ||
| | | | ||
Line 716: | Line 889: | ||
| | | | ||
| | | | ||
− | |Roses, Hazelnut, Shrooms | + | |Roses, '''Hazelnut''', Shrooms |
− | | | + | |x |
| | | | ||
| | | | ||
Line 727: | Line 900: | ||
| | | | ||
|Earthy | |Earthy | ||
− | | | + | |Mousy, Strawberry Jam |
| | | | ||
|- | |- | ||
Line 736: | Line 909: | ||
| | | | ||
|Apricot, Linalool | |Apricot, Linalool | ||
− | | | + | |Strawberry Jam |
| | | | ||
|- | |- | ||
Line 745: | Line 918: | ||
| | | | ||
|Ethyl Acet. | |Ethyl Acet. | ||
− | | | + | |Paper, Dried Fruit |
| | | | ||
|- | |- | ||
Line 754: | Line 927: | ||
| | | | ||
|Fish, Bell Pepp. | |Fish, Bell Pepp. | ||
− | | | + | |Burnt Matches, Odd Chem. |
| | | | ||
|- | |- | ||
Line 762: | Line 935: | ||
| | | | ||
| | | | ||
− | |Rasberry, | + | |Rasberry, Odd Chemical |
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 772: | Line 945: | ||
| | | | ||
|Menthol, Bell Pepp. | |Menthol, Bell Pepp. | ||
− | | | + | |filter pads |
| | | | ||
|- | |- | ||
Line 780: | Line 953: | ||
| | | | ||
| | | | ||
− | |Cedar, Linalool, Ethy Acet. | + | |'''Cedar''', Linalool, Ethy Acet. |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 790: | Line 963: | ||
| | | | ||
|Thin | |Thin | ||
− | | | + | |Strawberry Jam, Animal |
| | | | ||
|- | |- | ||
Line 799: | Line 972: | ||
| | | | ||
|Green Ol., Hot Alcohol | |Green Ol., Hot Alcohol | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 808: | Line 981: | ||
| | | | ||
|Pineapple | |Pineapple | ||
− | | | + | |Cabbage, Burnt Matches |
| | | | ||
|- | |- | ||
Line 817: | Line 990: | ||
| | | | ||
|Cooked | |Cooked | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 826: | Line 999: | ||
| | | | ||
|Cooked, Linalool | |Cooked, Linalool | ||
− | | | + | |cabbage |
| | | | ||
|- | |- | ||
Line 835: | Line 1,008: | ||
| | | | ||
|Cooked, Pineapple | |Cooked, Pineapple | ||
− | | | + | |Mousy |
| | | | ||
|- | |- | ||
Line 843: | Line 1,016: | ||
| | | | ||
| | | | ||
− | |Asparagus, Hot Alc., Raisin | + | |'''Asparagus,''' Hot Alc., Raisin |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 853: | Line 1,026: | ||
| | | | ||
|Dried Fruit, Raisin | |Dried Fruit, Raisin | ||
− | | | + | |Art.Fruit, Cabbage |
| | | | ||
|- | |- | ||
Line 862: | Line 1,035: | ||
| | | | ||
|Thin | |Thin | ||
− | | | + | |skunk, cabbage |
| | | | ||
|- | |- | ||
Line 871: | Line 1,044: | ||
| | | | ||
|Soy | |Soy | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 880: | Line 1,053: | ||
| | | | ||
|Butter, Yeast | |Butter, Yeast | ||
− | | | + | |Art.Fruit |
| | | | ||
|- | |- | ||
Line 888: | Line 1,061: | ||
| | | | ||
| | | | ||
− | |Mint | + | |'''Mint''' |
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 898: | Line 1,071: | ||
| | | | ||
|Raisin, Green Beans | |Raisin, Green Beans | ||
− | | | + | |Odd Chem |
| | | | ||
|- | |- | ||
Line 907: | Line 1,080: | ||
| | | | ||
|Green Ol. | |Green Ol. | ||
− | | | + | |Art.Fruit, '''soap''' |
| | | | ||
|- | |- | ||
Line 916: | Line 1,089: | ||
| | | | ||
|Caramel | |Caramel | ||
− | | | + | |Filter pads, skunk |
| | | | ||
|- | |- | ||
Line 925: | Line 1,098: | ||
| | | | ||
|Horsey, Soy, Green Ol. | |Horsey, Soy, Green Ol. | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 934: | Line 1,107: | ||
| | | | ||
|Acetic Acid | |Acetic Acid | ||
− | | | + | |filter pads |
| | | | ||
|- | |- | ||
Line 943: | Line 1,116: | ||
| | | | ||
|Cooked, Floral | |Cooked, Floral | ||
− | | | + | |Roses |
| | | | ||
|- | |- | ||
Line 952: | Line 1,125: | ||
| | | | ||
|Coolness, Linalool, Floral | |Coolness, Linalool, Floral | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 960: | Line 1,133: | ||
| | | | ||
| | | | ||
− | |Eucalyptus, Ethyl Acet | + | |'''Eucalyptus''', Ethyl Acet |
− | | | + | |'''Soap''' |
| | | | ||
|- | |- | ||
Line 969: | Line 1,142: | ||
| | | | ||
| | | | ||
− | |Almonds, Rasberry | + | |'''Almonds''', Rasberry |
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 979: | Line 1,152: | ||
| | | | ||
|Tree Fruit, earthy, menthol | |Tree Fruit, earthy, menthol | ||
− | | | + | |shrooms |
| | | | ||
|- | |- | ||
Line 988: | Line 1,161: | ||
| | | | ||
|Floral, Shrooms | |Floral, Shrooms | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 997: | Line 1,170: | ||
| | | | ||
|Roses | |Roses | ||
− | | | + | |cassis |
| | | | ||
|- | |- | ||
Line 1,015: | Line 1,188: | ||
| | | | ||
|Cooked, Fish | |Cooked, Fish | ||
− | | | + | |Odd fruit |
| | | | ||
|- | |- | ||
Line 1,024: | Line 1,197: | ||
| | | | ||
|Smoke, Rasberry | |Smoke, Rasberry | ||
− | | | + | |Filter pads |
| | | | ||
|- | |- | ||
Line 1,032: | Line 1,205: | ||
| | | | ||
| | | | ||
− | |Vegetable, Banana, Leesy | + | |Vegetable, '''Banana''', Leesy |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 1,042: | Line 1,215: | ||
| | | | ||
|Apple, Bell Pepp, | |Apple, Bell Pepp, | ||
− | | | + | |Art Fruit |
| | | | ||
|- | |- | ||
Line 1,051: | Line 1,224: | ||
| | | | ||
|Green Ol., Black Ol., Peach | |Green Ol., Black Ol., Peach | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 1,060: | Line 1,233: | ||
| | | | ||
|Green Ol., Linalool | |Green Ol., Linalool | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 1,069: | Line 1,242: | ||
| | | | ||
|Bell Pepp., Odd Chem. | |Bell Pepp., Odd Chem. | ||
− | | | + | |Cassis |
| | | | ||
|- | |- | ||
Line 1,078: | Line 1,251: | ||
| | | | ||
|Floral, Lactic | |Floral, Lactic | ||
− | | | + | |Sulfur |
| | | | ||
|- | |- | ||
Line 1,087: | Line 1,260: | ||
| | | | ||
|Green Ol., Menthol, Fish | |Green Ol., Menthol, Fish | ||
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 1,096: | Line 1,269: | ||
| | | | ||
|Thin | |Thin | ||
− | | | + | |Filter Pads, Artificial Fruit |
| | | | ||
|- | |- | ||
Line 1,105: | Line 1,278: | ||
| | | | ||
|Linalool | |Linalool | ||
− | | | + | |Filter Pads, cabbage |
| | | | ||
|- | |- | ||
Line 1,114: | Line 1,287: | ||
| | | | ||
|Roses | |Roses | ||
− | | | + | |Cabbage, Berries |
| | | | ||
|- | |- | ||
Line 1,123: | Line 1,296: | ||
| | | | ||
|Roses, Fish | |Roses, Fish | ||
− | | | + | |Cabbage |
| | | | ||
|- | |- | ||
Line 1,132: | Line 1,305: | ||
| | | | ||
|Hot Alcohol | |Hot Alcohol | ||
− | | | + | |Paper, Burnt Matches |
| | | | ||
|- | |- | ||
Line 1,141: | Line 1,314: | ||
| | | | ||
|Bell pepp., Hot Alcohol | |Bell pepp., Hot Alcohol | ||
− | | | + | |Odd Chem |
| | | | ||
|- | |- | ||
Line 1,150: | Line 1,323: | ||
| | | | ||
|Bell Pepp., Hot Alcohol | |Bell Pepp., Hot Alcohol | ||
− | | | + | |Odd Chem |
| | | | ||
|- | |- | ||
Line 1,159: | Line 1,332: | ||
| | | | ||
|Green Ol., Black Ol. | |Green Ol., Black Ol. | ||
− | | | + | |Dried Fruit |
| | | | ||
|- | |- | ||
Line 1,168: | Line 1,341: | ||
| | | | ||
|Green Ol., Black Ol. | |Green Ol., Black Ol. | ||
− | | | + | |Strawberry jam |
| | | | ||
|- | |- | ||
Line 1,177: | Line 1,350: | ||
| | | | ||
|Bell pepp. | |Bell pepp. | ||
− | | | + | |cabbage |
| | | | ||
|- | |- | ||
Line 1,186: | Line 1,359: | ||
| | | | ||
|Freshness | |Freshness | ||
− | | | + | |cabbage |
| | | | ||
|- | |- | ||
Line 1,195: | Line 1,368: | ||
| | | | ||
|Roses, Shrooms | |Roses, Shrooms | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 1,204: | Line 1,377: | ||
| | | | ||
|Roses, Shrooms | |Roses, Shrooms | ||
− | | | + | |skunk |
| | | | ||
|- | |- | ||
Line 1,213: | Line 1,386: | ||
| | | | ||
|Leesy | |Leesy | ||
− | | | + | |Artificial Fruit |
| | | | ||
|- | |- | ||
Line 1,222: | Line 1,395: | ||
| | | | ||
|Leesy | |Leesy | ||
− | | | + | |Artificial Fruit |
| | | | ||
|- | |- | ||
Line 1,230: | Line 1,403: | ||
| | | | ||
| | | | ||
− | |Sauerkraut, Eucalyptus | + | |Sauerkraut, '''Eucalyptus''' |
− | | | + | |Odd Fruit |
| | | | ||
|- | |- | ||
Line 1,239: | Line 1,412: | ||
| | | | ||
| | | | ||
− | |Sauerkraut, Eucalyptus | + | |Sauerkraut, '''Eucalyptus''' |
− | | | + | |x |
| | | | ||
|- | |- | ||
Line 1,249: | Line 1,422: | ||
| | | | ||
|Green Beans | |Green Beans | ||
− | | | + | |Artificial Fruit, Cabbage |
| | | | ||
|- | |- | ||
Line 1,257: | Line 1,430: | ||
| | | | ||
| | | | ||
− | |Green | + | |Green Beans |
− | | | + | |Artificial Fruit, Cabbage |
| | | | ||
|- | |- | ||
Line 1,267: | Line 1,440: | ||
| | | | ||
|Black Ol., Acetic Acid | |Black Ol., Acetic Acid | ||
− | | | + | |dried Fruit |
| | | | ||
|- | |- | ||
Line 1,276: | Line 1,449: | ||
| | | | ||
|Cooked, Acetic Acid | |Cooked, Acetic Acid | ||
− | | | + | |Strawberry Jam |
| | | | ||
|- | |- | ||
} | } |
Latest revision as of 05:14, 27 December 2009
Ary Central Meroe Wines
} Meroe Suburbs North Meroe WinesVineyard | Vineyard | Vineyard! | |
---|---|---|---|
1 | 2 Hot Alc., Cabbage, Filter Pads | 3 Hot alc., Cabbage, Ethylacetate | 4 Rasberry, Hot Alc., Raisin |
5 Rasberry, Green Ol., Paper | 6 Rasberry, Cooked, Dried Fruit | 7 Resin, Raisin, Leesy | 8 |
9 Heat, Fish, Cabbage | 10 Heat, Sulfur, Cabbage | 11 Rasberry, Sulfur, Skunk, Cassis | 12 Rasberry, Raisin, Skunk |
13 Raisin, Skunk, Artificial Fruit? | 14 Raisin, berries, Art fruit? | 15 Oak, Cassis? | 16 Fish, cabbage |
17 Hot Alc., Fish, Cabbage | 18 Hot Alc., Sulfur, cabbage, Fish | 19 Bell Pepp., Sulfur, Skunk, Odd Chem. | 20 Bell Pepp., Raisin, Skunk |
21 Raisin, Sulfur | 22 Molasses, dried Fruit?, Artif Fruit? | 23 Odd fruit, Kerosene, Acetate | 24 Green Beans, Cabbage, Fish |
24a Green Beans, Odd Chem., Fish | 25 Fish, Sulfur, Filter Pads | 26 Asparagus, Almonds, Fish | 27 Raisin, Fish, Almonds |
27a Green Beans, Chem., Filter Pads | 28 Cooked, Raisin, Filter Pads | 28a Raisin? Kerosene | 29 Molasss, Dr. Fruit |
30 Molasses, Roses | 31 Cassis, Cabbage, Fish | 32 Pineapple, Fish | 33 Linalool, Sauerkraut, Fish |
34 Linalool, Lactic, Cassis, Sauerkraut | 34a Pineapple, GreebnOl., | 35 Green Ol., Linalool, Cabbage | 36 Menthol, Green Ol., Floral |
37 Menthol, Linalool, Lactic | 38 Floral, Lactic, Sauerkraut, Microbiol. | 38a Green Ol., Eucalyptus | 39 Apple, Dr. Fruit, Acetldehyde |
40 Apple, Pineapple, Strawb. jam | 41 Bell pepp., Menthol, Dr. Fruit | 42 Menthol, Apple, Strawb.Jam | 43 Menthol, Apple, Strawb, jam |
44 Menthol, Apple, Strawb.Jam | 45 Linalool, Apple, Strawb.Jam | 46 Apple, Strawb.Jam | 47 Apricot, Strawb.Jam, Chem. |
48 tree Fruit, cedar, soap | 49 linalool, Strawb.Jam, Filter pads | 50 Green Ol.,Floral, Strawb.jam | 51 Green Ol., Strawb.jam, Mousy |
52 Mousy | |||
1B Green Ol., soy, artificial fruit | 2B Green Ol., Linalool, Sulfur | 3B Acetic, Burnt matches, Linalool | 4B Acetic, Matches |
5B Green Ol., matches | 6B Green Ol., artificial fruit | 7B Smoke, artficial fruit | 8B Green Ol., Linalool, artificial fruit |
9B Linalool, acetaldehyde, artificial fruit | 10B Linalool, butter, Matches | 11B Bell pepp., Matches, animal? | 12B Matches, filter pads |
13B Matches | 14B Smoke, acetaldehyde | 15B Butter, cassis, cabbage | 16B Butter, menthol, Pinepple |
17B Cool, Horsey, Sulfur | 18B Horsey, Sulfur, Cassis | 19B Burned, Apricot, Animal smells | 20B Smoke, fruit |
21B Smoke, raisins, cassis | 22B Butter, cabbage | 23B Butter, menthol, cabbage | 24B Coolness |
25B Hot Alc., tree fruit, animal | 26B Apricot, Rasberry | 26Ba Apricot, Rasberry, Raisin | 27B Burned, Apricot, Raisin |
28B Raisin, Strawberry Jam | A Apple, Strawb.Jam, Filter pads | B Green Beans, Tree Fruit, Strawb.Jam | C Cooked, apple, strwb.Jam |
D tree fruit, dried fruit, ethylacetate | E Apricot, Strawb.Jam, ethylacetate | F Sulfur, fish, microbiol, odd chem | G Green Ol., Rasberry, Fish |
H tree fruit, filter pads | I Bell pepp., Apple, Strawb.jam | IA Green Ol., Shroom | J Green Ol., Banana, Strawb.Jam |
K ethanol, Strawb.Jam, ethylacetate | L ethanol, skunk, artificial fruit | M Odd chem., skunk | N Green Ol., fish skunk |
O Pineapple, dried fruit, shroom | P Bell pepp., shroom, strawb.jam | Q shroom, Cassis, Strawb,Jam | R pineapple, artificial fruit |
S Black, Ol., skunk, artificial fruit | T fish, skunk | U Bell pepp., Black Ol., suerkraut, microbiol | V Shroom, Roses, Acetaldehyde |
W Bell Pepp., Roses, earthy | X Bell pepp, roses, shroom | YBlack Ol., Linalool, roses | Z Cooked, Odd fruit |
21 Cooked, Black Ol., acetldehyde | Z2 Bell pepp., Skunk, fish | Z3 linalool, roses, soy | Z4 Floral, |
Z5 linalool, Black Olive, soy | Z6 black Ol., Tree fruit, cedar | Z7 Cooked, Sauerkraut, lactic, Micropbio | |
F1 black ol., leesy, soy | F2 Green bens, Green Ol., berries | F3 fish, leesy. odd fruit | F4 Green beans, green ol., cabbage |
F5 caramel, cassis, cabbage | F6 Banana, cedar, sauerkraut | F7 menthol, fish | F8 heat, fish, linalool |
F9 hot alc., linalool, matches | F10 menthol, matches, cabbage | F11 skunk, acetc acid, paper | F12 apricot, green ol., skunk |
F13 rasberry, horsey, filter pads | F14 Bell pepp., green ol. | F15 matches, raisin, skunk | F16 raisin, cassis |
F17 leesy, kerosene | F18 peach, kerosene, odd fruit | F19 peach, animal | F20 roses leesy, mousy |
Vinyard | Vint1 | Vint2 | Vint3 | Vint4 | Vint5 | Vint6 | Vint7 | Vint8 | Vint+8 | |
---|---|---|---|---|---|---|---|---|---|---|
A1 (718 -2619) | Pineapple, Coolness, Bell Pepp | x | ||||||||
A2 | Yeast, Soy | Burnt Matches | ||||||||
A3 | Apple, Soy | Filter Pads | ||||||||
A4 | Pineapple, Apple, Banana | x | ||||||||
A5 | Green Ol. Leasy | Art. Fruit | ||||||||
A6 | burnt matches | thin | Filter Pads, Burnt Matches | |||||||
A7 | Cooked | skunk, burnt matches | ||||||||
A8 | Caramel, Bell Pepp | Odd Fruit | ||||||||
B1 (708 -2629) | smoke, soy, fresh | x | ||||||||
B2 | Soy, Acetic, Apple | x | ||||||||
B3 | black Ol. tree Fruit | Animal smells | ||||||||
B4 | Cooked | Mousy, Strawberry Jam | ||||||||
B5 | Lactic, Ethyl Acet. | Strawberry Jam | ||||||||
B6 | Soy, Cherry | cassis | ||||||||
B7 | Soy, Smoke | Cabbage | ||||||||
C1 (706 -2639 | Caramel, Green Ol. | x | ||||||||
C2 | Green Ol. | Mousy | ||||||||
C3 | Black Ol. | Mousy, StrawberryJam | ||||||||
C4 | Green Olives | Mousy, Strawberry Jam | ||||||||
C5 | Cedar, Cherry | Strawberry Jam | ||||||||
C6 | Green Olives | Cabbage | ||||||||
C7 | Tree Fruit | Cabbage | ||||||||
D1 (709 -2649) | Rasberry | Odd Fruit | ||||||||
D2 | Horsey, Fresh | x | ||||||||
D3 | Menthol, Roses | Mousy | ||||||||
D4 | Roses | Art. Fruit, Strawberry jam | ||||||||
D5 | Fish, Raisin | skunk | ||||||||
D6 | Fish, Pineapple | Cabbage | ||||||||
D7 | Menthol | Odd Fruit, cabbage | ||||||||
E1 (708 -2659) | Green Ol, Raberry | skunk | ||||||||
E2 | Mushrooms | ethanol | ||||||||
E3 | Green Ol, Shrooms, Roses | x | ||||||||
E4 | Floral, Dr Fruit, Green Ol. | x | ||||||||
E5 | Raisin | Burnt Matches, Skunk | ||||||||
E6 | Green Ol., Fish, Rasberry | x | ||||||||
E7 | Eucalyptus, Butter, Shrooms | x | ||||||||
F1 (720 -2669) | Bell Pepp | paper, Burnt Matches | ||||||||
F2 | Peach, Butter | x | ||||||||
F3 | Green Beans, Apricot, Fresh | x | ||||||||
F4 | Linalool, Hot Alcohol | filter pads | ||||||||
F5 | Ethyl Acet., Fresh, Hot Alcohol | x | ||||||||
F6 | Hot Alcohol | burnt matches, soap | ||||||||
F7 | Butter, Tree Fruit, Green Beans | x | ||||||||
F8 | Linalool, Butter, Bell Pepper | x | ||||||||
Ff1 (-2679) | Yeast, Green Ol. | Art.Fruit | ||||||||
Ff2 | Sauerkraut, Hot Alc. | Art.Fruit | ||||||||
Ff3 | Soy, Sauerkraut | x | ||||||||
Ff4 | Soy, Green Ol. | cassis | ||||||||
Ff5 | Soy, floral | Art.Fruit | ||||||||
G1 (724 -2682) | Soy, Green Ol. | menthol | ||||||||
G2 | Soy | Art Fruit | ||||||||
Gg1 ( -2686) | Peach, acetic, menthol | x | ||||||||
Gg2 | oak, menthol, sauerkraut | x | ||||||||
Gg3 | Green Beans, sauerkraut | Art.Fruit | ||||||||
Gg4 | Caramel | x | ||||||||
Gg5 | Soy, Menthol | x | ||||||||
Gg6 | Resin, Apple, Acetic Acid | x | ||||||||
H1 (724 -2692) | Bell Pepp, Soy | cassis | ||||||||
H2 | Tree Fruit | sulfur | ||||||||
H3 | Bell Pepp., Apple | x | ||||||||
I1 (718 -2697) | Apple | skunk | ||||||||
I2 | Horsey, Apple | skunk | ||||||||
I3 | Horsey, Black Ol., Roses | x | ||||||||
I4 | Roses, Cooked | Black Ol., Filter pads | ||||||||
I5 | Bell pepper | Chemicals | ||||||||
I6 | Smoke | sulfur | ||||||||
I7 | L | Paper, Burned smells, Animal smells | ||||||||
I8 | Tree Fruit, Shrooms, Roses | x | ||||||||
J1 (716 -2702) | Apple, Rasberry | skunk | ||||||||
J2 | Horsey, Black Ol., Cooked | x | ||||||||
J3 | Black Ol., Shrooms, Roses | x | ||||||||
K1 (709 -2706) | Green Ol., Pungency, Shrooms | x | ||||||||
K2 | Floral, Shrooms | Dried Fruit | ||||||||
K3 | Leesy, Roses | x | ||||||||
K4 | Fish Green Beans, Cherry | x | ||||||||
K5 | Fish, Rasberry, Ethanol | x | ||||||||
K6 | Leesy, Shrooms | x | ||||||||
K7 | Roses, Hazelnut, Shrooms | x | ||||||||
L1 (709 -2715) | Earthy | Mousy, Strawberry Jam | ||||||||
L2 | Apricot, Linalool | Strawberry Jam | ||||||||
L3 | Ethyl Acet. | Paper, Dried Fruit | ||||||||
L4 | Fish, Bell Pepp. | Burnt Matches, Odd Chem. | ||||||||
L5 | Rasberry, Odd Chemical | Cabbage | ||||||||
L6 | Menthol, Bell Pepp. | filter pads | ||||||||
L7 | Cedar, Linalool, Ethy Acet. | x | ||||||||
M1 (699 -2725) | Thin | Strawberry Jam, Animal | ||||||||
M2 | Green Ol., Hot Alcohol | Cabbage | ||||||||
M3 | Pineapple | Cabbage, Burnt Matches | ||||||||
M4 | Cooked | Cabbage | ||||||||
M5 | Cooked, Linalool | cabbage | ||||||||
M6 | Cooked, Pineapple | Mousy | ||||||||
N1 (700 -2735) | Asparagus, Hot Alc., Raisin | x | ||||||||
N2 | Dried Fruit, Raisin | Art.Fruit, Cabbage | ||||||||
N3 | Thin | skunk, cabbage | ||||||||
N4 | Soy | Cabbage | ||||||||
N5 | Butter, Yeast | Art.Fruit | ||||||||
N6 | Mint | cassis | ||||||||
O1 (700 -2745) | Raisin, Green Beans | Odd Chem | ||||||||
O2 | Green Ol. | Art.Fruit, soap | ||||||||
O3 | Caramel | Filter pads, skunk | ||||||||
O4 | Horsey, Soy, Green Ol. | x | ||||||||
O5 | Acetic Acid | filter pads | ||||||||
O6 | Cooked, Floral | Roses | ||||||||
P1 | Coolness, Linalool, Floral | x | ||||||||
P2 (700 -2755) | Eucalyptus, Ethyl Acet | Soap | ||||||||
P3 | Almonds, Rasberry | cassis | ||||||||
P4 | Tree Fruit, earthy, menthol | shrooms | ||||||||
P5 | Floral, Shrooms | x | ||||||||
P6 | Roses | cassis | ||||||||
Q1 (699 -2766) | Leesy, Linalool, Roses | |||||||||
Q2 | Cooked, Fish | Odd fruit | ||||||||
Q3 | Smoke, Rasberry | Filter pads | ||||||||
Q4 | Vegetable, Banana, Leesy | x | ||||||||
Q5 | Apple, Bell Pepp, | Art Fruit | ||||||||
Q6 | Green Ol., Black Ol., Peach | x | ||||||||
720 2636 | Green Ol., Linalool | Cabbage | ||||||||
721 2647 | Bell Pepp., Odd Chem. | Cassis | ||||||||
722 2628 | Floral, Lactic | Sulfur | ||||||||
724 2657 | Green Ol., Menthol, Fish | x | ||||||||
729 2619 | Thin | Filter Pads, Artificial Fruit | ||||||||
732 2636 | Linalool | Filter Pads, cabbage | ||||||||
732 2646 | Roses | Cabbage, Berries | ||||||||
733 2658 | Roses, Fish | Cabbage | ||||||||
733 2668 | Hot Alcohol | Paper, Burnt Matches | ||||||||
2669s | Bell pepp., Hot Alcohol | Odd Chem | ||||||||
2670s | Bell Pepp., Hot Alcohol | Odd Chem | ||||||||
2635s | Green Ol., Black Ol. | Dried Fruit | ||||||||
2636s | Green Ol., Black Ol. | Strawberry jam | ||||||||
2647s | Bell pepp. | cabbage | ||||||||
2648s | Freshness | cabbage | ||||||||
2657s | Roses, Shrooms | skunk | ||||||||
2658s | Roses, Shrooms | skunk | ||||||||
2679s | Leesy | Artificial Fruit | ||||||||
2680s | Leesy | Artificial Fruit | ||||||||
2689s | Sauerkraut, Eucalyptus | Odd Fruit | ||||||||
2690s | Sauerkraut, Eucalyptus | x | ||||||||
733 2627s | Green Beans | Artificial Fruit, Cabbage | ||||||||
733 2628s | Green Beans | Artificial Fruit, Cabbage | ||||||||
747 2627s | Black Ol., Acetic Acid | dried Fruit | ||||||||
747 2628s | Cooked, Acetic Acid | Strawberry Jam |