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Difference between revisions of "User:Shebi/Wine Notebooks"
From A Tale in the Desert
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| − | == | + | == Oenophile == |
{| border="1" cellpadding="5" | {| border="1" cellpadding="5" | ||
! # !! Requirement !! Status | ! # !! Requirement !! Status | ||
|- | |- | ||
| − | |align="right"| | + | |align="right"| 70 || Samplings || Done |
| + | |- | ||
| + | |align="right"| 21 || Berries || Done | ||
| + | |- | ||
| + | |align="right"| 14 || Spice || | ||
| + | |- | ||
| + | |align="right"| 7 || Dried Fruit || Done | ||
| + | |- | ||
| + | |align="right"| 7 || Sweet Caramel || Done | ||
|- | |- | ||
| − | |align="right"| | + | |align="right"| 7 || Melon/Apricot || |
|- | |- | ||
| − | |align="right"| | + | |align="right"| 1 || Walnut/Tobacco || |
|- | |- | ||
| − | |align="right"| 7 || | + | |align="right"| 7 || 9+ Vintage || Done |
|} | |} | ||
| − | == Enthusiast | + | == Enthusiast == |
{| border="1" cellpadding="5" | {| border="1" cellpadding="5" | ||
! # !! Requirement !! Status | ! # !! Requirement !! Status | ||
| Line 27: | Line 35: | ||
|} | |} | ||
| − | == | + | == Beginner == |
{| border="1" cellpadding="5" | {| border="1" cellpadding="5" | ||
! # !! Requirement !! Status | ! # !! Requirement !! Status | ||
|- | |- | ||
| − | |align="right"| | + | |align="right"| 28 || Samplings || Done |
|- | |- | ||
| − | |align="right"| | + | |align="right"| 14 || 12% Alcohol || Done |
|- | |- | ||
| − | |align="right"| 14 || | + | |align="right"| 14 || High Quality || Done |
|- | |- | ||
| − | |align="right"| 7 || | + | |align="right"| 7 || 3+ Vintage || Done |
| − | |||
| − | |||
| − | |||
| − | |||
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| − | |||
| − | |||
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|} | |} | ||
Latest revision as of 03:59, 18 May 2010
Oenophile
| # | Requirement | Status |
|---|---|---|
| 70 | Samplings | Done |
| 21 | Berries | Done |
| 14 | Spice | |
| 7 | Dried Fruit | Done |
| 7 | Sweet Caramel | Done |
| 7 | Melon/Apricot | |
| 1 | Walnut/Tobacco | |
| 7 | 9+ Vintage | Done |
Enthusiast
| # | Requirement | Status |
|---|---|---|
| 49 | Samplings | Done |
| 14 | Sweet | Done |
| 14 | 13% Alcohol | Done |
| 21 | Very Good Quality | Done |
| 14 | 5+ Vintage | Done |
Beginner
| # | Requirement | Status |
|---|---|---|
| 28 | Samplings | Done |
| 14 | 12% Alcohol | Done |
| 14 | High Quality | Done |
| 7 | 3+ Vintage | Done |
Sommalier (unconfirmed)
| # | Requirement | Status |
|---|---|---|
| 107 | Samplings | |
| 21 | Dry? Flowers | |
| 21 | Dry? Nuts | |
| 21 | Pharaoh's Cellar | |
| 21 | Vegetables | |
| 3 | 21+ Vintage, 14%, Caramel | |
| 7 | Blackberry/Tea/Caramel | |
| 21 | 35+ Vintage |
