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Difference between revisions of "Guilds/PKURFL4X/Evilwines"
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19 Vineyards Just north of the CS.<br> | 19 Vineyards Just north of the CS.<br> | ||
20 Vineyards Northwest of CS in PL.<br> | 20 Vineyards Northwest of CS in PL.<br> | ||
− | |||
− | |||
− | |||
− | |||
=='''<u>Vines</u>'''== | =='''<u>Vines</u>'''== | ||
Line 18: | Line 14: | ||
=='''<u>Flavors</u>'''== | =='''<u>Flavors</u>'''== | ||
<u>'''Sinai'''</u> | <u>'''Sinai'''</u> | ||
+ | *3475 4495: <b><u>TOBACCO</u></b> (Vintage 6) | ||
+ | <br> | ||
*A1 Leesy (Vintage 2) | *A1 Leesy (Vintage 2) | ||
*A2 Bell Peppers (Vintage 1) Apple (Vintage 3) Sulfur (Vintage 8) | *A2 Bell Peppers (Vintage 1) Apple (Vintage 3) Sulfur (Vintage 8) | ||
Line 28: | Line 26: | ||
*A9 Ethanol, Green Beans, Coolness (Vintage 1) | *A9 Ethanol, Green Beans, Coolness (Vintage 1) | ||
<br> | <br> | ||
− | *B1 Roses (Vintage 1) Black Olives (Vintage 3) Artificial Fruit (Vintage | + | *B1 Roses (Vintage 1) Black Olives (Vintage 3) Artificial Fruit (Vintage 7) |
− | *B2 Black Olives (Vintage 3) Artificial Fruit, Filter Pads (Vintage | + | *B2 Black Olives (Vintage 3) Artificial Fruit, Filter Pads (Vintage 7) |
*B3 Ethanol, Resin (Vintage 1) Black Olives (Vintage 3) | *B3 Ethanol, Resin (Vintage 1) Black Olives (Vintage 3) | ||
*B4 Roses (Vintage 1) Black Olives (Vintage 3) Odd Fruit (Vintage 8) | *B4 Roses (Vintage 1) Black Olives (Vintage 3) Odd Fruit (Vintage 8) | ||
− | *B5 Roses (Vintage 1) Cooked Notes, | + | *B5 Roses (Vintage 1) Cooked Notes, Artificial Fruit (Vintage 7) |
*B6 Bell Peppers, Tree Fruit (Vintage 1) Black Olives (Vintage 3) | *B6 Bell Peppers, Tree Fruit (Vintage 1) Black Olives (Vintage 3) | ||
*B7 Tropical Fruit, Roses (Vintage 1) Black Olives (Vintage 3) | *B7 Tropical Fruit, Roses (Vintage 1) Black Olives (Vintage 3) | ||
− | *B8 Freshness (Vintage 1) | + | *B8 Freshness (Vintage 1) <font color=#44f> <u>'''APRICOT'''</u> </font> (Vintage 2) |
*B9 Bell Peppers, Tree Fruit (Vintage 1) Black Olives(Vintage 3) | *B9 Bell Peppers, Tree Fruit (Vintage 1) Black Olives(Vintage 3) | ||
<br> | <br> | ||
− | *C1 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 9 | + | *C1 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9 |
− | *C2 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 9 | + | *C2 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9 |
− | *C3 - Woodiness, Cedar (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 9 | + | *C3 - Woodiness, Cedar (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9 |
*C4 - Roses (Vintage 1) | *C4 - Roses (Vintage 1) | ||
− | *C5 - Floral Notes, Roses (Vintage 1) Animal Smells, Mousy Smells (Vintage 9 | + | *C5 - Floral Notes, Roses (Vintage 1) Animal Smells, Mousy Smells (Vintage 7) Tested to 9 |
*C6 - Floral Notes, Roses, Linalool (Vintage 1) | *C6 - Floral Notes, Roses, Linalool (Vintage 1) | ||
*C7 - Burned Smells, Roses, Smoke (Vintage 1) Fish (Vintage 4) Odd Chemicals (Vintage 9) | *C7 - Burned Smells, Roses, Smoke (Vintage 1) Fish (Vintage 4) Odd Chemicals (Vintage 9) | ||
Line 48: | Line 46: | ||
*C9 - Burned Smells, Roses (Vintage 1) Fish (Vintage 4) | *C9 - Burned Smells, Roses (Vintage 1) Fish (Vintage 4) | ||
<br> | <br> | ||
− | *D1 - Vegetables, Asparagus (Vintage 1) Burnt Matches | + | *D1 - Vegetables, Asparagus (Vintage 1) Burnt Matches (Vintage 6) Diesel (Vintage 9) |
− | *D2 - Asparagus (Vintage 1) Burnt Matches | + | *D2 - Asparagus (Vintage 1) Burnt Matches (Vintage 6) Diesel (Vintage 9) |
*D3 - Cooked Notes, Asparagus(Vintage 1) Fish (Vintage 4) Sulfur (Vintage 9) | *D3 - Cooked Notes, Asparagus(Vintage 1) Fish (Vintage 4) Sulfur (Vintage 9) | ||
<BR> | <BR> | ||
+ | *G1 - Cedar, Smoke, Green Olives (Vintage 1) | ||
+ | *G2 - Smoke (Vintage 1) | ||
+ | *G3 - Smoke (Vintage 1) | ||
+ | *G4 - Thin (Vintage 1) | ||
+ | *G5 - Cooked Notes (Vintage 1) | ||
+ | *G6 - Thin (Vintage 1) | ||
+ | *G7 - Butter, Ethanol (Vintage 1) | ||
+ | *G8 - Ethanol, Caramelization, Linalool(Vintage 1) | ||
+ | *G9 - Butter, Linalool, Green Olives (Vintage 1) | ||
+ | *G10 - Butter, Linalool, Green Olives,(Vintage 1) | ||
+ | *G11 - Almonds (Vintage 1) | ||
+ | *G12 - Thin (Vintage 1) | ||
+ | *G13 - Green Olives (Vintage 1) | ||
+ | *G14 - Green Olives (Vintage 1) | ||
+ | *G15 - Ethanol (Vintage 1) | ||
+ | <BR> | ||
+ | *H1 - Bell Peppers, Berries (Vintage 1) | ||
+ | *H2 - Thin (Vintage 1) | ||
+ | *H3 - Thin (Vintage 1) | ||
+ | *H4 - Thin (Vintage 1) | ||
+ | *H5 - Freshness (Vintage 1) | ||
+ | *H6 - Bell Peppers (Vintage 1) | ||
+ | *H7 - Pineapple (Vintage 1) | ||
+ | *H8 - Floral Notes (Vintage 1) | ||
+ | *H9 - Peach, Butter, Linalool (Vintage 1) | ||
+ | *H10 - Bell Pepper, Pineapple (Vintage 1) | ||
+ | *H11 - Almonds (Vintage 1) | ||
+ | *H12 - Almonds, Floral Notes (Vintage 1) | ||
+ | *H13 - Pineapple (Vintage 1) | ||
+ | *H14 - Green Olives (Vintage 1) | ||
+ | *H15 - Ethanol, Smoke (Vintage 1) | ||
+ | <BR> | ||
+ | *I1 - Raspberry, Menthol (Vintage 1) | ||
+ | *I2 - Raspberry (Vintage 1) | ||
+ | *I3 - Raspberry (Vintage 1) | ||
+ | *I4 - Thin (Vintage 1) | ||
+ | *I5 - Thin (Vintage 1) | ||
+ | *I6 - Thin (Vintage 1) | ||
+ | *I7 - Tree Fruit (Vintage 1) | ||
+ | *I8 - Tree Fruit (Vintage 1) | ||
+ | *I9 - Peach (Vintage 1) | ||
+ | *I10 - Bell Pepper, Peach(Vintage 1) | ||
+ | *I11 - Nuttiness, Freshness (Vintage 1) | ||
+ | *I12 - Nuttiness (Vintage 1) | ||
+ | *I13 - Almonds (Vintage 1) | ||
+ | *I14 - Green Beans (Vintage 1) | ||
+ | *I15 - Bell Peppers (Vintage 1) | ||
+ | <BR> | ||
+ | *J1 - Raspberry, Green Olives, Menthol (Vintage 1) | ||
+ | *J2 - Raspberry, Menthol (Vintage 1) | ||
+ | *J3 - Raspberry (Vintage 1) | ||
+ | *J4 - Thin (Vintage 1) | ||
+ | *J5 - Thin (Vintage 1) | ||
+ | *J6 - Thin (Vintage 1) | ||
+ | *J7 - Thin (Vintage 1) | ||
+ | *J8 - Thin (Vintage 1) | ||
+ | *J9 - Fruit (Vintage 1) | ||
+ | *J10 - Peach (Vintage 1) | ||
+ | *J11 - Raspberry (Vintage 1) | ||
+ | *J12 - Raspberry (Vintage 1) | ||
+ | *J13 - Raspberry (Vintage 1) | ||
+ | *J14 - Smoke (Vintage 1) | ||
+ | *J15 - Burned Smells (Vintage 1) | ||
+ | <BR> | ||
+ | *K1 - Roses, Green Olives (Vintage 3) | ||
+ | *K2 - Menthol (Vintage 3) | ||
+ | *K3 - Raspberry (Vintage 3) | ||
+ | *K4 - Pineapple (Vintage 3) | ||
+ | *K5 - Green Olives (Vintage 3) | ||
+ | *K6 - Thin (Vintage 3) | ||
+ | *K7 - Thin (Vintage 3) | ||
+ | *K8 - Thin (Vintage 3) | ||
+ | *K9 - Green Olives, Menthol (Vintage 3) | ||
+ | *K10 - Green Olives, Peach(Vintage 3) | ||
+ | *K11 - Raspberry, Apple (Vintage 3) | ||
+ | *K12 - Raspberry, Apple (Vintage 3) | ||
+ | *K13 - Thin (Vintage 3) | ||
+ | *K14 - Green Olives(Vintage 3) | ||
+ | *K15 - Menthol, Burned Smells(Vintage 3) | ||
+ | <br> | ||
+ | *L1 - Bell Pepper (Vintage 3) | ||
+ | *L2 - <u><font color=#44f>'''APRICOT'''</font></u>, Cooked Notes, Floral, Notes(Vintage 3) | ||
+ | *L3 - <u><font color=#44f>'''APRICOT'''</font></u>, Banana(Vintage 3) | ||
+ | *L4 - Banana (Vintage 3) | ||
+ | *L5 - Thin (Vintage 3) | ||
+ | *L6 - Leesy (Vintage 3) | ||
+ | *L7 - Thin (Vintage 3) | ||
+ | *L8 - Peach (Vintage 3) | ||
+ | *L9 - Peach (Vintage 3) | ||
+ | *L10 - Peach, Apple (Vintage 3) | ||
+ | *L11 - Peach, Apple (Vintage 3) | ||
+ | *L12 - Berry, Tree Fruit (Vintage 3) | ||
+ | *L13 - Raspberry (Vintage 3) | ||
+ | *L14 - Green Olives (Vintage 3) | ||
+ | *L15 - Menthol (Vintage 3) | ||
+ | <br> | ||
+ | *O1 - Bell Peppers, Linalool, Roses (Vintage 5) | ||
+ | *O2 - Roses, Earthiness, <u><font color=#44f>'''APRICOT'''</font></u> (Vintage 5) | ||
+ | *O3 - Banana, Mushrooms, Petroleum (Vintage 5) | ||
+ | *O4 - Pineapple, Raisins (Vintage 5) | ||
+ | *O5 - Tree Fruit Vegetable, Raisins (Vintage 5) | ||
+ | *O6 - Bell Peppers, Oak, Raisins (Vintage 5) | ||
+ | *O7 - Leesy (Vintage 5) | ||
+ | *O8 - Peach, Fish (Vintage 5) | ||
+ | *O9 - <u><font color=#44f>'''APRICOT'''</font></u> Acetic Acid (Vintage 5) | ||
+ | *O10 - Bell Peppers, Floral Notes (Vintage 5) | ||
+ | *O11 - Floral Notes, Apple (Vintage 5) | ||
+ | *O12 - Fruit, Leesy (Vintage 5) | ||
+ | *O13 - Leesy, Raspberry (Vintage 5) | ||
+ | *O14 - Ethyl Acetate (Vintage 5) | ||
+ | *O15 - Ethyl Acetate, Freshness (Vintage 5) | ||
+ | <br> | ||
+ | *P1 - Roses, Linalool, Mushrooms (Vintage 5) | ||
+ | *P2 - Roses, Horsey Smells, Mushrooms (Vintage 5) | ||
+ | *P3 - Mushrooms, Horsey Smells, Eucalyptus (Vintage 5) | ||
+ | *P4 - Freshness, Tropical Fruit (Vintage 5) | ||
+ | *P5 - Orange Blossoms, Cherry, Raisins (Vintage 5) | ||
+ | *P6 - Bell Peppers, Raisins, Cherry (Vintage 5) | ||
+ | *P7 - Tropical Fruit, Cherry (Vintage 5) | ||
+ | *P8 - Linalool, Cherry (Vintage 5) | ||
+ | *P9 - Roses, Floral Notes (Vintage 5) | ||
+ | *P10 - Bell Peppers, Roses (Vintage 5) | ||
+ | *P11 - Roses, Freshness (Vintage 5) | ||
+ | *P12 - Roses, Apple (Vintage 5) | ||
+ | *P13 - Roses (Vintage 5) | ||
+ | *P14 - Oak, Pungency (Vintage 5) | ||
+ | *P15 - Bell Pepper, Ethyl Acetate (Vintage 5) | ||
+ | <br> | ||
+ | *Q1 - Green Pepper, Earthiness, Linalool (Vintage 5) | ||
+ | *Q2 - Horsey Smells, Earthiness (Vintage 5) | ||
+ | *Q3 - Mushrooms, Soy Sauce, Horsey Smells (Vintage 5) | ||
+ | *Q4 - Mushrooms, Soy Sauce, Horsey Smells (Vintage 5) | ||
+ | *Q5 - Cooked Notes, Cherry (Vintage 5) | ||
+ | *Q6 - Green Olives, Cherry (Vintage 5) | ||
+ | *Q7 - Floral Notes, Ethanol, Cherry (Vintage 5) | ||
+ | *Q8 - Cherry, Linalool, Ethanol (Vintage 5) | ||
+ | *Q9 - Black Olives, Linalool (Vintage 5) | ||
+ | *Q10 - Black Olives, Roses, Hot Alcohol (Vintage 5) | ||
+ | *Q11 - Black Olives, Floral Notes, Hot Alcohol (Vintage 5) | ||
+ | *Q12 - Roses (Vintage 5) | ||
+ | *Q13 - Roses, Mushrooms (Vintage 5) | ||
+ | *Q14 - Roses, Cooked Notes (Vintage 5) | ||
+ | *Q15 - Eucalyptus (Vintage 5) | ||
+ | |||
<u>'''Pyramid Lake'''</u> | <u>'''Pyramid Lake'''</u> | ||
− | *E1 - Hot Alcohol, Mushrooms (Vintage 1) Cassis (Vintage | + | *E1 - Hot Alcohol, Mushrooms (Vintage 1) Cassis (Vintage 6) Tested to 7 |
− | *E2 - Hot Alcohol, Hazelnut (Vintage 1) Strawberry Jam (Vintage 7 | + | *E2 - Hot Alcohol, Hazelnut (Vintage 1) Strawberry Jam (Vintage 6) Tested to 7 |
*E3 - Hot Alcohol, Peach (Vintage 1) | *E3 - Hot Alcohol, Peach (Vintage 1) | ||
*E4 - Raspberry (Vintage 1) Soy Sauce (Vintage 2) | *E4 - Raspberry (Vintage 1) Soy Sauce (Vintage 2) | ||
*E5 - Raspberry, Peach (Vintage 1) Soy Sauce (Vintage 2) Tree Fruit | *E5 - Raspberry, Peach (Vintage 1) Soy Sauce (Vintage 2) Tree Fruit | ||
− | *E6 - Hot Alcohol (Vintage 1) Skunk | + | *E6 - Hot Alcohol (Vintage 1) Skunk (Vintage 6) Odd Fruit (Vintage 7) |
*E7 - Thin (Vintage 4) | *E7 - Thin (Vintage 4) | ||
*E8 - Peach, Hot Alcohol, Raspberry (Vintage 1) | *E8 - Peach, Hot Alcohol, Raspberry (Vintage 1) | ||
Line 66: | Line 208: | ||
*F0 - Bell Peppers, Oak, Peach (Vintage 1) Odd Chemicals (Vintage 4) | *F0 - Bell Peppers, Oak, Peach (Vintage 1) Odd Chemicals (Vintage 4) | ||
*F1 - Hot Alcohol (Vintage 1) Sulfur, Odd Fruit (Vintage 7) | *F1 - Hot Alcohol (Vintage 1) Sulfur, Odd Fruit (Vintage 7) | ||
− | *F2 - Cooked Notes (Vintage 1) Odd Fruit | + | *F2 - Cooked Notes (Vintage 1) Skunk (Vintage 6) Odd Fruit (Vintage 7) |
*F3 - Green Olives (Vintage 1) Filter Pads (Vintage 7) | *F3 - Green Olives (Vintage 1) Filter Pads (Vintage 7) | ||
*F4 - Peach, Raspberry, Cooked Notes (Vintage 1) | *F4 - Peach, Raspberry, Cooked Notes (Vintage 1) | ||
*F5 - Raspberry, Tree Fruit (Vintage 1) | *F5 - Raspberry, Tree Fruit (Vintage 1) | ||
*F6 - Bell Peppers (Vintage 1) Skunk, Cassis (Vintage 7) | *F6 - Bell Peppers (Vintage 1) Skunk, Cassis (Vintage 7) | ||
− | *F7 - Bell Peppers (Vintage 1) Leesy (Vintage 2) Skunk | + | *F7 - Bell Peppers (Vintage 1) Leesy (Vintage 2) Skunk (Vintage 7) |
*F8 - Oak, Menthol (Vintage 1) | *F8 - Oak, Menthol (Vintage 1) | ||
*F9 - Tropical Fruit, Oak (Vintage 1) Cassis (Vintage 7) | *F9 - Tropical Fruit, Oak (Vintage 1) Cassis (Vintage 7) | ||
<BR> | <BR> | ||
+ | |||
<u>'''Meroe/Queen's Retreat'''</u> | <u>'''Meroe/Queen's Retreat'''</u> | ||
− | *M1 - Raspberry (Vintage 0) Raisin | + | *M1 - Raspberry (Vintage 0) Raisin (Vintage 5) Odd Chemicals (Vintage 7) |
− | *M2 - Raspberry (Vintage 0) Odd Chemicals (Vintage 4) Sulfur, Strawberry Jam (Vintage | + | *M2 - Raspberry (Vintage 0) Odd Chemicals (Vintage 4) Sulfur, Strawberry Jam (Vintage 6) |
− | *M3 - Raspberry (Vintage 0) Green Olives (Vintage 1) Strawberry Jam (Vintage | + | *M3 - Raspberry (Vintage 0) Green Olives (Vintage 1) Strawberry Jam (Vintage 6) |
*M4 - Linalool (Vintage 1) Soy Sauce (Vintage 2) | *M4 - Linalool (Vintage 1) Soy Sauce (Vintage 2) | ||
*M5 - Hot Alcohol, Linalool (Vintage 1) Soy Sauce (Vintage 2) | *M5 - Hot Alcohol, Linalool (Vintage 1) Soy Sauce (Vintage 2) | ||
*M6 - Pineapple, Floral Notes (Vintage 1) Soy Sauce (Vintage 2) | *M6 - Pineapple, Floral Notes (Vintage 1) Soy Sauce (Vintage 2) | ||
*M7 - Linalool, Oak (Vintage 1) Soy Sauce (Vintage 2) | *M7 - Linalool, Oak (Vintage 1) Soy Sauce (Vintage 2) | ||
− | *M8 - Odd Chemicals (Vintage 4) Raisin (Vintage | + | *M8 - Odd Chemicals (Vintage 4) Raisin (Vintage 5) |
*M9 - Bell Pepper (Vintage 0) Soy Sauce (Vintage 2) Filter Pads (Vintage 7) | *M9 - Bell Pepper (Vintage 0) Soy Sauce (Vintage 2) Filter Pads (Vintage 7) | ||
*M0 - Bell Pepper (Vintage 0) Linalool (Vintage 1) Soy Sauce (Vintage 2) | *M0 - Bell Pepper (Vintage 0) Linalool (Vintage 1) Soy Sauce (Vintage 2) | ||
Line 91: | Line 234: | ||
*N3 - Soy Sauce, Leesy (Vintage 2) Ethyl Acetate (Vintage 5) | *N3 - Soy Sauce, Leesy (Vintage 2) Ethyl Acetate (Vintage 5) | ||
*N4 - Bell Peppers (Vintage 0) Soy Sauce (Vintage 2) Ethyl Acetate (Vintage 5) | *N4 - Bell Peppers (Vintage 0) Soy Sauce (Vintage 2) Ethyl Acetate (Vintage 5) | ||
− | *N5 - Soy Sauce (Vintage 2) | + | *N5 - Soy Sauce (Vintage 2) <font color=#44f><u>'''WALNUT'''</u></font> (Vintage 4) Cabbage (Vintage 7) |
*N6 - Green Olives (Vintage 1) Cabbage (Vintage 7) | *N6 - Green Olives (Vintage 1) Cabbage (Vintage 7) | ||
*N7 - Green Olives (Vintage 1) Cabbage (Vintage 7) | *N7 - Green Olives (Vintage 1) Cabbage (Vintage 7) | ||
− | *N8 - Pineapple (Vintage 1) Artificial Fruit | + | *N8 - Pineapple (Vintage 1) Artificial Fruit (Vintage 6) Cabbage (Vintage 7) |
− | *N9 - Soy Sauce (Vintage 2) Artificial Fruit (Vintage | + | *N9 - Soy Sauce (Vintage 2) Artificial Fruit (Vintage 6) |
<br> | <br> | ||
− | *Y0 - Roses (Vintage 1) Burnt Matches | + | *Y0 - Roses (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7) |
− | *Y1 - Peach (Vintage 1) | + | *Y1 - Peach (Vintage 1) Dried Fruit (Vintage 5) Mousy Smells (Vintage 7) |
− | *Y2 - Peach (Vintage 1) Strawberry Jam (Vintage | + | *Y2 - Peach (Vintage 1) Strawberry Jam (Vintage 6) Hydrogen Sulfide (Vintage 8) |
*Y3 - Peach (Vintage 1) Burnt Smells, Animal Smells (Vintage 7) | *Y3 - Peach (Vintage 1) Burnt Smells, Animal Smells (Vintage 7) | ||
*Y4 - Peach (Vintage 1) Animal Smells, Sulfur (Vintage 7) | *Y4 - Peach (Vintage 1) Animal Smells, Sulfur (Vintage 7) | ||
*Y5 - Bell Peppers, Peach (Vintage 1) Filter Pads (Vintage 7) | *Y5 - Bell Peppers, Peach (Vintage 1) Filter Pads (Vintage 7) | ||
− | *Y6 - Burnt Matches, Animal Smells | + | *Y6 - Cassis (Vintage 6) Burnt Matches, Animal Smells (Vintage 7) |
− | *Y7 - Roses (Vintage 1) Burnt Matches | + | *Y7 - Roses (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7) |
*Y8 - Roses (Vintage 1) Odd Fruit, Mousy Smells (Vintage 7) | *Y8 - Roses (Vintage 1) Odd Fruit, Mousy Smells (Vintage 7) | ||
− | *Y9 - Green Olives (Vintage 1) Burnt Matches | + | *Y9 - Green Olives (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7) |
<br> | <br> | ||
*Z0 - Heat, Bell Peppers (Vintage 1) Mousy Smells (Vintage 7) | *Z0 - Heat, Bell Peppers (Vintage 1) Mousy Smells (Vintage 7) | ||
Line 114: | Line 257: | ||
*Z4 - Roses (Vintage 1) Filter Pads, Mousy Smells (Vintage 7) | *Z4 - Roses (Vintage 1) Filter Pads, Mousy Smells (Vintage 7) | ||
*Z5 - Hot Alcohol (Vintage 1) Chemicals | *Z5 - Hot Alcohol (Vintage 1) Chemicals | ||
− | *Z6 - Hot Alcohol (Vintage 1) Skunk | + | *Z6 - Hot Alcohol (Vintage 1) Skunk (Vintage 6) Mousy Smells (Vintage 7) |
*Z7 - Hot Alcohol, Roses (Vintage 1) Mousy Smells (Vintage 7) | *Z7 - Hot Alcohol, Roses (Vintage 1) Mousy Smells (Vintage 7) | ||
*Z8 - Hot Alcohol (Vintage 1) Raisin (Vintage 5) | *Z8 - Hot Alcohol (Vintage 1) Raisin (Vintage 5) | ||
Line 443: | Line 586: | ||
== Flavours I have == | == Flavours I have == | ||
− | + | '''46/61''' Found<br> | |
− | Bold Flavors found in Vineyards. | + | Bold Flavors found in Vineyards.<br> |
+ | Unknowns: Melon, Spice (Tier 3)<br> | ||
{| border="1" cellpadding="3" | {| border="1" cellpadding="3" | ||
Line 451: | Line 595: | ||
|- | |- | ||
| valign="top"| | | valign="top"| | ||
− | Almond <br> | + | '''Almond''' <br> |
− | Banana <br> | + | '''Banana''' <br> |
− | '''Bell Pepper''' | + | '''Bell Pepper'''<br> |
− | Butter <br> | + | '''Butter''' <br> |
− | Cherry <br> | + | '''Cherry''' <br> |
'''Ethanol''' <br> | '''Ethanol''' <br> | ||
'''Hazelnut''' <br> | '''Hazelnut''' <br> | ||
− | '''Hot Alcohol''' | + | '''Hot Alcohol'''<br> |
'''Menthol''' <br> | '''Menthol''' <br> | ||
− | Orange Blossoms <br> | + | '''Orange Blossoms''' <br> |
'''Peach''' <br> | '''Peach''' <br> | ||
'''Raspberry''' <br> | '''Raspberry''' <br> | ||
Line 481: | Line 625: | ||
Artichoke<br> | Artichoke<br> | ||
Chocolate <br> | Chocolate <br> | ||
− | Eucalyptus <br> | + | '''Eucalyptus''' <br> |
'''Leesy''' <br> | '''Leesy''' <br> | ||
'''Soy Sauce''' <br> | '''Soy Sauce''' <br> | ||
| valign="top"| | | valign="top"| | ||
− | Acetic Acid <br> | + | '''Acetic Acid''' <br> |
'''Apple''' <br> | '''Apple''' <br> | ||
'''Black Olives''' <br> | '''Black Olives''' <br> | ||
Line 506: | Line 650: | ||
'''Skunk''' <br> | '''Skunk''' <br> | ||
'''Strawberry Jam''' <br> | '''Strawberry Jam''' <br> | ||
+ | '''Tobacco'''<br> | ||
|- | |- | ||
! v 7 !! v 8 !! v 9 !! v 10 !! v 11 !! v 12 !! v 13 | ! v 7 !! v 8 !! v 9 !! v 10 !! v 11 !! v 12 !! v 13 | ||
Line 511: | Line 656: | ||
| valign="top"| | | valign="top"| | ||
'''Artificial Fruit'''<br> | '''Artificial Fruit'''<br> | ||
− | Cabbage <br> | + | '''Cabbage''' <br> |
'''Filter Pads''' <br> | '''Filter Pads''' <br> | ||
'''Mousey Smells''' <br> | '''Mousey Smells''' <br> | ||
Line 519: | Line 664: | ||
Kerosene<br> | Kerosene<br> | ||
| valign="top"| | | valign="top"| | ||
− | Acetaldehyde<br> | + | '''Acetaldehyde'''<br> |
'''Diesel'''<br> | '''Diesel'''<br> | ||
| valign="top"| | | valign="top"| | ||
Line 525: | Line 670: | ||
| valign="top"| | | valign="top"| | ||
| valign="top"| | | valign="top"| | ||
+ | |- | ||
+ | ! v 14 !! v 15 !! v 16 !! v 17 !! v 18 !! v 19 !! v 20 | ||
+ | |- | ||
+ | | valign="top"| | ||
+ | Mildew<br> | ||
+ | | valign="top"| | ||
+ | | valign="top"| | ||
+ | | valign="top"| | ||
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[[Guilds/PKURFL4X/Evilgoals| Back]] | [[Guilds/PKURFL4X/Evilgoals| Back]] |
Latest revision as of 12:09, 10 April 2010
Current Progress
250 Vineyards near Sinai Pyramid.
18 Vineyards in Northern Sinai.
12 Vineyards Near the Sinai Chariot.
20 Vineyards on the Meroe/QR Boarder.
19 Vineyards Just north of the CS.
20 Vineyards Northwest of CS in PL.
Vines
Flavors
Sinai
- 3475 4495: TOBACCO (Vintage 6)
- A1 Leesy (Vintage 2)
- A2 Bell Peppers (Vintage 1) Apple (Vintage 3) Sulfur (Vintage 8)
- A3 Bell Peppers (Vintage 1) Caramelization (Vintage 2)
- A4 Thin (Vintage 2)
- A5 Bell Peppers, Ethanol (Vintage 1)
- A6 Ethanol, Menthol (Vintage 1) Chemicals (Vintage 8)
- A7 Pineapple (Vintage 1)
- A8 Ethanol, Oak (Vintage 1)
- A9 Ethanol, Green Beans, Coolness (Vintage 1)
- B1 Roses (Vintage 1) Black Olives (Vintage 3) Artificial Fruit (Vintage 7)
- B2 Black Olives (Vintage 3) Artificial Fruit, Filter Pads (Vintage 7)
- B3 Ethanol, Resin (Vintage 1) Black Olives (Vintage 3)
- B4 Roses (Vintage 1) Black Olives (Vintage 3) Odd Fruit (Vintage 8)
- B5 Roses (Vintage 1) Cooked Notes, Artificial Fruit (Vintage 7)
- B6 Bell Peppers, Tree Fruit (Vintage 1) Black Olives (Vintage 3)
- B7 Tropical Fruit, Roses (Vintage 1) Black Olives (Vintage 3)
- B8 Freshness (Vintage 1) APRICOT (Vintage 2)
- B9 Bell Peppers, Tree Fruit (Vintage 1) Black Olives(Vintage 3)
- C1 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9
- C2 - Cedar, Resin (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9
- C3 - Woodiness, Cedar (Vintage 1) Black Olives (Vintage 3) Burnt Matches (Vintage 6) Tested to 9
- C4 - Roses (Vintage 1)
- C5 - Floral Notes, Roses (Vintage 1) Animal Smells, Mousy Smells (Vintage 7) Tested to 9
- C6 - Floral Notes, Roses, Linalool (Vintage 1)
- C7 - Burned Smells, Roses, Smoke (Vintage 1) Fish (Vintage 4) Odd Chemicals (Vintage 9)
- C8 - Smoke, Roses (Vintage 1) Fish (Vintage 4)
- C9 - Burned Smells, Roses (Vintage 1) Fish (Vintage 4)
- D1 - Vegetables, Asparagus (Vintage 1) Burnt Matches (Vintage 6) Diesel (Vintage 9)
- D2 - Asparagus (Vintage 1) Burnt Matches (Vintage 6) Diesel (Vintage 9)
- D3 - Cooked Notes, Asparagus(Vintage 1) Fish (Vintage 4) Sulfur (Vintage 9)
- G1 - Cedar, Smoke, Green Olives (Vintage 1)
- G2 - Smoke (Vintage 1)
- G3 - Smoke (Vintage 1)
- G4 - Thin (Vintage 1)
- G5 - Cooked Notes (Vintage 1)
- G6 - Thin (Vintage 1)
- G7 - Butter, Ethanol (Vintage 1)
- G8 - Ethanol, Caramelization, Linalool(Vintage 1)
- G9 - Butter, Linalool, Green Olives (Vintage 1)
- G10 - Butter, Linalool, Green Olives,(Vintage 1)
- G11 - Almonds (Vintage 1)
- G12 - Thin (Vintage 1)
- G13 - Green Olives (Vintage 1)
- G14 - Green Olives (Vintage 1)
- G15 - Ethanol (Vintage 1)
- H1 - Bell Peppers, Berries (Vintage 1)
- H2 - Thin (Vintage 1)
- H3 - Thin (Vintage 1)
- H4 - Thin (Vintage 1)
- H5 - Freshness (Vintage 1)
- H6 - Bell Peppers (Vintage 1)
- H7 - Pineapple (Vintage 1)
- H8 - Floral Notes (Vintage 1)
- H9 - Peach, Butter, Linalool (Vintage 1)
- H10 - Bell Pepper, Pineapple (Vintage 1)
- H11 - Almonds (Vintage 1)
- H12 - Almonds, Floral Notes (Vintage 1)
- H13 - Pineapple (Vintage 1)
- H14 - Green Olives (Vintage 1)
- H15 - Ethanol, Smoke (Vintage 1)
- I1 - Raspberry, Menthol (Vintage 1)
- I2 - Raspberry (Vintage 1)
- I3 - Raspberry (Vintage 1)
- I4 - Thin (Vintage 1)
- I5 - Thin (Vintage 1)
- I6 - Thin (Vintage 1)
- I7 - Tree Fruit (Vintage 1)
- I8 - Tree Fruit (Vintage 1)
- I9 - Peach (Vintage 1)
- I10 - Bell Pepper, Peach(Vintage 1)
- I11 - Nuttiness, Freshness (Vintage 1)
- I12 - Nuttiness (Vintage 1)
- I13 - Almonds (Vintage 1)
- I14 - Green Beans (Vintage 1)
- I15 - Bell Peppers (Vintage 1)
- J1 - Raspberry, Green Olives, Menthol (Vintage 1)
- J2 - Raspberry, Menthol (Vintage 1)
- J3 - Raspberry (Vintage 1)
- J4 - Thin (Vintage 1)
- J5 - Thin (Vintage 1)
- J6 - Thin (Vintage 1)
- J7 - Thin (Vintage 1)
- J8 - Thin (Vintage 1)
- J9 - Fruit (Vintage 1)
- J10 - Peach (Vintage 1)
- J11 - Raspberry (Vintage 1)
- J12 - Raspberry (Vintage 1)
- J13 - Raspberry (Vintage 1)
- J14 - Smoke (Vintage 1)
- J15 - Burned Smells (Vintage 1)
- K1 - Roses, Green Olives (Vintage 3)
- K2 - Menthol (Vintage 3)
- K3 - Raspberry (Vintage 3)
- K4 - Pineapple (Vintage 3)
- K5 - Green Olives (Vintage 3)
- K6 - Thin (Vintage 3)
- K7 - Thin (Vintage 3)
- K8 - Thin (Vintage 3)
- K9 - Green Olives, Menthol (Vintage 3)
- K10 - Green Olives, Peach(Vintage 3)
- K11 - Raspberry, Apple (Vintage 3)
- K12 - Raspberry, Apple (Vintage 3)
- K13 - Thin (Vintage 3)
- K14 - Green Olives(Vintage 3)
- K15 - Menthol, Burned Smells(Vintage 3)
- L1 - Bell Pepper (Vintage 3)
- L2 - APRICOT, Cooked Notes, Floral, Notes(Vintage 3)
- L3 - APRICOT, Banana(Vintage 3)
- L4 - Banana (Vintage 3)
- L5 - Thin (Vintage 3)
- L6 - Leesy (Vintage 3)
- L7 - Thin (Vintage 3)
- L8 - Peach (Vintage 3)
- L9 - Peach (Vintage 3)
- L10 - Peach, Apple (Vintage 3)
- L11 - Peach, Apple (Vintage 3)
- L12 - Berry, Tree Fruit (Vintage 3)
- L13 - Raspberry (Vintage 3)
- L14 - Green Olives (Vintage 3)
- L15 - Menthol (Vintage 3)
- O1 - Bell Peppers, Linalool, Roses (Vintage 5)
- O2 - Roses, Earthiness, APRICOT (Vintage 5)
- O3 - Banana, Mushrooms, Petroleum (Vintage 5)
- O4 - Pineapple, Raisins (Vintage 5)
- O5 - Tree Fruit Vegetable, Raisins (Vintage 5)
- O6 - Bell Peppers, Oak, Raisins (Vintage 5)
- O7 - Leesy (Vintage 5)
- O8 - Peach, Fish (Vintage 5)
- O9 - APRICOT Acetic Acid (Vintage 5)
- O10 - Bell Peppers, Floral Notes (Vintage 5)
- O11 - Floral Notes, Apple (Vintage 5)
- O12 - Fruit, Leesy (Vintage 5)
- O13 - Leesy, Raspberry (Vintage 5)
- O14 - Ethyl Acetate (Vintage 5)
- O15 - Ethyl Acetate, Freshness (Vintage 5)
- P1 - Roses, Linalool, Mushrooms (Vintage 5)
- P2 - Roses, Horsey Smells, Mushrooms (Vintage 5)
- P3 - Mushrooms, Horsey Smells, Eucalyptus (Vintage 5)
- P4 - Freshness, Tropical Fruit (Vintage 5)
- P5 - Orange Blossoms, Cherry, Raisins (Vintage 5)
- P6 - Bell Peppers, Raisins, Cherry (Vintage 5)
- P7 - Tropical Fruit, Cherry (Vintage 5)
- P8 - Linalool, Cherry (Vintage 5)
- P9 - Roses, Floral Notes (Vintage 5)
- P10 - Bell Peppers, Roses (Vintage 5)
- P11 - Roses, Freshness (Vintage 5)
- P12 - Roses, Apple (Vintage 5)
- P13 - Roses (Vintage 5)
- P14 - Oak, Pungency (Vintage 5)
- P15 - Bell Pepper, Ethyl Acetate (Vintage 5)
- Q1 - Green Pepper, Earthiness, Linalool (Vintage 5)
- Q2 - Horsey Smells, Earthiness (Vintage 5)
- Q3 - Mushrooms, Soy Sauce, Horsey Smells (Vintage 5)
- Q4 - Mushrooms, Soy Sauce, Horsey Smells (Vintage 5)
- Q5 - Cooked Notes, Cherry (Vintage 5)
- Q6 - Green Olives, Cherry (Vintage 5)
- Q7 - Floral Notes, Ethanol, Cherry (Vintage 5)
- Q8 - Cherry, Linalool, Ethanol (Vintage 5)
- Q9 - Black Olives, Linalool (Vintage 5)
- Q10 - Black Olives, Roses, Hot Alcohol (Vintage 5)
- Q11 - Black Olives, Floral Notes, Hot Alcohol (Vintage 5)
- Q12 - Roses (Vintage 5)
- Q13 - Roses, Mushrooms (Vintage 5)
- Q14 - Roses, Cooked Notes (Vintage 5)
- Q15 - Eucalyptus (Vintage 5)
Pyramid Lake
- E1 - Hot Alcohol, Mushrooms (Vintage 1) Cassis (Vintage 6) Tested to 7
- E2 - Hot Alcohol, Hazelnut (Vintage 1) Strawberry Jam (Vintage 6) Tested to 7
- E3 - Hot Alcohol, Peach (Vintage 1)
- E4 - Raspberry (Vintage 1) Soy Sauce (Vintage 2)
- E5 - Raspberry, Peach (Vintage 1) Soy Sauce (Vintage 2) Tree Fruit
- E6 - Hot Alcohol (Vintage 1) Skunk (Vintage 6) Odd Fruit (Vintage 7)
- E7 - Thin (Vintage 4)
- E8 - Peach, Hot Alcohol, Raspberry (Vintage 1)
- E9 - Tree Fruit, Raspberry (Vintage 1)
- E0 - Peach, Raspberry (Vintage 1) Caramelization (Vintage 2)
- F0 - Bell Peppers, Oak, Peach (Vintage 1) Odd Chemicals (Vintage 4)
- F1 - Hot Alcohol (Vintage 1) Sulfur, Odd Fruit (Vintage 7)
- F2 - Cooked Notes (Vintage 1) Skunk (Vintage 6) Odd Fruit (Vintage 7)
- F3 - Green Olives (Vintage 1) Filter Pads (Vintage 7)
- F4 - Peach, Raspberry, Cooked Notes (Vintage 1)
- F5 - Raspberry, Tree Fruit (Vintage 1)
- F6 - Bell Peppers (Vintage 1) Skunk, Cassis (Vintage 7)
- F7 - Bell Peppers (Vintage 1) Leesy (Vintage 2) Skunk (Vintage 7)
- F8 - Oak, Menthol (Vintage 1)
- F9 - Tropical Fruit, Oak (Vintage 1) Cassis (Vintage 7)
Meroe/Queen's Retreat
- M1 - Raspberry (Vintage 0) Raisin (Vintage 5) Odd Chemicals (Vintage 7)
- M2 - Raspberry (Vintage 0) Odd Chemicals (Vintage 4) Sulfur, Strawberry Jam (Vintage 6)
- M3 - Raspberry (Vintage 0) Green Olives (Vintage 1) Strawberry Jam (Vintage 6)
- M4 - Linalool (Vintage 1) Soy Sauce (Vintage 2)
- M5 - Hot Alcohol, Linalool (Vintage 1) Soy Sauce (Vintage 2)
- M6 - Pineapple, Floral Notes (Vintage 1) Soy Sauce (Vintage 2)
- M7 - Linalool, Oak (Vintage 1) Soy Sauce (Vintage 2)
- M8 - Odd Chemicals (Vintage 4) Raisin (Vintage 5)
- M9 - Bell Pepper (Vintage 0) Soy Sauce (Vintage 2) Filter Pads (Vintage 7)
- M0 - Bell Pepper (Vintage 0) Linalool (Vintage 1) Soy Sauce (Vintage 2)
- N1 - Linalool, Oak (Vintage 1) Soy Sauce (Vintage 2)
- N2 - Leesy (Vintage 2) Cabbage (Vintage 7)
- N3 - Soy Sauce, Leesy (Vintage 2) Ethyl Acetate (Vintage 5)
- N4 - Bell Peppers (Vintage 0) Soy Sauce (Vintage 2) Ethyl Acetate (Vintage 5)
- N5 - Soy Sauce (Vintage 2) WALNUT (Vintage 4) Cabbage (Vintage 7)
- N6 - Green Olives (Vintage 1) Cabbage (Vintage 7)
- N7 - Green Olives (Vintage 1) Cabbage (Vintage 7)
- N8 - Pineapple (Vintage 1) Artificial Fruit (Vintage 6) Cabbage (Vintage 7)
- N9 - Soy Sauce (Vintage 2) Artificial Fruit (Vintage 6)
- Y0 - Roses (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7)
- Y1 - Peach (Vintage 1) Dried Fruit (Vintage 5) Mousy Smells (Vintage 7)
- Y2 - Peach (Vintage 1) Strawberry Jam (Vintage 6) Hydrogen Sulfide (Vintage 8)
- Y3 - Peach (Vintage 1) Burnt Smells, Animal Smells (Vintage 7)
- Y4 - Peach (Vintage 1) Animal Smells, Sulfur (Vintage 7)
- Y5 - Bell Peppers, Peach (Vintage 1) Filter Pads (Vintage 7)
- Y6 - Cassis (Vintage 6) Burnt Matches, Animal Smells (Vintage 7)
- Y7 - Roses (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7)
- Y8 - Roses (Vintage 1) Odd Fruit, Mousy Smells (Vintage 7)
- Y9 - Green Olives (Vintage 1) Burnt Matches (Vintage 6) Mousy Smells (Vintage 7)
- Z0 - Heat, Bell Peppers (Vintage 1) Mousy Smells (Vintage 7)
- Z1 - Roses (Vintage 1) Mousy Smells (Vintage 7)
- Z2 - Green Olives (Vintage 1) Raisin (Vintage 5) Sulfur (Vintage 7)
- Z3 - Floral Notes (Vintage 1) Sauerkraut (Vintage 4) Mousy Smells (Vintage 7)
- Z4 - Roses (Vintage 1) Filter Pads, Mousy Smells (Vintage 7)
- Z5 - Hot Alcohol (Vintage 1) Chemicals
- Z6 - Hot Alcohol (Vintage 1) Skunk (Vintage 6) Mousy Smells (Vintage 7)
- Z7 - Hot Alcohol, Roses (Vintage 1) Mousy Smells (Vintage 7)
- Z8 - Hot Alcohol (Vintage 1) Raisin (Vintage 5)
- Z9 - Hot Alcohol (Vintage 1) Raisin (Vintage 5) Animal Smells (Vintage 7)
Flavor Mapping
==Flavors I have
Flavours I have
46/61 Found
Bold Flavors found in Vineyards.
Unknowns: Melon, Spice (Tier 3)
v 0 | v 1 | v 2 | v 3 | v 4 | v 5 | v 6 |
---|---|---|---|---|---|---|
Almond |
Apricot |
Artichoke |
Acetic Acid |
Dust |
Ethyl Acetate |
Burnt Matches |
v 7 | v 8 | v 9 | v 10 | v 11 | v 12 | v 13 |
Artificial Fruit |
Hydrogen Sulfide |
Acetaldehyde |
||||
v 14 | v 15 | v 16 | v 17 | v 18 | v 19 | v 20 |
Mildew |