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Difference between revisions of "User:RosieRazor/Test of the Banquet"

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Your Menu has been written:
+
<font face="verdana" size="2">
  First course:
+
'''Banquet Menu'''<br> (passed)
    Dish with Cocoa at least one seventh by item, duration at least 24 minutes 43 seconds
+
{| border="1" cellpadding="3" cellspacing="0"
    '''Wine with: Age at least 2 vintages. Alcohol at least 7 percent.''' (Clay Flats - Winter White Dessert Wine #1, Vintage 40)
+
|-
    Beer that is: Potent Brown nutmeg
+
! Course !! Dish Requirement !! Recipe !! Wine !! Beer 
 +
|-
 +
| '''First''' || '''Nefertari's Crown Mushrooms, 1/7 by item, 22m 9s''' ||'''24 Nef Crown Mushrooms - 1 Malt (Light)<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Clay Flats Sweet Winter White #8 (12% 50+RS), Vintage 33''' || '''Potent Dry orange''' (done)
 +
|-
 +
| '''Second''' || '''Camels Mane Mushrooms, 1/7 by item, 27m 20s''' || '''24 Camel's Mane Mushrooms - 1 Ashoka<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Stillwater Vineyards White, Vintage 36''' || '''Very Potent Sweet nutmeg:'''<br>Open Kettle @ 4289 -641: 150H/20LM/60MM (add at 1194)(done)
 +
|-
 +
| '''Third''' || '''Turkey Meat, 1/7 by item, 16m 3s''' || '''24 Turkey Meat - 1 Crimson Lettuce<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Oasis Valley Blend, Vintage 14 (Numaris)'''  || '''Very Potent Dry cherry:'''(done)
 +
|-
 +
| '''Fourth'''  || '''Chicken Meat, 1/7 by item, 19m 18s''' || '''24 Chicken Meat - 1 Wheat(Medium)<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Stillwater High Acid Red, Vintage 36'''|| '''Potent Brown orange:'''(done)
 +
|-
 +
| '''Fifth''' || '''Leeks, 1/7 by item, 28m 18s''' || '''24 Leeks - 1 Cabbage Juice<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Tannin at least 3.<br> Age at least 1 vintages. (numaris)'''  || '''Spicy Sweet honey:'''<br>(done) 
 +
|-
 +
| '''Sixth''' || '''Honey, 1/7 by item, 26m 10s''' || '''24 Honey - 1 Primula<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Clay Flats Red Tannin, (6% Alc), Vintage 32'''  || '''Fruity Dry banana:'''(done)
 +
|-
 +
| '''Seventh'''  || '''Rabbit Meat, 1/7 by item, 18m 23s''' || '''24 Rabbit Meat - Oyster Meat<br>24 Carrots - 1 Mariae<br>24 Coconut Meat - 1 Morpha<br>24 Cobra Hood - 1 Egg<br>24 Common Sage - 1 Honey Mint<br>24 Hyssop - 1 Headache Tree'''|| '''Tedra Vine Wine 26, Vintage 46'''  || '''Fruity Dry date:'''(done)  
 +
|}
  
  6 Cocoa    1 Strawberry Tea    (18min 12s)
+
Notes: <br>
 
+
turkey = 848.51, 164.39
 
+
<br>
 
+
6 tilapia and 1 turkey meat = -2str, -2dex, +1spd, +2per (10m 2s)
  Second course:
+
<br>
    Dish with Honey at least one seventh by item, duration at least 24 minutes 5 seconds
+
13 tilapia + 1 turkey = -2str -2dex +1spd +2perc 6m11s
    Wine with: ''Tannin at least 6. Alcohol at least 7 percent.''
+
<br>
    Beer that is: Potent Black honey
+
6light malt + 1 turkey = -2str -3dex +2end -1con +2perc 11m 1s
 
+
<br>
  6 Barley (Medium)    1 Bee Balm
+
13 light malt + 1 turkey = -1str -2dex +2end =1con +2perc 7m 10s
  6 Honey              1 Harrow
+
<br>
  6 Pale Dhamasa      1 Yellow Tristeria
+
6 perch + 1 turkey meat = -5str -4dex +1spd +1con +4perc 15m 44s
  6 Stickler Hedge    1 Whitebelly
+
<br>
  6 Tiny Clover        1 Chaffa
 
  (1hr 18Mins 47 Secs)
 
 
 
 
 
  Third course:
 
    Dish with Onions at least one seventh by item, duration at least 15 minutes 59 seconds
 
    Wine with: Tannin at least 5. Alcohol at least 9 percent.
 
    Beer that is: Very Potent Sweet orange
 
 
 
 
 
  Fourth course:
 
    Dish with Perch Fish at least one seventh by item, duration at least 22 minutes 40 seconds
 
    Wine with: Alcohol at least 8 percent. Residual Sugar at least 7 percent.
 
    Beer that is: Potent Brown nutmeg
 
 
 
 
 
  Fifth course:
 
    Dish with Camel Milk at least one seventh by item, duration at least 15 minutes 54 seconds
 
    Wine with: Age at least 3 vintages. Residual Sugar at least 4 percent.
 
    Beer that is: Potent Black cherry
 
 
 
  6 Camel Milk    1 Iron Knot 
 
  6 Cobra Hood Mushrooms 1 Barley (Burnt)  
 
  (18m 40s)
 
 
 
  Sixth course:
 
    Dish with Mutton at least one seventh by item, duration at least 20 minutes 11 seconds
 
    Wine with: Tannin at least 5. Alcohol at least 12 percent.
 
    Beer that is: Spicy Dry cinnamon
 
 
 
  6 Wild Onion    1 Bhilawa
 
  6 Mutton        1 Camels Mane
 
  6 Cinquefoil    1 Lavender Navarre
 
  6 Digweed        1 Medicago
 
  3 Iron Knot
 
  4 Beetle Leaf
 
  (37Mins 20Secs)
 
 
 
 
 
  Seventh course:
 
    Dish with Rabbit Meat at least one seventh by item, duration at least 27 minutes 41 seconds
 
    Wine with: Tannin at least 5. Alcohol at least 12 percent.
 
    Beer that is: Spicy Black cinnamon
 
 
 
  6 Rabbit Meat    1 Oyster Meat    (9Mins 25Secs)
 
  6 Common Sage   1 Honey Mint    (20Mins 51Secs)
 

Latest revision as of 12:06, 1 June 2010

Banquet Menu
(passed)

Course Dish Requirement Recipe Wine Beer
First Nefertari's Crown Mushrooms, 1/7 by item, 22m 9s 24 Nef Crown Mushrooms - 1 Malt (Light)
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Clay Flats Sweet Winter White #8 (12% 50+RS), Vintage 33 Potent Dry orange (done)
Second Camels Mane Mushrooms, 1/7 by item, 27m 20s 24 Camel's Mane Mushrooms - 1 Ashoka
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Stillwater Vineyards White, Vintage 36 Very Potent Sweet nutmeg:
Open Kettle @ 4289 -641: 150H/20LM/60MM (add at 1194)(done)
Third Turkey Meat, 1/7 by item, 16m 3s 24 Turkey Meat - 1 Crimson Lettuce
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Oasis Valley Blend, Vintage 14 (Numaris) Very Potent Dry cherry:(done)
Fourth Chicken Meat, 1/7 by item, 19m 18s 24 Chicken Meat - 1 Wheat(Medium)
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Stillwater High Acid Red, Vintage 36 Potent Brown orange:(done)
Fifth Leeks, 1/7 by item, 28m 18s 24 Leeks - 1 Cabbage Juice
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Tannin at least 3.
Age at least 1 vintages. (numaris)
Spicy Sweet honey:
(done)
Sixth Honey, 1/7 by item, 26m 10s 24 Honey - 1 Primula
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Clay Flats Red Tannin, (6% Alc), Vintage 32 Fruity Dry banana:(done)
Seventh Rabbit Meat, 1/7 by item, 18m 23s 24 Rabbit Meat - Oyster Meat
24 Carrots - 1 Mariae
24 Coconut Meat - 1 Morpha
24 Cobra Hood - 1 Egg
24 Common Sage - 1 Honey Mint
24 Hyssop - 1 Headache Tree
Tedra Vine Wine 26, Vintage 46 Fruity Dry date:(done)

Notes:
turkey = 848.51, 164.39
6 tilapia and 1 turkey meat = -2str, -2dex, +1spd, +2per (10m 2s)
13 tilapia + 1 turkey = -2str -2dex +1spd +2perc 6m11s
6light malt + 1 turkey = -2str -3dex +2end -1con +2perc 11m 1s
13 light malt + 1 turkey = -1str -2dex +2end =1con +2perc 7m 10s
6 perch + 1 turkey meat = -5str -4dex +1spd +1con +4perc 15m 44s