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Difference between revisions of "User:Ari Bastet/Banquet"

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(New page: ==Sinai== ==Shabbat Ab== ==Stillwater== <pre> Your Menu has been written: First course: Dish with Carp Fish at least one seventh by item, duration at least 17 minutes 1 second ...)
 
 
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==Sinai==
 
==Shabbat Ab==
 
==Stillwater==
 
<pre>
 
 
Your Menu has been written:
 
Your Menu has been written:
  First course:
+
  First course:
    Dish with Carp Fish at least one seventh by item, duration at least 17 minutes 1 second
+
    Dish with Cocoa at least one seventh by item, duration at least 19 minutes 9 seconds
    Wine with: Alcohol at least 9 percent. Residual Sugar at least 15 percent.
+
    Wine with: Age at least 2 vintages. Residual Sugar at least 11 percent.  
    Beer that is: Fruity Brown nutmeg
+
    Beer that is: Fruity Dry honey
  Second course:
+
  Second course:
    Dish with Camel Meat at least one seventh by item, duration at least 21 minutes
+
    Dish with Camel Meat at least one seventh by item, duration at least 19 minutes 42 seconds
    Wine with: Tannin at least 8. Age at least 3 vintages.  
+
    Wine with: Tannin at least 3. Residual Sugar at least 18 percent.  
    Beer that is: Potent Black date
+
    Beer that is: Fruity Dry cherry
  Third course:
+
  Third course:
    Dish with Grilled Carrots at least one seventh by item, duration at least 19 minutes 32 seconds
+
    Dish with Oxyrynchus Fish at least one seventh by item, duration at least 26 minutes 35 seconds
    Wine with: Tannin at least 4. Age at least 3 vintages.  
+
    Wine with: Alcohol at least 6 percent. Residual Sugar at least 10 percent.  
    Beer that is: Very Potent Brown orange
+
    Beer that is: Potent Black date
  Fourth course:
+
  Fourth course:
    Dish with Cabbage at least one seventh by item, duration at least 25 minutes 1 second
+
    Dish with Chromis Fish at least one seventh by item, duration at least 18 minutes 18 seconds
    Wine with: Tannin at least 3. Alcohol at least 9 percent.  
+
    Wine with: Alcohol at least 12 percent. Residual Sugar at least 17 percent.  
    Beer that is: Spicy Dry cherry
+
    Beer that is: Spicy Black honey
  Fifth course:
+
  Fifth course:
    Dish with Razor's Edge Mushrooms at least one seventh by item, duration at least 29 minutes 26 seconds
+
    Dish with Carp Fish at least one seventh by item, duration at least 18 minutes 25 seconds
    Wine with: Tannin at least 8. Residual Sugar at least 8 percent.  
+
    Wine with: Tannin at least 3. Age at least 2 vintages.  
    Beer that is: Fruity Brown honey
+
    Beer that is: Potent Sweet barley
  Sixth course:
+
  Sixth course:
    Dish with Camels Mane Mushrooms at least one seventh by item, duration at least 26 minutes 35 seconds
+
    Dish with Catfish at least one seventh by item, duration at least 25 minutes 19 seconds
    Wine with: Alcohol at least 7 percent. Residual Sugar at least 21 percent.  
+
    Wine with: Alcohol at least 6 percent. Residual Sugar at least 21 percent.  
    Beer that is: Fruity Black cherry
+
    Beer that is: Very Potent Brown orange
  Seventh course:
+
  Seventh course:
    Dish with Iron Knot Mushrooms at least one seventh by item, duration at least 21 minutes 30 seconds
+
    Dish with Mutton at least one seventh by item, duration at least 27 minutes 38 seconds
    Wine with: Tannin at least 7. Alcohol at least 11 percent.  
+
    Wine with: Age at least 3 vintages. Alcohol at least 10 percent.  
    Beer that is: Very Potent Black date
+
    Beer that is: Potent Dry honey
</pre>
 

Latest revision as of 03:13, 20 August 2010

Your Menu has been written:

 First course:
   Dish with Cocoa at least one seventh by item, duration at least 19 minutes 9 seconds
   Wine with: Age at least 2 vintages. Residual Sugar at least 11 percent. 
   Beer that is: Fruity Dry honey
 Second course:
   Dish with Camel Meat at least one seventh by item, duration at least 19 minutes 42 seconds
   Wine with: Tannin at least 3. Residual Sugar at least 18 percent. 
   Beer that is: Fruity Dry cherry
 Third course:
   Dish with Oxyrynchus Fish at least one seventh by item, duration at least 26 minutes 35 seconds
   Wine with: Alcohol at least 6 percent. Residual Sugar at least 10 percent. 
   Beer that is: Potent Black date
 Fourth course:
   Dish with Chromis Fish at least one seventh by item, duration at least 18 minutes 18 seconds
   Wine with: Alcohol at least 12 percent. Residual Sugar at least 17 percent. 
   Beer that is: Spicy Black honey
 Fifth course:
   Dish with Carp Fish at least one seventh by item, duration at least 18 minutes 25 seconds
   Wine with: Tannin at least 3. Age at least 2 vintages. 
   Beer that is: Potent Sweet barley
 Sixth course:
   Dish with Catfish at least one seventh by item, duration at least 25 minutes 19 seconds
   Wine with: Alcohol at least 6 percent. Residual Sugar at least 21 percent. 
   Beer that is: Very Potent Brown orange
 Seventh course:
   Dish with Mutton at least one seventh by item, duration at least 27 minutes 38 seconds
   Wine with: Age at least 3 vintages. Alcohol at least 10 percent. 
   Beer that is: Potent Dry honey