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Difference between revisions of "User:Shebi/Vineyards"

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{{User:Shebi/Wine Navigation}}
 
{{User:Shebi/Wine Navigation}}
  
== Vineyard Flavors ==
+
[[Image:Shebi_Yards_2.gif|800px]]
 +
 
 +
 
 +
== Homestead  ==
 +
=== Original Yards ===
 +
[[User:Shebi/Vineyards_Grid | Vineyards Full Grid]]
 +
 
 
{| border="1" cellpadding="5" cellspacing="1" style="background-color:linen;"
 
{| border="1" cellpadding="5" cellspacing="1" style="background-color:linen;"
 
|-
 
|-
! # !! Location !! 00 !! 01 !! 02 !! 03 !! 04 !! 05 !! 06 !! 07 !! 08 !! 09 !! 10 !! 11 !! 12 !! 13 !! 14 !! 15
+
! # !! Location !! F1 || F2 || F3
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT01|01]] ||align="left"| 1565,1900 || Peach || Linalool || -- || -- || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT01|Y01]] || 1565,1900 || 0: Peach || 1: Linalool || 7: Filter Pads
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT02|02]] ||align="left"| 1555,1900 || Bell Pepper || Green Olives || || 2 or 3: (Freshness) || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT02|Y02]] || 1555,1900 || 0: Bell Pepper || 1: Green Olives || 1: Mint
|- align="center"
+
|-  
|align="right" | [[User:Shebi/Wine YT03|03]] ||align="left"| 1545,1900 || -- || Apricot || Leesy || -- || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT03|Y03]] || 1545,1900 || 1: Apricot || 2: Leesy || 14: Mildew
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT04|04]] ||align="left"| 1545,1890 || Orange Blossoms || -- || || 2 or 3: Eucalyptus || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT04|Y04]] || 1545,1890 || 0: Orange Blossoms || 2: Eucalyptus || 14: Mildew
|- align="center"
+
|-  
|align="right" | [[User:Shebi/Wine YT05|05]] ||align="left"| 1555,1890 || Menthol || -- || || 2 or 3: (Vegetables) || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT05|Y05]] || 1555,1890 || 0: Menthol || 3: Black Olives || 14: Mildew
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT06|06]] ||align="left"| 1565,1890 || -- || Linalool || -- || -- || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT06|Y06]] || 1565,1890 || 1: Linalool || 5: Ethyl Acetate || 7: Artificial Fruit
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT07|07]] ||align="left"| 1565,1880 || -- || -- || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT07|Y07]] || 1565,1880 || 3: Apple || 3: Black Olives || 7: Filter Pads
|- align="center"
+
|-  
|align="right" | [[User:Shebi/Wine YT08|08]] ||align="left"| 1555,1880 || Smoke || -- || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT08|Y08]] || 1555,1880 || 0: Smoke || 3: Black Olives || 6: Cassis
|- align="center"
+
|-  
|align="right" | [[User:Shebi/Wine YT09|09]] ||align="left"| 1545,1880 || Smoke || -- || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT09|Y09]] || 1545,1880 || 0: Smoke || 6: Skunk || 14: Mildew
|- align="center"
+
|-  
|align="right" | [[User:Shebi/Wine YT10|10]] ||align="left"| 1545,1870 || Mushrooms* || Roses || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT10|Y10]] || 1545,1870 || 1: Mushrooms || 1: Roses || 6: Skunk 
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT11|11]] ||align="left"| 1555,1870 || Smoke || -- || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT11|Y11]] || 1555,1870 || 0: Smoke || 2: Leesy || 9: Acetaldehyde 
|- align="center"
+
|-
|align="right" | [[User:Shebi/Wine YT12|12]] ||align="left"| 1565,1870 || (Burned Smells) || -- || || || || || || || || || || || || || ||
+
| [[User:Shebi/Wine YT12|Y12]] || 1565,1870 || 0: Smoke || 3: Apple ||3: Black Olives
 +
|-  
 +
| [[User:Shebi/Wine YT13|Y13]] || 1535,1900 || 0: Bell Pepper || 1: Green Olives || 2: Soy Sauce 
 +
|-  
 +
| [[User:Shebi/Wine YT14|Y14]] || 1525,1900 || 2: Soy Sauce || 4: Fish || 7: Mousy Smells 
 +
|-
 +
| [[User:Shebi/Wine YT15|Y15]] || 1515,1900 || 2: Leesy || 7: Mousy Smells || 8: Hydrogen Sulfide
 +
|-  
 +
| [[User:Shebi/Wine YT16|Y16]] || 1515,1890 || 4: Saurkraut || 7: Mousy Smells || 8: Hydrogen Sulfide 
 +
|-  
 +
| [[User:Shebi/Wine YT17|Y17]] || 1525,1890 || 0: Raspberry || 5: Ethyl Acetate || 7: Mousy Smells
 +
|-
 +
| [[User:Shebi/Wine YT18|Y18]] || 1535,1890 || 0: Raspberry || 7: Artificial Fruit ||7: Mousy Smells
 +
|-  
 +
| [[User:Shebi/Wine YT19|Y19]] || 1535,1880 || 0: Bell Pepper || 0: Hot Alcohol || 7: Filter Pads
 +
|-
 +
| [[User:Shebi/Wine YT20|Y20]] || 1525,1880 || 0: Hot Alcohol || 1: Roses || 6: Cassis
 +
|-
 +
| [[User:Shebi/Wine YT21|Y21]] || 1515,1880 || 0: Banana || 4: Saurkraut || 8: Hydrogen Sulfide
 +
|-
 +
| [[User:Shebi/Wine YT22|Y22]] || 1515,1870 || 1: Apricot || 1: Green Olives || 2: Leesy
 +
|-
 +
| [[User:Shebi/Wine YT23|Y23]] || 1525,1870 || 1: Roses || 6: Burnt Matches || 9: Acetaldehyde
 +
|-
 +
| [[User:Shebi/Wine YT24|Y24]] || 1535,1870 || 0: Hot Alcohol || 1: Roses || 6: Burnt Matches
 +
|-
 +
| [[User:Shebi/Wine YT25|Y25]] || 1576,1904 || 1: Green Beans || 2: Soy Sauce || 4: Fish
 +
|}
 +
 
 +
=== New Yards ===
 +
{| border="1" cellpadding="5" cellspacing="1" style="background-color:linen;"
 +
|-
 +
! # !! Location !! Last Test !! F1 !! F2 !! F3
 +
|-
 +
| C01  || 1560, 1895 ||align="center"| v4 || 1: Green Olives || 1: Tar || 3: Apple
 +
|-
 +
| C02  || 1550, 1895 ||align="center"| v7 || 6: Cassis || 7: Filter Pads || 14: Mildew
 +
|-
 +
| C03  || 1540, 1895 ||align="center"| v7 || 1: Molasses || 6: Cassis || 14: Mildew
 +
|-
 +
| C04  || 1530, 1895 ||align="center"| v4 || 0: Raspberry || 1: Linalool || 4: Horsey Smells
 +
|-
 +
| C05  || 1520, 1895 ||align="center"| v7 || 6: Cassis || 7: Mousy Smells || 8: Hydrogen Sulfide
 +
|-
 +
| C06  || 1520, 1885 ||align="center"| v7 || 0: Menthol || 7: Mousy Smells || 8: Hydrogen Sulfide
 +
|-
 +
| C07  || 1530, 1885 ||align="center"| v7 || 0: Raspberry || 0: Hot Alcohol || 7: Mousy Smells
 +
|-
 +
| C08  || 1540, 1885 ||align="center"| v8 || 0: Raspberry || 7: Artificial Fruit || 14: Mildew
 +
|-
 +
| C09  || 1550, 1885 ||align="center"| v8 || 0: Menthol || 3: Black Olives || 14: Mildew
 +
|-
 +
| C10  || 1560, 1885 ||align="center"| v4 || 0: Menthol || 3: Apple || 3: Black Olives
 +
|-
 +
| C11  || 1560, 1875 ||align="center"| v4 || 0: Bell Pepper || 0: Smoke || 1: Green Olives
 +
|-
 +
| C12  || 1550, 1875 ||align="center"| v6 || 0: Smoke || 2: Leesy || 6: Sulfur
 +
|-
 +
| C13  || 1540, 1875 ||align="center"| v6 || 1: Asparagus || 1: Roses || 6: Skunk
 +
|-
 +
| C14  || 1530, 1875 ||align="center"| v6 || 0: Hot Alcohol || 1: Roses || 6: Burnt Matches
 +
|-
 +
| C15  || 1520, 1875 ||align="center"| v6 || 0: Banana || 2: Leesy || 6: Burnt Matches
 +
|-
 +
| X01  || 1564, 1905 ||align="center"| v4 || 0: Peach || 1: Cooked Notes (prob GO) || 4: Dust
 +
|-
 +
| X02  || 1553,1894  ||align="center"| v4 || 1: Green Olives || 1: Pineapple  || 14: Mildew
 +
|-
 +
| X03  || 1553, 1894 ||align="center"| v7 || 1: Pineapple || 6: Cassis || 14: Mildew
 +
|-
 +
| X04  || 1551, 1887 ||align="center"| v8 || 0: Menthol || 3: Black Olives || 14: Mildew
 +
|-
 +
| X05  || 1525, 1892 ||align="center"| v7 || 0: Raspberry || 1: Linalool || 7: Mousy Smells
 +
|-
 +
| X06  || 1530, 1883 ||align="center"| v1 || 0: Raspberry || 0: Hot Alcohol || 1: Roses
 +
|-
 +
| X07  || 1515, 1880 ||align="center"| v4 || 0: Bell Pepper || 0: Banana || 4: Saurkraut
 +
|-
 +
| X08  || 1536, 1870 ||align="center"| v46 || 1: Green Olives || 1: Roses || 6: Burnt Matches
 +
|}
 +
<br>
 +
 
 +
== SAV Area ==
 +
{| border="1" cellpadding="5" cellspacing="1" style="background-color:linen;"
 +
|-
 +
! # !! Location !! LT !! F1 !! F2 !! F3
 +
|-
 +
| A-I-1 || 1326, 1632 || v9 || 6: Skunk || 7: Soap || 7: Artificial Fruit
 +
|-
 +
| A-I-1A || 1325, 1632 || || || ||
 +
|-
 +
| A-I-1B || 1324, 1632 || || || ||
 +
|-
 +
| A-I-1C || 1323, 1632 || || || ||
 +
|-
 +
| A-IA-1 || 1326, 1631 || v9 || 6: Skunk || 7: Artificial Fruit || 7: Filter Pads
 +
|-
 +
| A-IB-1 || 1326, 1630 || v9 || 6: Skunk || 7: Artificial Fruit || 7: Paper (Filter Pads)
 +
|-
 +
| A-IC-1 || 1326, 1629 || v9 || 6: Skunk || 7: Artificial Fruit || 7: Filter Pads
 +
|-
 +
| A-I-2 || 1322, 1632 || v9 || 1: Cooked Notes || 7: Soap ||
 +
|-
 +
| A-I-3 || 1318, 1632 || v9 || 1: Apricot || 5: Raisin || 7: Odd Chemicals (Artificial Fruit)
 +
|-
 +
| A-I-4 || 1314, 1632 || v6 || 1: Apricot || Caramel || 5: Raisin
 +
|-
 +
| A-I-5 || 1310, 1632 || v9 || 3: Acetic Acid || 5: Raisin ||6: Dried Fruit (Strawberry Jam)
 +
|-
 +
| A-I-6 || 1306, 1632 || v6 || 1: Pineapple || 5: Dried Fruit || 6: Strawberry Jam
 +
|-
 +
| A-I-7 || 1302, 1632 || v9 || 2: Soy Sauce || 3: Acetic Acid || 6: Strawberry Jam
 +
|-
 +
| A-I-8 || 1298, 1632 || v9 || ?: Cooked Notes || 2: Soy Sauce || 6: Strawberry Jam
 +
|-
 +
| A-I-9 || 1294, 1632 || v9 || 2: Soy Sauce || Dried Fruit || 6: Skunk
 +
|-
 +
| A-I-10 || 1290, 1632 || v9 || 2: Soy Sauce || Dried Fruit || 6: Skunk
 +
|-
 +
| A-II-1 || 1326, 1628 || v9 || 6: Skunk || 7: Artificial Fruit || 7: Filter Pads
 +
|-
 +
| A-IIA-1 || 1326, 1627 || v9 || 7: Soap || 7: Artificial Fruit || 7: Filter Pads
 +
|-
 +
| A-IIB-1 || 1326, 1626 || v6 || 7: Soap || 7: Artificial Fruit || 7: Paper (Filter Pads)
 +
|-
 +
| A-IIC-1 || 1326, 1625 || v7 || 1: Roses || 7: Soap || 7: Artificial Fruit
 +
|-
 +
| A-II-2 || 1322, 1628 || v6 || 5: Raisin || 7: Soap || 7: Artificial Fruit
 +
|-
 +
| A-II-3 || 1318, 1628 || v5 || 1: Roses || 1: Asparagus || 5: Raisin
 +
|-
 +
| A-II-4 || 1314, 1628 || v6 ||1: Roses || 5: Raisin || 6: Strawberry Jam
 +
|-
 +
| A-II-5 || 1310, 1628 || v9 || 5: Raisin || 6: Strawberry Jam || 7: Paper (Filter Pads)
 +
|-
 +
| A-II-6 || 1306, 1628 || v9 || 5: Raisin || 6: Strawberry Jam || ?: Pungency
 +
|-
 +
| A-II-7 || 1302, 1628 || v9 || 2: Soy Sauce || 6: Strawberry Jam || 7: Artificial Fruit
 +
|-
 +
| A-II-8 || 1298, 1628 || v9 || 2?: Caramel (Soy Sauce) ||6: Strawberry Jam || 7: Artificial Fruit
 +
|-
 +
| A-II-9 || 1294, 1628 || v9 || 2: Soy Sauce || 7: Filter Pads ||
 +
|-
 +
| A-II-10 || 1290, 1628 || v9 || 2: Soy Sauce || 3: Black Olives || 6: Skunk
 +
|-
 +
| A-III-1 || 1326, 1624 || v9 || 1: Roses || 7: Soap || 7: Artificial Fruit
 +
|-
 +
| A-III-2 || 1322, 1624 || v9 || Freshness || 1: Roses || 7: Odd Chemicals (Artificial Fruit)
 +
|-
 +
| A-III-3 || 1318, 1624 || v9 || 0: Bell Pepper || Floral Notes ||
 +
|-
 +
| A-III-4 || 1314, 1624 || v9 || 1: Roses || Dried Fruit ||
 +
|-
 +
| A-III-5 || 1310, 1624 || v9 || 5: Dried Fruit || 6: Strawberry Jam ||
 +
|-
 +
| A-III-6 || 1306, 1624 || v9 || 2: Soy Sauce || 5: Raisin || 6: Strawberry Jam
 +
|-
 +
| A-III-7 || 1302, 1624 || v9 || 2: Soy Sauce || 6: Strawberry Jam || 7: Artificial Fruit
 +
|-
 +
| A-III-8 || 1298, 1624 || v9 || 2: Soy Sauce || 6: Strawberry Jam || 7: Artificial Fruit
 +
|-
 +
| A-III-9 || 1294, 1624 || v9 || Cooked Notes || 2: Soy Sauce || 6: Strawberry Jam
 +
|-
 +
| A-III-10 || 1290, 1624 || v9 || 0: Banana || 2: Soy Sauce || Cooked Notes
 +
|}
 +
 
 +
== Nabbic's Area ==
 +
[[Guilds/SACFAR/Vineyards|SACFAR Yards]]
 +
 
 +
{| border="1" cellpadding="5" cellspacing="1" style="background-color:linen;"
 +
|-
 +
! # !! Location !! F1 !! F2 !! F3
 +
|-
 +
| N01  || 1302, 1669 || 0: Peach || 1: Roses || 6: Burnt Matches
 +
|-
 +
| N02  || 1302, 1665 || 0: Peach || 6: Burnt Matches || 14: Mildew
 +
|-
 +
| N03  || 1302, 1662 || 0: Peach || 6: Burnt Matches || 14: Mildew
 +
|-
 +
| N04  || 1298, 1662 || 0: Peach || 6: Burnt Matches || 14: Mildew
 +
|-
 +
| N05  || 1298, 1665 ||| 0: Peach || 6: Burnt Matches || 14: Mildew
 +
|-
 +
| N06  || 1298, 1669 || 0: Peach || 4: Horsey Smells || 6: Burnt Matches
 +
|-
 +
| N07  || 1277, 1663 || 4: Fish || 7: Mousy Smells || 7: Filter Pads
 +
|-
 +
| N08  || 1282, 1675 || 2: Soy Sauce || 4: Saurkraut || 6: Skunk
 +
|-
 +
| N09  || 1267, 1674 || 4: Fish || 7: Mousy Smells || 8: Hydrogen Sulfide
 +
|-
 +
| N10  || 1276, 1685 || 0: Menthol || 2: Soy Sauce || 3: Black Olives
 +
|-
 +
| TP01 || 1294, 1668 || 0: Peach || 0: Bell Pepper || 4: Horsey Smells
 +
|-
 +
| TP02 || 1288, 1669 || 0: Bell Pepper || 6: Skunk || 6: Cassis
 +
|-
 +
| TP03 || 1283, 1670 || 4: Fish || 4: Saurkraut || 6: Skunk
 +
|-
 +
| TP04 || 1277, 1671 || 2: Leesy || 4: Fish || 4: Saurkraut
 +
|-
 +
| TP05 || 1271, 1673 || 1: Apricot || 4: Fish || 8: Hydrogen Sulfide
 +
|-
 +
| TP06 || 1272, 1677 || 1: Apricot || 4: Fish || 7: Filter Pads
 +
|-
 +
| TP07 || 1278, 1676 || 4: Fish || 4: Saurkraut || 6: Skunk
 
|}
 
|}
 +
  
 
== Reference Pages ==
 
== Reference Pages ==
 
* [[Wine/Flavors|Wine Flavors]]
 
* [[Wine/Flavors|Wine Flavors]]
 
* [[Wine/Flavors By Vintage|Flavors By Vintage]]
 
* [[Wine/Flavors By Vintage|Flavors By Vintage]]

Latest revision as of 04:12, 17 June 2010

Wines Vines Vineyards Flavors VineSim
Wine Template Vine Template YT Template

Shebi Yards 2.gif


Homestead

Original Yards

Vineyards Full Grid

# Location F1 F2 F3
Y01 1565,1900 0: Peach 1: Linalool 7: Filter Pads
Y02 1555,1900 0: Bell Pepper 1: Green Olives 1: Mint
Y03 1545,1900 1: Apricot 2: Leesy 14: Mildew
Y04 1545,1890 0: Orange Blossoms 2: Eucalyptus 14: Mildew
Y05 1555,1890 0: Menthol 3: Black Olives 14: Mildew
Y06 1565,1890 1: Linalool 5: Ethyl Acetate 7: Artificial Fruit
Y07 1565,1880 3: Apple 3: Black Olives 7: Filter Pads
Y08 1555,1880 0: Smoke 3: Black Olives 6: Cassis
Y09 1545,1880 0: Smoke 6: Skunk 14: Mildew
Y10 1545,1870 1: Mushrooms 1: Roses 6: Skunk
Y11 1555,1870 0: Smoke 2: Leesy 9: Acetaldehyde
Y12 1565,1870 0: Smoke 3: Apple 3: Black Olives
Y13 1535,1900 0: Bell Pepper 1: Green Olives 2: Soy Sauce
Y14 1525,1900 2: Soy Sauce 4: Fish 7: Mousy Smells
Y15 1515,1900 2: Leesy 7: Mousy Smells 8: Hydrogen Sulfide
Y16 1515,1890 4: Saurkraut 7: Mousy Smells 8: Hydrogen Sulfide
Y17 1525,1890 0: Raspberry 5: Ethyl Acetate 7: Mousy Smells
Y18 1535,1890 0: Raspberry 7: Artificial Fruit 7: Mousy Smells
Y19 1535,1880 0: Bell Pepper 0: Hot Alcohol 7: Filter Pads
Y20 1525,1880 0: Hot Alcohol 1: Roses 6: Cassis
Y21 1515,1880 0: Banana 4: Saurkraut 8: Hydrogen Sulfide
Y22 1515,1870 1: Apricot 1: Green Olives 2: Leesy
Y23 1525,1870 1: Roses 6: Burnt Matches 9: Acetaldehyde
Y24 1535,1870 0: Hot Alcohol 1: Roses 6: Burnt Matches
Y25 1576,1904 1: Green Beans 2: Soy Sauce 4: Fish

New Yards

# Location Last Test F1 F2 F3
C01 1560, 1895 v4 1: Green Olives 1: Tar 3: Apple
C02 1550, 1895 v7 6: Cassis 7: Filter Pads 14: Mildew
C03 1540, 1895 v7 1: Molasses 6: Cassis 14: Mildew
C04 1530, 1895 v4 0: Raspberry 1: Linalool 4: Horsey Smells
C05 1520, 1895 v7 6: Cassis 7: Mousy Smells 8: Hydrogen Sulfide
C06 1520, 1885 v7 0: Menthol 7: Mousy Smells 8: Hydrogen Sulfide
C07 1530, 1885 v7 0: Raspberry 0: Hot Alcohol 7: Mousy Smells
C08 1540, 1885 v8 0: Raspberry 7: Artificial Fruit 14: Mildew
C09 1550, 1885 v8 0: Menthol 3: Black Olives 14: Mildew
C10 1560, 1885 v4 0: Menthol 3: Apple 3: Black Olives
C11 1560, 1875 v4 0: Bell Pepper 0: Smoke 1: Green Olives
C12 1550, 1875 v6 0: Smoke 2: Leesy 6: Sulfur
C13 1540, 1875 v6 1: Asparagus 1: Roses 6: Skunk
C14 1530, 1875 v6 0: Hot Alcohol 1: Roses 6: Burnt Matches
C15 1520, 1875 v6 0: Banana 2: Leesy 6: Burnt Matches
X01 1564, 1905 v4 0: Peach 1: Cooked Notes (prob GO) 4: Dust
X02 1553,1894 v4 1: Green Olives 1: Pineapple 14: Mildew
X03 1553, 1894 v7 1: Pineapple 6: Cassis 14: Mildew
X04 1551, 1887 v8 0: Menthol 3: Black Olives 14: Mildew
X05 1525, 1892 v7 0: Raspberry 1: Linalool 7: Mousy Smells
X06 1530, 1883 v1 0: Raspberry 0: Hot Alcohol 1: Roses
X07 1515, 1880 v4 0: Bell Pepper 0: Banana 4: Saurkraut
X08 1536, 1870 v46 1: Green Olives 1: Roses 6: Burnt Matches


SAV Area

# Location LT F1 F2 F3
A-I-1 1326, 1632 v9 6: Skunk 7: Soap 7: Artificial Fruit
A-I-1A 1325, 1632
A-I-1B 1324, 1632
A-I-1C 1323, 1632
A-IA-1 1326, 1631 v9 6: Skunk 7: Artificial Fruit 7: Filter Pads
A-IB-1 1326, 1630 v9 6: Skunk 7: Artificial Fruit 7: Paper (Filter Pads)
A-IC-1 1326, 1629 v9 6: Skunk 7: Artificial Fruit 7: Filter Pads
A-I-2 1322, 1632 v9 1: Cooked Notes 7: Soap
A-I-3 1318, 1632 v9 1: Apricot 5: Raisin 7: Odd Chemicals (Artificial Fruit)
A-I-4 1314, 1632 v6 1: Apricot Caramel 5: Raisin
A-I-5 1310, 1632 v9 3: Acetic Acid 5: Raisin 6: Dried Fruit (Strawberry Jam)
A-I-6 1306, 1632 v6 1: Pineapple 5: Dried Fruit 6: Strawberry Jam
A-I-7 1302, 1632 v9 2: Soy Sauce 3: Acetic Acid 6: Strawberry Jam
A-I-8 1298, 1632 v9 ?: Cooked Notes 2: Soy Sauce 6: Strawberry Jam
A-I-9 1294, 1632 v9 2: Soy Sauce Dried Fruit 6: Skunk
A-I-10 1290, 1632 v9 2: Soy Sauce Dried Fruit 6: Skunk
A-II-1 1326, 1628 v9 6: Skunk 7: Artificial Fruit 7: Filter Pads
A-IIA-1 1326, 1627 v9 7: Soap 7: Artificial Fruit 7: Filter Pads
A-IIB-1 1326, 1626 v6 7: Soap 7: Artificial Fruit 7: Paper (Filter Pads)
A-IIC-1 1326, 1625 v7 1: Roses 7: Soap 7: Artificial Fruit
A-II-2 1322, 1628 v6 5: Raisin 7: Soap 7: Artificial Fruit
A-II-3 1318, 1628 v5 1: Roses 1: Asparagus 5: Raisin
A-II-4 1314, 1628 v6 1: Roses 5: Raisin 6: Strawberry Jam
A-II-5 1310, 1628 v9 5: Raisin 6: Strawberry Jam 7: Paper (Filter Pads)
A-II-6 1306, 1628 v9 5: Raisin 6: Strawberry Jam ?: Pungency
A-II-7 1302, 1628 v9 2: Soy Sauce 6: Strawberry Jam 7: Artificial Fruit
A-II-8 1298, 1628 v9 2?: Caramel (Soy Sauce) 6: Strawberry Jam 7: Artificial Fruit
A-II-9 1294, 1628 v9 2: Soy Sauce 7: Filter Pads
A-II-10 1290, 1628 v9 2: Soy Sauce 3: Black Olives 6: Skunk
A-III-1 1326, 1624 v9 1: Roses 7: Soap 7: Artificial Fruit
A-III-2 1322, 1624 v9 Freshness 1: Roses 7: Odd Chemicals (Artificial Fruit)
A-III-3 1318, 1624 v9 0: Bell Pepper Floral Notes
A-III-4 1314, 1624 v9 1: Roses Dried Fruit
A-III-5 1310, 1624 v9 5: Dried Fruit 6: Strawberry Jam
A-III-6 1306, 1624 v9 2: Soy Sauce 5: Raisin 6: Strawberry Jam
A-III-7 1302, 1624 v9 2: Soy Sauce 6: Strawberry Jam 7: Artificial Fruit
A-III-8 1298, 1624 v9 2: Soy Sauce 6: Strawberry Jam 7: Artificial Fruit
A-III-9 1294, 1624 v9 Cooked Notes 2: Soy Sauce 6: Strawberry Jam
A-III-10 1290, 1624 v9 0: Banana 2: Soy Sauce Cooked Notes

Nabbic's Area

SACFAR Yards

# Location F1 F2 F3
N01 1302, 1669 0: Peach 1: Roses 6: Burnt Matches
N02 1302, 1665 0: Peach 6: Burnt Matches 14: Mildew
N03 1302, 1662 0: Peach 6: Burnt Matches 14: Mildew
N04 1298, 1662 0: Peach 6: Burnt Matches 14: Mildew
N05 1298, 1665 0: Peach 6: Burnt Matches 14: Mildew
N06 1298, 1669 0: Peach 4: Horsey Smells 6: Burnt Matches
N07 1277, 1663 4: Fish 7: Mousy Smells 7: Filter Pads
N08 1282, 1675 2: Soy Sauce 4: Saurkraut 6: Skunk
N09 1267, 1674 4: Fish 7: Mousy Smells 8: Hydrogen Sulfide
N10 1276, 1685 0: Menthol 2: Soy Sauce 3: Black Olives
TP01 1294, 1668 0: Peach 0: Bell Pepper 4: Horsey Smells
TP02 1288, 1669 0: Bell Pepper 6: Skunk 6: Cassis
TP03 1283, 1670 4: Fish 4: Saurkraut 6: Skunk
TP04 1277, 1671 2: Leesy 4: Fish 4: Saurkraut
TP05 1271, 1673 1: Apricot 4: Fish 8: Hydrogen Sulfide
TP06 1272, 1677 1: Apricot 4: Fish 7: Filter Pads
TP07 1278, 1676 4: Fish 4: Saurkraut 6: Skunk


Reference Pages