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Difference between revisions of "User:Trillian/Wine"
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|| Sweet Leftover Mix #10-14 || 32 || TG#10,11,12,13 || VY4,5,6,2 || 0.0 || 118.0 || 0.0 || 2.5 || opps || 1/3 || stunning || rich, honeyed || OFbellpepper, OFhot alcohol, DPraspberry | || Sweet Leftover Mix #10-14 || 32 || TG#10,11,12,13 || VY4,5,6,2 || 0.0 || 118.0 || 0.0 || 2.5 || opps || 1/3 || stunning || rich, honeyed || OFbellpepper, OFhot alcohol, DPraspberry | ||
|} | |} | ||
| + | |||
| + | |||
| + | tedra tannin arthur grabbed to get in barrel quick - ARthur #1 | ||
| + | A bunch of 93 grapes, grown 11 seconds ago at egypt 1405 1999 | ||
| + | Quality: 42 | ||
| + | Sugar: 2 | ||
| + | Skin: 168 | ||
| + | Color: 75 | ||
| + | Acid: 54 | ||
| + | Hue: Red | ||
| + | The grapes will remain fresh for 1 day | ||
| + | siphon | ||
| + | This Arthur #1 - from vy3 tannin for spirts, Vintage 32 Red Wine has: | ||
| + | Alcohol 0.0% | ||
| + | Residual Sugar 1.0 | ||
| + | Tannin 0.0 | ||
| + | Acid 5.4 | ||
Revision as of 00:28, 18 December 2009
Vineyards
| Vineyard | Coords | Known Flavours | Notes | |
|---|---|---|---|---|
| VY1 | 1405, 2000 | Bell Pepper(V0), Cabbage, Raspberry(V0) | only VY for long time | |
| VY2 | 1405, 2001 | be same as vy1 no doubt | starting to try learn wines dec/09 | |
| VY3 | 1405, 1999 | " " | ||
| VY3A | 1433, 2000 | tba | ||
| VY3B | 1435, 2000 | tba | ||
| VY3C | 1437, 2000 | tba | ||
| VY3D | 1439, 2000 | tba | ||
| VY4 | 1445, 2000 | overflow with flavours of heat(pungency), fluttering of fruit tree(V0) | nr coco tree | |
| VY4A | 1447, 2000 | tba | ||
| VY4B | 1480, 2000 | tba | ||
| VY5 | 1485, 2000 | thin at V0 | ||
| VY5A | 1490, 2000 | tba | ||
| VY5B | 1495, 2000 | tba | ||
| VY5C | 1500, 2000 | tba | ||
| VY5D | 1510, 2000 | tba | ||
| VY6 | 1525, 2000 | overflowing bell pepper(V0) |
Grape Bunches
| Grapes | VY# | Vine | No.Grapes | QL | Sugar | Skin | Colour | Acid | Hue |
|---|---|---|---|---|---|---|---|---|---|
| TG#1 | 1 | Balance | 43 | 67 | 50 | 25 | 65 | 21 | Light Red |
| TG#2 | 1 | Wisdom | 70 | 24 | 37 | 64 | 43 | 1 | Red |
| TG#3 | 1 | Contem | 54 | 89 | 23 | 32 | 40 | 9 | Light Red |
| TG#4 | 1 | Apprec | 73 | 31 | 21 | 45 | 18 | 4 | Light Red |
| TG#5 | 1 | Contem | 72 | 22 | 20 | 53 | 23 | 3 | Light Red |
| TG#6 | 1 | ? | 147 | Light Red | |||||
| TG#7 | 2 | TedraPrime | 168 | 196 | 113 | 13 | 57 | 58 | Light Red |
| TG#8 | 1 | SStar | 119 | 132 | 94 | 17 | 1 | 8 | White |
| TG#9 | 3 | Tedra#264 | 52 | 197 | 50 | 31 | 2 | 20 | White |
| TG#10 | 4 | TedraPrime | 141 | 190 | 106 | 6 | 44 | 42 | Light Red |
| TG#11 | 5 | Tedra Prime | 142 | 152 | 102 | 6 | 39 | 54 | Light Red |
| TG#12 | 6 | Tedra Prime | 132 | 203 | 77 | 30 | 73 | 46 | Light Red |
| TG#13 | 2 | PascHonSweet | 44 | 12 | 351 | 15 | 0 | 7 | White |
Bottles
| Bottle | Vintage | Grapes | From VY | alcohol | res sugar | tannin | acid | colour | #Left/Made | Best QL seen | Sweetness | Mixed VY flavours |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Heart of Gold- First Outing | 7 | TG#1 | VY1 | 13.1 | 18.4 | 14.9 | 2.1 | Light Red | 0/2 | very passable | delicious | |
| HoG Second Outing | 7 | TG#2 | VY1 | 12.0 | 12.5 | 14.4 | 0.1 | Red | 0/3 | spectacular | delicious | |
| HOG Vy1 third outing | 9 | TG#3 | VY1 | 12.6 | 5.2 | 9.9 | 0.9 | Light Red | 1/2 | |||
| HOG Vy1 fourth outing | 12 | TG#4 | VY1 | 13.3 | 3.8 | 7.8 | 0.4 | Light Red | 3/3 | |||
| HOG Vy1 fifth outing | 15 | TG#5 | VY1 | +12 | M | M | M | Light Red | 1/3 | graceful | fluttering | |
| Trillian #6- v1 | 32 | TG#6 | VY1 | 12.5 | 36.2 | 14.0 | 5.9 | Light Red | 5/7 | Historic | Light,almost dessert | |
| grapejuice and spirits | 32 | TG#7,8,9 | VY1,2,3 | 0.0 | 48.3 | 0.0 | 3.4 | white | 4/8 | historic | luscious & sweet | |
| HoG VY4 1st outing-instajuice | 32 | TG#10 | VY4 | 0.0 | 53 | 0.0 | 4.2 | LRed | 5/6 | spectacular | luscious & sweet | |
| HoG VY5 1st outing - instajuice | 32 | TG#11 | VY5 | 0.0 | 51 | 0.0 | 5.4 | LRed | 5/6 | thin | luscious & sweet | |
| HoG VY6 1st outing- instajuice | 32 | TG#12 | VY6 | 0.0 | 38.5 | 0.0 | 4.6 | LRed | 5/6 | spectacular | Light, almost dessert | |
| Sweet Leftover Mix #10-14 | 32 | TG#10,11,12,13 | VY4,5,6,2 | 0.0 | 118.0 | 0.0 | 2.5 | opps | 1/3 | stunning | rich, honeyed | OFbellpepper, OFhot alcohol, DPraspberry |
tedra tannin arthur grabbed to get in barrel quick - ARthur #1
A bunch of 93 grapes, grown 11 seconds ago at egypt 1405 1999
Quality: 42
Sugar: 2
Skin: 168
Color: 75
Acid: 54
Hue: Red
The grapes will remain fresh for 1 day
siphon
This Arthur #1 - from vy3 tannin for spirts, Vintage 32 Red Wine has:
Alcohol 0.0%
Residual Sugar 1.0
Tannin 0.0
Acid 5.4
