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Difference between revisions of "User:RosieRazor/Wine"

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== Vineyards ==
 
== Vineyards ==
 
 
== Flavors ==
 
 
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{| cellpadding="10" cellspacing="0" border="1" class="wikitable sortable"
 
{| cellpadding="10" cellspacing="0" border="1" class="wikitable sortable"
 
|-
 
|-
! Name !! Vintage !! Alc % !! Flavor & Intensity !! Sweetness !! Quality !! Vineyards
+
! Name !! Coords !! Region !! Flavors !! Vine !! Notes
 +
|-
 +
|  TL01  ||  1362, 1732  || SA  || Raspberry, Leesy, Cassis ||  #663  ||
 +
|-
 +
|  TL02  ||  1362, 1732  || SA  || Raspberry, Banana, Mint ||  #664    ||
 +
|-
 +
|  TL03  ||  1362, 1732  || SA  || Raspberry, Mint, Bell Pepper ||  #665    ||
 +
|-
 +
|  TL04  ||  1362, 1732  || SA  || Raspberry, Leesy, Cassis ||  #662  ||
 +
|-
 +
|  TL05 ||  1362, 1732  || SA  || Peach, Raspberry, Cassis ||  #661  ||
 +
|-
 +
|  TL06  ||  1362, 1732  || SA  || Peach, Raspberry, Bell Pepper ||  #660    ||
 +
|-
 +
|  TL07 ||  1362, 1732  ||  SA  || Raspberry, Cassis, ? || #659  ||
 +
|-
 +
|  TL08  ||  1362, 1732  || SA  || Peach, Raspberry, Fish ||  #658  ||
 +
|-
 +
|  TL09  ||  1362, 1732  || SA  || Peach, Raspberry, Fish ||  #657  ||
 +
|-
 +
|  TL14 ||  1409, 1743  || SA  || Raspberry, Artifical Fruit, Mousy Smells  ||    ||
 +
|-
 +
|  TL15  ||  1409, 1743  || SA  || Raspberry, Cassis, Mousy Smells  ||    ||   
 +
|-
 +
|  TL16  ||  1409, 1743  || SA  || Raspberry, Mousy Smells, Hydrogen Sulfide ||    || 
 +
|-
 +
|  TL17  ||  1409, 1743  || SA  || Raspberry, Mousy Smells, Hydrogen Sulfide ||    ||
 +
|-
 +
|  S1  ||  1441, 1787  ||  SA  ||  ||        ||
 
|-
 
|-
| Clay Flats Red Tannin  || 32  || ? || Roses - Floral Notes || Hint || Stunning || Tannin 12%
+
|   S2 ||   1441, 1787  || SA  || ||       ||
 
|-
 
|-
| Stillwater Vineyards Skinny Light Red #1 |35 || ? ||  Raspberry - Berries - Coolness - Pungency ||  Hint || Spectacular ||  
+
S3 ||   1441, 1787  ||  SA ||  ||       ||
 
|-
 
|-
| EL Party House Mix   || 35   || ? || Earthyness - Roses - Floral Notes - Vegetable - Butter - Caramelization - Tropical Fruit - Odd Fruit - Mousy Smells  || Warm Hint  || Stunning  ||  
+
| S4   ||   1441, 1787   || SA  || ||       ||
 
|-
 
|-
| Chariot Hill Light Red || 35    || || Apricot <br> || Fluttering ||  Passable    ||  
+
| S5 ||   1441, 1787  || SA  ||  ||       ||
 
|-
 
|-
| Stillwater Vineyards White || 36   || 12.1% ||  Fruit - Tree Fruit - Coolness - Raspberry - Menthol - Peach || ? ||   ||  
+
| S6 ||  1441, 1787  ||  SA ||  ||       ||
 
|-
 
|-
| Sugar Sugar || 36  || 12% || Roses - Microbiological Smells - Fish - Oak ||  Luxiously Sweet & Haunting || Stunning Proportions. ||  
+
| S7 ||   1441, 1787  ||  SA  ||  ||       ||
 
|-
 
|-
| Sweet & Sour Red #1 || 32   ||  ? || Odd Chemicals - Roses || ? || ||
+
S8 ||   1441, 1787   ||  SA ||  ||       ||
 
|-
 
|-
| Banana Man  || 39   ||  1% || Butter - Caramelization ||  Hard, Dry wine || Hint of Character  ||
+
|   S9 ||   1441, 1787   ||  SA  ||  ||       ||
 
|-
 
|-
| Stillwater High Acid Red || 36   ||  12% || Raspberries - Berries - Menthol Peach - Tropical Fruit || Delicious Sweetness || A luxury wine, compelling and profound.  ||      
+
| S10 ||   1441, 1787   ||  SA ||  ||       ||
 
|-
 
|-
| Saucy Sangria || 36   ||  12.3% || Tobacco - Soap - Deep, Dried Notes -Buteric Acid - Linalool - Floral Notes|| Hint || Thick, velvety wine of stupendous power  ||
+
|   S11 ||   1441, 1787   ||  SA ||  ||       ||
 
|-
 
|-
|Clay Flats Sweet Winter White #8|| 33   ||  12% || Burnt Matches - Chemicals - Sulfur - Chemicals - Skunk - Roses - Odd Chemicals - Floral Notes|| Luxuriously Sweet & Haunting || Astonishing wine of power & grace  ||
+
|   S12 ||   1441, 1787   ||  SA ||  ||       ||
 
|-
 
|-
| I Like Cake || 31   ||  ?% || Floral Notes - Burnt Matche - Skunk - Animal Smells - Microbiological Smells|| A Delicious Sweetness || Graceful, Powerful, Rich  ||  
+
|   S13 ||   1441, 1787   ||  SA  ||  ||       ||
 
|-
 
|-
Green Mountain Red (HI-Q) || 35   ||  ?% || Bell Peppers - Vegetables - Freshness - Caramelization ||  A Delicious Sweetness || Spectacular example of the Vintner's art  ||  
+
S14  ||   1441, 1787   ||  SA  ||  ||       ||
 
|-
 
|-
| Linalool-TropFruit-Heat-Floral 12% || 41   ||  12% || Heat - Tropical Fruit - Linalool - Pungency - Floral Notes||  Lucious & Sweet || Astonishing  || Saqq Vineyards
+
|   S15 ||   1441, 1787   ||  SA  ||  ||       ||
 
|-
 
|-
Sandy Hill Flavor Test || 42   ||  12.1% || Hot Alcohol - Ethanol -Pungency - Heat - Chemicals|| Hint of Sweetness || Just a hint of Character  || Vineyards = Sandy hill near SBody in SA
+
S16  ||   1441, 1787   ||  SA  ||  ||       ||
 
|-
 
|-
Roadside Vineyards #2 || 42   ||  1.8% || Almonds - Nuttiness -|| Hard, Extremely Dry || Passable  || Across from CP
+
RR9  ||   1670, 1755   ||  SA  ||  ||       ||
 
|-
 
|-
Clay Flats Flavor Test (Tedra#240) || 42   ||  6% || Pleasant||  Warm Hint || Thin  || Clay patch behind CP
+
RR10  ||   1670, 1755   ||  SA  ||  ||       ||
 
|-
 
|-
*Hiccup* || 42   ||  1.8% || Tropical Fruit - Butter - Caramelization || Hard, Extremely Dry || Just a hint  || Mixed junk
+
RR11 ||   1670, 1755   ||  SA  ||  ||       ||
 
|-
 
|-
Roadside Vineyards #2 || 42   ||  1.7% || Nuttiness - Almonds|| Hard, extremely dry || graceful, powerful, rich  || 4 vineyards across from CP
+
RR12  ||   1670, 1755   ||  SA  ||  ||       ||
 
|-
 
|-
Clay Flats Winter White #1 || 40   || 14.1% || Floral Notes - Yeast||  luxuriously sweet, haunting || astonishing  || Notes
+
RR13  ||   1670, 1755   || SA  ||  ||       ||
 
|-
 
|-
Sandy Hill Flavor Test || 42   ||  6% || Hot Alcohol - Mushrooms - Ethanol - Fruit - Pungency||  Hint || Passable  || Hill near SBodt
+
RR14  ||   1670, 1755   ||  SA  ||  ||       ||
 
|-
 
|-
| Cheap & Easy ||  41  || 12.1% || Mushrooms - Pineapple - Ethanol - pungency - Tropical Fruit|| Fluttering || Astonishing  || Notes
+
|   ||     ||     ||  ||       ||
 
|-
 
|-
| Lush (white 12%) ||  33  || 12% || Leesy - Banana - Caramelization - Microbiological smells|| Delicious || Historic/Staggering  || Notes
+
|   ||       ||     ||  ||       ||
 
|-
 
|-
| Name ||  Vintage  || % || Flavors|| Sweetness || Quality  || Notes
+
|   ||       ||     ||  ||       ||
 
|-
 
|-
|  Name ||  Vintage   ||  % || Flavors|| Sweetness  ||  Quality  || Notes
+
|  Name ||  Coords   ||  Region || Flavors||   Notes    ||
 +
   
 
|}
 
|}

Revision as of 16:00, 4 May 2010

Vineyards

Name Coords Region Flavors Vine Notes
TL01 1362, 1732 SA Raspberry, Leesy, Cassis #663
TL02 1362, 1732 SA Raspberry, Banana, Mint #664
TL03 1362, 1732 SA Raspberry, Mint, Bell Pepper #665
TL04 1362, 1732 SA Raspberry, Leesy, Cassis #662
TL05 1362, 1732 SA Peach, Raspberry, Cassis #661
TL06 1362, 1732 SA Peach, Raspberry, Bell Pepper #660
TL07 1362, 1732 SA Raspberry, Cassis, ? #659
TL08 1362, 1732 SA Peach, Raspberry, Fish #658
TL09 1362, 1732 SA Peach, Raspberry, Fish #657
TL14 1409, 1743 SA Raspberry, Artifical Fruit, Mousy Smells
TL15 1409, 1743 SA Raspberry, Cassis, Mousy Smells
TL16 1409, 1743 SA Raspberry, Mousy Smells, Hydrogen Sulfide
TL17 1409, 1743 SA Raspberry, Mousy Smells, Hydrogen Sulfide
S1 1441, 1787 SA
S2 1441, 1787 SA
S3 1441, 1787 SA
S4 1441, 1787 SA
S5 1441, 1787 SA
S6 1441, 1787 SA
S7 1441, 1787 SA
S8 1441, 1787 SA
S9 1441, 1787 SA
S10 1441, 1787 SA
S11 1441, 1787 SA
S12 1441, 1787 SA
S13 1441, 1787 SA
S14 1441, 1787 SA
S15 1441, 1787 SA
S16 1441, 1787 SA
RR9 1670, 1755 SA
RR10 1670, 1755 SA
RR11 1670, 1755 SA
RR12 1670, 1755 SA
RR13 1670, 1755 SA
RR14 1670, 1755 SA
Name Coords Region Flavors Notes