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Difference between revisions of "Y32/Bastet"
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=== Locations === | === Locations === | ||
Revision as of 04:33, 4 September 2010
<< YeastTest
Locations
- Saqqarah 1482, -1248 (2 yeasts)
- Y32 seal at 1450
- Y32 + Y17 seal at 1400
Malt Attributes
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Y32 | 1300 | 8 | 77 | ?? | ?? | 0.011 | 0.028 | 0.011 | 0.026 | 0.034 | 0.015 | 0.015 | ?? | ?? | ... |
WheatAttributes
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Honey | Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Y32 | 1300 | 8 | 77 | ?? | ?? | ?? | ?? | 0.035 | 0.012 | 0.035 | 0.020 | 0.020 | 0.021 | 0.035 | ?? | ... |
Recipes
Potent Dry Beer, Hint of Barley
By Snoerr
| Quantity | Ingredient | Add time |
|---|---|---|
| 87 | Malt (Dark Roasted) | 417 |
Seal @ 1450
