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Difference between revisions of "User:Udjai/Beer/Recipes"
From A Tale in the Desert
< User:Udjai | Beer
Jump to navigationJump to search (New page: == 3088, -1177 == === 900: 50 Honey, 3 Raw Malt, 30 Light Malt == Brief Description: Cloying Beer --- Alcohol: 573 --- --- Color: 47 --- --- Mold: 0 --- --- Vitamins: 222 --- --...) |
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== 3088, -1177 == | == 3088, -1177 == | ||
| − | + | == 900: 50 Honey, 3 Raw Malt, 30 Light Malt == | |
Brief Description: Cloying Beer | Brief Description: Cloying Beer | ||
Revision as of 03:10, 18 June 2009
3088, -1177
900: 50 Honey, 3 Raw Malt, 30 Light Malt
Brief Description: Cloying Beer --- Alcohol: 573 --- --- Color: 47 --- --- Mold: 0 --- --- Vitamins: 222 --- --- Glucose (sweet): 2 --- --- Maltose (sweet): 303 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 211 --- --- Orange Flavor (fruity): 36 --- --- Banana Flavor (fruity): 11 --- --- Cherry Flavor (fruity): 8 --- --- Date Flavor (fruity): 96 --- --- Honey Flavor (fruity): 59 --- --- Nutmeg Flavor (slightly bitter): 20 --- --- Cinnamon Flavor (slightly bitter): 6 --- --- Tannin Flavor (very bitter): 106 --- --- Grassy Flavor (unpleasant): 94 --- --- Nasty Flavors (unpleasant): 86 --- Microbes Detected: Yeast-51 Yeast-16
