Wine Flavors and Locations

Behind Pub Harvested Vintage 26 High Quality Glass/Lower Quality Glass At Vintage 27 Pub 1 - Roses/Roses Pub 2 - Roses/Floral Notes Pub 3 - Floral Notes/Floral Notes Pub 4 - Roses/Floral Notes/Floral Notes Pub 6 - Roses/Roses Pub 7 - Floral Notes/Cooked Notes Pub 8 - Floral Notes Pub 9 - Linalool/Floral Notes At Vintage 29 Pub 6 - Roses/Roses Nursery Left Side Harvested Vintage 26 High Quality Glass/Lower Quality Glass Left #1 - Apricot/Tree Fruit Left #2 - Tree Fruit/Overflowing Fruit Left #3 - Fruit Left #4 - Apricot Left #5 - Apricot/Tree Fruit Left #6 - Mushroom Left #7 - Earthyness Left #8 - Linalool/Floral Notes Left #9 - Linalool/Floral Notes Nursery Rear Mix from all 8 vineyards Vintage 11 At Vintage 29 Linalool, Burnted Smoke, Pungency, Ethyl Acetats Harvested Vintage 26 High Quality Glass/Lower Quality Glass Rear #1 - Linalool Rear #2 - Floral Note Rear #3 - Linaloon Rear #4 - Floral Note Rear #5 - Linaloon Rear #6 - Linaloon Rear #7 - Floral Note Display of Smoke Rear #8 - Linaloon with woodiness At Vintage 29 Rear #8 - Pungency, Bursting Linaloon, Burnt Smells Nursery Right Side Harvested Vintage 26 High Quality Glass/Lower Quality Glass Right #1 - Hot Alcohal/Heat Right #2 - Hot Alcohol/Pungency Right #3 - Hot Alcohol/Pungency Right #4 - Hot Alcohol/Pungency Right #5 - Linaloon/Floral Note Right #6 - Linaloon/Floral Note Right #7 - Linaloon/Floral Note Right #8 - Florial Note