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Difference between revisions of "Guilds/MeroeSuburbs/wine"

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|-
 
|A2
 
|A2
|Strawberry Jam
 
|Mousy Smells
 
|Filter Pads|
 
 
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 +
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 +
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 +
|Yeast, Soy
 
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|Multiple
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|A3
|Mushroom
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|Strawberry Jam
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|Cassis|Mousy Smells
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|Roses
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|Pineapple
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|Apple, Soy
|Black Olives
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|V3
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|A4
|Burnt Matches
 
|Bell Pepper
 
|Fish|
 
 
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 +
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|Pineapple, Apple, Banana
 
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|V2
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|A5
|Sauerkraut
 
|Butter
 
|Caramelization|
 
 
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|Green Ol. Leasy
 
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|3,1
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|A6
|Strawberry Jam
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|Floral Notes
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|Mushrooms|
 
 
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|thin
 
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|F1
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|A7
|Pungency
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|Bell Pepper
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|Raspberry|
 
 
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|Cooked
 
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|V9
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|A8
|Apricot
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|Fish
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|Caramel, Bell Pepp
 
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|2;3
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|B1 (708 -2619)
|Mousy Smells
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|Strawberry Jam
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|Mushrooms|
 
 
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 +
|smoke, soy, fresh
 
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|A3
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|B2
|Roses
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 +
|Soy, Acetic, Apple
 
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|F1
+
|B3
|Pungency
 
|Bell Pepper
 
|Raspberry|
 
 
|
 
|
 
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|
 +
|
 +
|
 +
|black Ol. tree Fruit
 
|
 
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|-
|V1
+
|B4
|Horsey Smells
 
|Cassis
 
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 +
|
 +
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 +
|Cooked
 
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|1;1
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|B5
|Mushrooms
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 +
|Lactic, Ethyl Acet.
 
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|2;1
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|B6
|Mushrooms
+
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|Cooked Notes
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 +
|Soy, Cherry
 
|
 
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|2;2
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|B7
|Earthy
+
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|Roses
+
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|
 +
|Soy, Smoke
 
|
 
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|-
 
|-
|2;4
+
|C1 (706 -2639
|Bell Pepper
+
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|Animal Smells
+
|
|Strawberry Jam|
 
 
|
 
|
 
|
 
|
 +
|Caramel, Green Ol.
 
|
 
|
 
|
 
|
 
|-
 
|-
|3;3
+
|C2
|Floral
+
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|Apricot
+
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|Dried Fruit|
 
 
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|
 
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|
 +
|Green Ol.
 
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|-
 
|-
|3;4
+
|C3
|Freshness
+
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|Tree Fruit
+
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||
 
 
|
 
|
 
|
 
|
 +
|Black Ol.
 
|
 
|
 
|
 
|
 
|-
 
|-
|4;4
+
|C4
 
|Floral
 
|Floral
 
|Apricot
 
|Apricot
 
|Strawberry Jam|
 
|Strawberry Jam|
 
|
 
|
|
+
|Green Olives
 
|
 
|
 
|
 
|
 
|-
 
|-
|Multiple
+
|C5
 
|Mushrooms
 
|Mushrooms
 
|Strawberry Jam
 
|Strawberry Jam
 
|Cassis|Mousey
 
|Cassis|Mousey
 
|Roses
 
|Roses
|Pinapple
+
|Cedar, Cherry
|Black Olives
+
|
 
|
 
|
 
|-
 
|-
|3;2
+
|C6
|Roses
+
|
|Mushroom
+
|
||
 
 
|
 
|
 
|
 
|
 +
|Green Olives
 
|
 
|
 
|
 
|
 
|-
 
|-
|Shore1
+
|C7
|Roses
+
|
|Filter Pads
+
|
|Smoke|
 
 
|
 
|
 
|
 
|
 +
|Tree Fruit
 
|
 
|
 
|
 
|

Revision as of 00:03, 5 December 2009

Vinyard Vint1 Vint2 Vint3 Vint4 Vint5 Vint6 Vint7 Vint8 Vint+8
A1 (718 -2619) Pineapple, Coolness, Bell Pepp
A2 Yeast, Soy
A3 Apple, Soy
A4 Pineapple, Apple, Banana
A5 Green Ol. Leasy
A6 thin
A7 Cooked
A8 Caramel, Bell Pepp
B1 (708 -2619) smoke, soy, fresh
B2 Soy, Acetic, Apple
B3 black Ol. tree Fruit
B4 Cooked
B5 Lactic, Ethyl Acet.
B6 Soy, Cherry
B7 Soy, Smoke
C1 (706 -2639 Caramel, Green Ol.
C2 Green Ol.
C3 Black Ol.
C4 Floral Apricot Green Olives
C5 Mushrooms Strawberry Jam Mousey Roses Cedar, Cherry
C6 Green Olives
C7 Tree Fruit
V10 Burn Smells Banana