The Wiki for Tale 4 is in read-only mode and is available for archival and reference purposes only. Please visit the current Tale 11 Wiki in the meantime.

If you have any issues with this Wiki, please post in #wiki-editing on Discord or contact Brad in-game.

Difference between revisions of "User:Aryballa"

From A Tale in the Desert
Jump to navigationJump to search
Line 631: Line 631:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F2
 
|F2
Line 641: Line 641:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F3
 
|F3
Line 651: Line 651:
 
|
 
|
 
|
 
|
−
|
+
|odd fruit
 
|-
 
|-
 
|F4
 
|F4
Line 661: Line 661:
 
|
 
|
 
|
 
|
−
|
+
|Cabbage
 
|-
 
|-
 
|F5
 
|F5
Line 671: Line 671:
 
|
 
|
 
|
 
|
−
|
+
|cabbage
 
|-
 
|-
 
|F6
 
|F6
Line 681: Line 681:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F7
 
|F7
Line 691: Line 691:
 
|
 
|
 
|
 
|
−
|
+
|oxidation
 
|-
 
|-
 
|F8
 
|F8
Line 701: Line 701:
 
|
 
|
 
|
 
|
−
|
+
|heat
 
|-
 
|-
 
|F9
 
|F9
Line 711: Line 711:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F10
 
|F10
Line 721: Line 721:
 
|
 
|
 
|
 
|
−
|
+
|cabbage
 
|-
 
|-
 
|F11
 
|F11
Line 731: Line 731:
 
|
 
|
 
|Skunk
 
|Skunk
−
|
+
|acetic acid, paper
 
|-
 
|-
 
|F12
 
|F12
Line 741: Line 741:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F13
 
|F13
Line 751: Line 751:
 
|
 
|
 
|
 
|
−
|
+
|filter pads
 
|-
 
|-
 
|F14
 
|F14
Line 761: Line 761:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F15
 
|F15
Line 768: Line 768:
 
|thin
 
|thin
 
|
 
|
−
|Burnt Matches, Raison, Skunk
+
|Burnt Matches, Raisin, Skunk
−
|
 
 
|
 
|
 
|
 
|
 +
|x
 
|-
 
|-
 
|F16
 
|F16
Line 781: Line 781:
 
|
 
|
 
|
 
|
−
|
+
|x
 
|-
 
|-
 
|F17
 
|F17
Line 791: Line 791:
 
|
 
|
 
|
 
|
−
|
+
|kerosene
 
|-
 
|-
 
|F18
 
|F18
Line 801: Line 801:
 
|
 
|
 
|
 
|
−
|
+
|kerosene, odd fruit
 
|-
 
|-
 
|F19
 
|F19
Line 811: Line 811:
 
|
 
|
 
|
 
|
−
|
+
|animal smells
 
|-
 
|-
 
|F20
 
|F20
Line 821: Line 821:
 
|
 
|
 
|
 
|
−
|
+
|mousy
 
|-
 
|-
 
|OC (1000 3690)
 
|OC (1000 3690)

Revision as of 10:46, 21 January 2010

}
Vinyard !Vint2 Vint3 Vint4 Vint5 Vint6 Vint7 Vint8 Vint+8
SA1 (640 1155) Smoke, Shroom, Oak x X
SA2 Molasses, Shroom, Roses x X
SA3 thin thin thin skunk Hydr.Sulf., Filter Pads X
SA4 Apricot, Rasberry Sulfur x X
SA5 Bell Pepp., Rasberry Burnt Matches x X
SA6 Berries, Linalool x X
SA7 Pineapple Cassis x X
SA8 Floral Artichoke Artif.Fruit X
SA9 Shroom, Roses Floral
SA10 Floral, Linalool Berries Artif. Fruit X
Adn1 Pineapple Pineapple Filterpads x
Adn2 Fruit Fruit Hydrogen Sulfide
Adn3 Roses Roses Roses Hydrogen Sulf.
Adn4 Floral Floral Hyd. Sulf.
Adn5 Roses Roses Sulfur
Adn6 Roses Roses chemicals
Adn7 Roses Roses Hydr.Silf.
Adn8 Roses Roses Hydr.Sulf.
Adn9 Floral Floral Hydr.Sulf.
Adn10 Floral Roses Hydr.Sulf
Adn12 Roses Roses Hydr.Sulf.
Adn13 Tropical Fruit Tropical Fruit Hydr.Sulf.
Adn14 Pineapple Pineapple Pineapple Hydr.Sulf.
CCR1.1 thin Burnt Matches, Cassis x Hudr.Sulf.
CCR1.2 Pineapple Burnt Matches, Cassis x
CCR1.3 Pineapple Burnt Matches Hydr.Sulf.
CCR1.4 Pineapple Burnt Matches, Acetic Acid x x
CCR2.1 Tropical, Burnt Matches, cassis x
CCR2.2 Pineapple, Burnt Matches, cassis x
CCR2.3 Pineapple, Burnt Matches, cassis x
CCR2.4 Pineapple, Burnt Matches, Acetic Acid x
CCR3.1 Pineapple, Burnt Matches, cassis x
CCR3.2 Pineapple, Burnt Matches, cassis x
CCR3.3 Sulfur, Pineapple, Acetic x
YandrosL1 Green Ol. Horsey
YandrosL2 Green Ol. Animal
YandrosL3 Green Ol. Horsey, Butter
YandrosL4 Green Ol., Horsey
YandrosL5 Green Ol., Horsey
YandrosL6 Green Ol. Horsey Pineapple
YandrosL7 Green Ol., Horsey
YandrosL8 Green Ol., Horsey
YandrosR1/9
YandrosR2/10 Green Ol., Horsey
YandrosR3/11
YandrosR4/12
YandrosR5/13 Green Ol., Animal
YandrosR6
YandrosR7
YandrosR8
Osh1 Butter x Mousy, Hydr.Sulf.,Sulfur X
Osh2 Bell Pepp. x Microbiol.,Hydr.Sulf.,Mousy X
Osh3 Bell Pepp. x Sulfur, Mousy
Osh4 Menthol x Microbiol., Sulfur, Animal X
Osh5 Butter x Sulfur, Mousy X
Osh6 Caramel x Sulfur, Animal X
Osh7 Bell Pepp. x Sulfur, Animal X
DevineL1 Apricot, Hot Alc. Fish x x
DevineL2 Heat, Fish x Filter Pads
DevineM Heat, Fish x Filter Pads
DevineR1 Apricot, Heat, Fish x x
DevineR2 Tree Fruit, Hot Alc., Fish x x
F1 (960 -3510) thin Black Ol., Soy, Leesy x x
F2 Green Beans, Green Ol. x Berries x
F3 thin Fish, Leesy x odd fruit
F4 Green Beans, Green Ol. x x Cabbage
F5 thin Caramel Cassis cabbage
F6 Banana, Cedar Sauerkraut x x
F7 Menthol Fish x oxidation
F8 Heat Fish Linalool heat
F9 Hot Alc., Linalool x Burnt Matches x
F10 Menthol x Burnt Matches cabbage
F11 thin x Skunk acetic acid, paper
F12 Apricot, Green Ol. x Skunk, Mousy x
F13 Rasberry Horsey x filter pads
F14 Bell pepp., Green Ol. x x x
F15 thin thin Burnt Matches, Raisin, Skunk x
F16 thin x Raisin, Cassis x
F17 thin leesy x kerosene
F18 peach x x kerosene, odd fruit
F19 Peach x Cassis animal smells
F20 roses leesy x mousy
OC (1000 3690) lactic acid, leesy x
OC (1002 3608) Chocolate, floral x
OC (1003 3611) linalool, Horsey x
OC (1054 3510) Soy, Roses, Green Ol. x
OC (1055 3510) Soy, Roses, Green Ol. x
OC (1057 3510) Soy, Roses, Cooked x
OC (1063 3675) thin thin
OC (1063 3676) thin thin
OC (1063 3678) Thin thin
OC (1100 3659) Peach, Shrooms skunk
OC (1100 3660) Animal, Shroom skunk
OC (1100 3662) Roses, Horsey, Shrooms x
OC (1172 3572) Apricot Cassis, Strawberry Jam
OC (1215 3461) Fish, Shroom Raisin
OC (1238 3524) Caramel, Linalool, Lactic Acid x
OC 996 3655) Shrooms x
OC (996 3658) Shrooms, Leesy x
ML (1010) Caramel, Cool x
ML (1020) Butter, sauerkraut x
ML (1030) linalool, banana, odd chem x
ML (1040) fish menthol heat x
ML (1050) hot alcohol , fish sulfur
ML (1060) Straw, cedar burnt matches
ML (1070) Tropical, floral, menthol x
ML (1080) butter x
ML (1090) fish, cedar x
ML (1100) fish burnt matches
ML (1110) cool. linalool, fish x
ML (1120) sauerkraut, linalool x
ML (1130) soy, lactic, ethyl acetate x
ML (1140) resin, menthol x
ML (1150) butter, banana, linalool x
ML (1160) linalool, fish x
ML (1170) Odd chem., hot alc. x
ML (1180) cedar x
ML (1190) linalool x
ML (1200) menthol odd Chemicals
ML (1210) banana Fish
ML (1220) Black Ol. Fish
ML (1230) Black Ol., Linalool, soy x
ML (1240) coolness x
ML (1250) banana burnt matches
ML (1260) roses, resin x
ML (1270) linalool, menthol, lactic x
ML (?) caramel, cool
Luv1 soy
Luv2 soy
Luv3 soy
Luv4 soy
Retrieved from "http://www.atitd.org/wiki/t4w/index.php?title=User:Aryballa&oldid=174660"