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Difference between revisions of "User:Kessi"

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'''== Cooking Recipes=='''
 
{| [edit] style="color:green;background-color:#ffffcc;" cellpadding="5" border="1"
 
{| [edit] style="color:green;background-color:#ffffcc;" cellpadding="5" border="1"
!Results
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|-
 
|-
|Name ||Main ||Pot ||Sweet ||Dark ||Flav1 ||Flav2 ||Alc ||Col ||Mold ||Vit ||Glu ||Mal ||Lact ||Cit ||Lac ||Ace ||Bre ||gra ||pear ||bbe||prune ||Hon ||Nut ||Clove ||Tan ||Gra ||herbal
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|Ingredients ||Str||Dex||End||Spd||Con||Foc||Per||Duration
|-
 
|First Test ||Cloying ||0 ||0 ||0 ||0||0 ||115||6 ||0 ||755||6||27||0||0||0||0||23||4||2||2||10||0||0||6||12||0||12
 
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|Second Test ||0||0 ||0 ||0 ||0 ||0 ||0||0 ||0 ||0||0 ||0 ||0 ||0 ||0 ||0 ||0||0||0||0 ||0||0||0|| 0||0 ||0 || 0||
 
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|}
 
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'''Honey/Malt'''
 
{|[edit] style="color:green;background-color:#ffffcc;"  cellpadding="10" border="1"
 
!767, 6657 Y81 Y32 @
 
|-
 
|Name || Add Time || Honey || Raw || Light || Medium || Dark || Burnt
 
|-
 
| First Test ||  END    || 150  ||  0    ||    0    ||    0 ||    0  || 0
 
|- 
 
|Second Test || END ||0||20||0||0||0||0
 
|- 
 
|}
 
 
 
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{| [edit] style="color:green;background-color:#ffffcc;" cellpadding="5" border="1"
 
!Results
 
 
|-
 
|-
|Name ||Main ||Pot ||Sweet ||Dark ||Flav1 ||Flav2 ||Alc ||Col ||Mold ||Vit ||Glu ||Mal ||Lact ||Cit ||Lac ||Ace ||Bar ||Orng ||Ban ||Chr ||Date ||Hon ||Nut ||Cin ||Tan ||Gra ||Nas
+
|1X BeeBalm,Rhubarb,Pitcher Plant,Buckler Leaf 6X Leeks,Honey,Garlic,Peppers||1||3||0||10||2||0||0||?
 
|-
 
|-
|First Test ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0||0||0||0||0||0||0||0||0||0||0||0||0||0||0||0||0
+
|1X Anansi,Ashoka,Cardamom,Pitcher Plant,Shrubby Basil 6X Carrot,Cabbage Juice,Peppers,Garlic,Mutton||-9||-9||-6||5||-6||13||-8||1hr9mins
 
|-
 
|-
|Second Test ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 ||0 || 0||0 ||0 || 0||
+
|1X Beetleleaf,Ginseng Root,Anansi,Chives,Wild Yam 6X Grilled Garlic,Oil,Carrot,Cabbage Juice,Abdju||7||6||6||-8||-5||-1||-6||1hr9mins
 
|-
 
|-
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Revision as of 13:57, 6 February 2010

BEERS

Honey/Malt

767, 6656 Y25 Y17 Y83 @ 1500
Name Add Time Honey Raw Light Medium Dark Burnt
First Test END 150 0 0 0 0 0
Second Test END 0 20 0 0 0 0
Beer 1 600 95 0 0 0 0 0
END 0 0 0 20 0 0
Beer 2 300 95 0 0 0 0 0
END 0 0 0 11 0 0
Beer 3 Start 137 0 0 0 0 0
END 0 0 2 0 0 0

Results
Name Main Pot Sweet Dark Flav1 Flav2 Alc Col Mold Vit Glu Mal Lact Cit Lac Ace Bar Orng Ban Chr Date Hon Nut Cin Tan Gra Nas
First Test Cloying 0 0 0 Honey 0 1191 0 0 528 309 0 0 0 0 0 0 0 0 0 0 2500 0 0 0 0 0
Second Test Dry Beer 0 0 0 0 0 207 5 0 905 6 27 0 0 0 0 21 0 5 1 4 6 12 47 11 17 13
Beer 1 Grassy 0 0 0 0 0 1083 11 0 632 10 97 0 0 0 0 21 86 44 18 24 199 45 80 7 124 35
Beer 2 Grassy 0 0 0 0 0 975 6 0 422 10 97 0 0 0 0 12 84 38 15 21 341 41 76 4 109 33
Beer 3 Cloying 0 0 0 0 0 646 1 0 121 728 20 0 0 0 0 2 81 28 11 14 146 24 20 1 81 15

Wheat

767, 6656 Y25 Y17 Y83 @ 1500
Name Add Time Honey Raw Light Medium Dark Burnt
First Test END 0 0 20 0 0 0

== Cooking Recipes==

Ingredients Str Dex End Spd Con Foc Per Duration
1X BeeBalm,Rhubarb,Pitcher Plant,Buckler Leaf 6X Leeks,Honey,Garlic,Peppers 1 3 0 10 2 0 0 ?
1X Anansi,Ashoka,Cardamom,Pitcher Plant,Shrubby Basil 6X Carrot,Cabbage Juice,Peppers,Garlic,Mutton -9 -9 -6 5 -6 13 -8 1hr9mins
1X Beetleleaf,Ginseng Root,Anansi,Chives,Wild Yam 6X Grilled Garlic,Oil,Carrot,Cabbage Juice,Abdju 7 6 6 -8 -5 -1 -6 1hr9mins