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Difference between revisions of "User:Lenala Bastet/Alcohol"

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=== Beer Attempt 40dm,10h|25mm,10h 1176/12 ===
 +
<pre>
 +
Brief Description: Cloying Beer
 +
Alcohol: 751
 +
Color: 249
 +
Mold: 0
 +
Vitamins: 912
 +
Glucose (sweet): 1
 +
Maltose (sweet): 228
 +
Lactose (sweet): 0
 +
Citric Acid (sour): 0
 +
Lactic Acid (sour): 0
 +
Acetic Acid (sour): 0
 +
Barley Flavor (pleasant): 262
 +
Orange Flavor (fruity): 11
 +
Banana Flavor (fruity): 378
 +
Cherry Flavor (fruity): 39
 +
Date Flavor (fruity): 78
 +
Honey Flavor (fruity): 191
 +
Nutmeg Flavor (slightly bitter): 32
 +
Cinnamon Flavor (slightly bitter): 11
 +
Tannin Flavor (very bitter): 68
 +
Grassy Flavor (unpleasant): 11
 +
Nasty Flavors (unpleasant): 20
 +
</pre>
 +
 +
{| border="1"
 +
! Microbe !! Max Alcohol !! Glucose !! Maltose !! Vitamins !! Vitamins Consumed !! Barley !! Orange !! Banana !! Cherry !! Date !! Honey !! Nutmeg !! Cinnamon !! Tannin !! Grassy !! Nasty !! Comments
 +
|-
 +
| Y-80
 +
| 751
 +
| 1
 +
| 228
 +
| 912
 +
| 0.196
 +
| 262
 +
| 11
 +
| 378
 +
| 39
 +
| 78
 +
| 191
 +
| 32
 +
| 11
 +
| 68
 +
| 11
 +
| 20
 +
| Nuts!
 
  |}
 
  |}

Revision as of 02:18, 12 June 2010

1375, 3685 (Stillwater) Y-80 Seal @ 900

1st Yeast Test: 10h|20rm

Brief Description: Cloying Beer
Alcohol: 119
Color: 4
Mold: 0
Vitamins: 1225
Glucose (sweet): 1 
Maltose (sweet): 100 
Lactose (sweet): 0
Citric Acid (sour): 0 
Lactic Acid (sour): 0 
Acetic Acid (sour): 0
Barley Flavor (pleasant): 42 
Orange Flavor (fruity): 1 
Banana Flavor (fruity): 60 
Cherry Flavor (fruity): 6 
Date Flavor (fruity): 12 
Honey Flavor (fruity): 12 
Nutmeg Flavor (slightly bitter): 5 
Cinnamon Flavor (slightly bitter): 1 
Tannin Flavor (very bitter): 21 
Grassy Flavor (unpleasant): 43 
Nasty Flavors (unpleasant): 3 
Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y-80 119 0 0 0 0.181 0.008 0.504 0.050 0.101 0.019 0.042 0.008 0.008 0.025

2nd Yeast Test: 100h|30rm

 
Brief Description: Cloying Beer 
Alcohol: 1008
Color: 5
Mold: 0
Vitamins: 1744
Glucose (sweet): 22 
Maltose (sweet): 150 
Lactose (sweet): 0
Citric Acid (sour): 0 
Lactic Acid (sour): 0 
Acetic Acid (sour): 0
Barley Flavor (pleasant): 63 
Orange Flavor (fruity): 15 
Banana Flavor (fruity): 507 
Cherry Flavor (fruity): 52 
Date Flavor (fruity): 105 
Honey Flavor (fruity): 116 
Nutmeg Flavor (slightly bitter): 42 
Cinnamon Flavor (slightly bitter): 14 
Tannin Flavor (very bitter): 32 
Grassy Flavor (unpleasant): 78 
Nasty Flavors (unpleasant): 27
Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y-80 1008 1 100+ ? 0.196 0.015 0.503 0.052 0.104 0.019 0.042 0.014 0.015 0.027

3rd Yeast Test (Beer Attempt) 35dm|45h,25mm


Brief Description: Cloying Beer
Alcohol: 941
Color: 220
Mold: 0
Vitamins: 101
Glucose (sweet): 1
Maltose (sweet): 228 
Lactose (sweet): 0
Citric Acid (sour): 0
Lactic Acid (sour): 0
Acetic Acid (sour): 0
Barley Flavor (pleasant): 233
Orange Flavor (fruity): 13
Banana Flavor (fruity): 473
Cherry Flavor (fruity): 48
Date Flavor (fruity): 98
Honey Flavor (fruity): 767
Nutmeg Flavor (slightly bitter): 40
Cinnamon Flavor (slightly bitter): 13
Tannin Flavor (very bitter): 61
Grassy Flavor (unpleasant): 14
Nasty Flavors (unpleasant): 25
Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y-80 1008 1 100+ ? 1.164 0.013 0.469 0.048 0.097 0.017 0.040 0.013 0.014 0.025

Beer Attempt 40dm,10h|25mm,10h 1176/12

Brief Description: Cloying Beer
Alcohol: 751
Color: 249
Mold: 0
Vitamins: 912
Glucose (sweet): 1
Maltose (sweet): 228
Lactose (sweet): 0
Citric Acid (sour): 0
Lactic Acid (sour): 0
Acetic Acid (sour): 0
Barley Flavor (pleasant): 262
Orange Flavor (fruity): 11
Banana Flavor (fruity): 378
Cherry Flavor (fruity): 39
Date Flavor (fruity): 78 
Honey Flavor (fruity): 191
Nutmeg Flavor (slightly bitter): 32
Cinnamon Flavor (slightly bitter): 11
Tannin Flavor (very bitter): 68
Grassy Flavor (unpleasant): 11
Nasty Flavors (unpleasant): 20
Microbe Max Alcohol Glucose Maltose Vitamins Vitamins Consumed Barley Orange Banana Cherry Date Honey Nutmeg Cinnamon Tannin Grassy Nasty Comments
Y-80 751 1 228 912 0.196 262 11 378 39 78 191 32 11 68 11 20 Nuts!