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Difference between revisions of "User:Bryce Bastet/beer"
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{| border="1" style="background-color:#DEB887" cellpadding="10" cellspacing="5" | {| border="1" style="background-color:#DEB887" cellpadding="10" cellspacing="5" | ||
| − | |Yeast||Seal|| Early Add|| Late Add|| Result|| Tested?||# | + | |Yeast||Seal|| Early Add|| Late Add|| Result|| Tested?||#||Yeast||Seal|| Early Add|| Late Add|| Result|| Tested?||# |
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| − | |Y35||1200||H60 BM20 LM20||MM20||Potent Brown Beer Muddled Flavors||Yes||1 | + | |Y35||1200||H60 BM20 LM20||MM20||Potent Brown Beer Muddled Flavors||Yes||1||Y80||1250|||||||| |
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|} | |} | ||
Revision as of 16:43, 25 June 2010
Beer Recipies
| Yeast | Seal | Early Add | Late Add | Result | Tested? | # | Yeast | Seal | Early Add | Late Add | Result | Tested? | # |
| Y35 | 1200 | H60 BM20 LM20 | MM20 | Potent Brown Beer Muddled Flavors | Yes | 1 | Y80 | 1250 |
