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Difference between revisions of "User:Tilana"
| Line 56: | Line 56: | ||
|40H begin/20H @500/5R end | |40H begin/20H @500/5R end | ||
|Dry Beer : Alch602 Color1 Vit281 Glucose3 Maltose 25 Barley11 Orange25 Banana8 Cherry12 Date6 Honey92 Nutmeg12 Cinnamon21 Tannin5 Grassy23 Nasty6 | |Dry Beer : Alch602 Color1 Vit281 Glucose3 Maltose 25 Barley11 Orange25 Banana8 Cherry12 Date6 Honey92 Nutmeg12 Cinnamon21 Tannin5 Grassy23 Nasty6 | ||
| + | |||
| + | |- | ||
| + | |822 -6280 | ||
| + | |Y34 | ||
| + | |60H begin/20h 5r end | ||
|} | |} | ||
| Line 139: | Line 144: | ||
|840 -6280 | |840 -6280 | ||
|2-1 | |2-1 | ||
| − | |sagging | + | |sagging/sagging |
|- | |- | ||
|840 -6280 | |840 -6280 | ||
|2-2 | |2-2 | ||
| − | |wilting | + | |wilting/shrivel |
|- | |- | ||
|840 -6281 | |840 -6281 | ||
|2-3 | |2-3 | ||
| − | |rustle | + | |rustle/wilt |
|- | |- | ||
|840 -6281 | |840 -6281 | ||
|2-4 | |2-4 | ||
| − | |fat | + | |fat/shimmer |
|- | |- | ||
|840 -6290 | |840 -6290 | ||
Revision as of 09:20, 20 February 2009
Used OSM quarry : 1065 -7197
Papyrus
Start : 839 -6100
End : 795 -6615
100 seeds
1 every 5 coords
Approx 2130
Grew at 808 -6375
Ended at 927 -5900
Yield : 390
Papyrus Start : 839 -6050 End : 786 -6585 100 seeds 1 every 5 coords 1500 Grew at : 808 -6380 Ended at 937 -5850 Yield : 436
Fumeology
Black Pepper Plant - Clean and mellow with an aroma of berries
Common Sage - Clean and mellow with an aroma of camel dung
Hyssop - Clean and spicy with an aroma of pine
Beer
Fruity dry beer. Noticeable honey flavor. +2
Dry beer. +2
| Location | Yeast | Add | Result |
|---|---|---|---|
| 824 -6252 | Y33 | 5R 20H begin/20H end | Nasty : Alch395 Color5 Vit122 Glucose10 Malose25 Barley60 Orange8 Banana14 Cherry30 Date5 Honey394 Nutmeg32 Cinnamoon4 Tannin30 Grassy65 Nasty200 |
| 822 -6279 | Y34 | 5R 20H begin/20H end | Bitter Beer : Alch402 Color5 Vit106 Glucose3 Maltose25 Barley60 Orange17 Banana5 Cherry7 Date4 Honey360 Nutmeg8 Cinnamon14 Tannin30 Grassy68 Nasty4 |
| 822 -6279 | Y34 | 40H begin/20H @500/5R end | Dry Beer : Alch602 Color1 Vit281 Glucose3 Maltose 25 Barley11 Orange25 Banana8 Cherry12 Date6 Honey92 Nutmeg12 Cinnamon21 Tannin5 Grassy23 Nasty6 |
| 822 -6280 | Y34 | 60H begin/20h 5r end |
Firepit
| Dried Flax | Dried Papyrus | Leeks | Limestone | Ash | Lime | Charcoal | |
|---|---|---|---|---|---|---|---|
| 21 Stokes | 100 | 100 | 0 | 0 | 50 | 0 | 38 |
| 25 Stokes | 100 | 100 | 0 | 100 | 52 | 21 | 39 |
| 35 Stokes | 100 | 100 | 0 | 100 | 62 | 24 | 45 |
| 40 Stokes | 100 | 100 | 0 | 100 | 61 | 24 | 44 |
Vineyards
| Coords | Number | Order |
|---|---|---|
| 840 -6271 | 1-1 | musty/wilting |
| 840 -6270 | 1-2 | rustle/rustle |
| 840 -6271 | 1-3 | rustle/shrivel |
| 840 -6272 | 1-4 | sagging/musty |
| 840 -6280 | 2-1 | sagging/sagging |
| 840 -6280 | 2-2 | wilting/shrivel |
| 840 -6281 | 2-3 | rustle/wilt |
| 840 -6281 | 2-4 | fat/shimmer |
| 840 -6290 | 3-1 | wilting |
| 840 -6290 | 3-2 | musty |
| 840 -6291 | 3-3 | fat |
| 840 -6291 | 3-4 | wilting |
