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Difference between revisions of "Y66"

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(New page: ----- Recipe (source Aplus} '''Potent Dry Beer''' - noticable honey flavor Coords: 1227 1930(Shabbat Ab) Start: 20 Dark Malt @1200 Fin: 40 Honey, 40 Medium Malt @6 Se...)
 
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=== Attributes ===
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{| border="1"
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! Microbe !! Max Alcohol !! Glucose Floor !! Maltose Floor !! Vitamin Floor !! Vitamins Consumed !! Orange !! Banana !! Cherry      !! Date !! Honey !! Nutmeg !! Cinnamon !! Grassy !! Nasty !! Comments
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|-
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| Y66
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| 481
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| 529
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| 50
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| 221
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|
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| 32
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| 5
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| 19
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| 4
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| 156
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| 27
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| 19
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| 26
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| 26
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| Tried with 100H at start, 10R at end (TME)
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|}
  
  
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=== Recipes ===
  
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{| border="1"
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! Recipe !! Creator
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|-
  
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| 20D (1194) 40H, 40H (6), seal 1400 (SA, 127 1930) = Potent Dry Beer. Noticeable Honey.
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| Aplus
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|-
  
 
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-----
 
Recipe (source [[User:Aplus|Aplus]]}
 
 
 
'''Potent Dry Beer''' - noticable honey flavor Coords: 1227 1930(Shabbat Ab) Start: 20 Dark Malt @1200 Fin: 40 Honey, 40 Medium Malt @6 Seal at 1400
 

Revision as of 21:58, 21 February 2009

Attributes

Microbe Max Alcohol Glucose Floor Maltose Floor Vitamin Floor Vitamins Consumed Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty Comments
Y66 481 529 50 221 32 5 19 4 156 27 19 26 26 Tried with 100H at start, 10R at end (TME)


Recipes

Recipe Creator
20D (1194) 40H, 40H (6), seal 1400 (SA, 127 1930) = Potent Dry Beer. Noticeable Honey. Aplus