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Difference between revisions of "User:Noreferti/recettes"

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===CUISINE 1===
 
===CUISINE 1===
  
{|border="1" cellpadding="7" cellspacing="2" style="background-color:#87CEFA" align="center" width="80%"
+
{|border="1" cellpadding="3" cellspacing="2" style="background-color:#87CEFA" align="center" width="*80%"
  
 
!Bases
 
!Bases
Line 37: Line 37:
 
!18 m 48 s
 
!18 m 48 s
 
|-
 
|-
|align="center"|6 Garlic
+
|align="center"|6 Leeks
|align="center"|1 Blue Tarafern
+
|align="center"|1 Chives
 +
|align="center"|0
 +
|align="center"|3
 +
!align="center"|3
 
|align="center"|1
 
|align="center"|1
|align="center"|-7
 
!align="center"|7
 
|align="center"|-1
 
 
|align="center"|0
 
|align="center"|0
|align="center"|7
+
|align="center"|-3
|align="center"|-7
+
|align="center"|-3
!align="center"|~20 m
+
!align="center"|17 m 10 s
 
|-
 
|-
 
|align="center"|6 Camel Meat
 
|align="center"|6 Camel Meat
Line 70: Line 70:
 
|align="center"|13 m 38
 
|align="center"|13 m 38
 
|-
 
|-
!!align="center"|
+
 
|align="center"|
+
|}
|align="center"|
+
===CUISINE 2===
|align="center"|
+
 
|align="center"|
+
{|border="1" cellpadding="3" cellspacing="2" style="background-color:#87CEFA" align="center" width="100%"
|align="center"|
+
 
|align="center"|
+
!Bases
|align="center"|
+
!Additifs
|align="center"|
+
!STR
 +
!DEX
 +
!END
 +
!SPD
 +
!CON
 +
!FOC
 +
!PER
 +
!Durée
 +
 
 +
|-
 +
|align="center"|13 Honey, 13 Peppers
 +
|align="center"|1 Hazlewort, 1 Katako Root
 +
!align="center"|3
 +
!align="center"|3
 +
|align="center"|-3
 +
|align="center"|1
 +
!align="center"|3
 +
|align="center"|-3
 +
|align="center"|-3
 +
|align="center"|23 m
 +
|-
 +
|align="center"|13 cabbage juice, 13 peppers
 +
|align="center"|1 common basil, 1 chives
 +
!align="center"|1
 +
!align="center"|3
 +
!align="center"|3
 +
|align="center"|-2
 +
|align="center"|-1
 +
|align="center"|-2
 +
|align="center"|-3
 +
!align="center"|29 m 44s
 +
|-
 +
|align="center"|6 Camel Milk, 6 Mutton
 +
|align="center"|1 Bee Balm, 1 Buckler-Leaf
 +
|align="center"|0
 +
|align="center"|1
 +
|align="center"|-4
 +
!align="center"|4
 +
|align="center"|2
 +
|align="center"|-3
 +
|align="center"|1
 +
|align="center"|19 m 13 s
 +
|-
 +
|align="center"|6 Camel Milk, 6 Leeks  
 +
|align="center"|1 Verdant Squill, 1 cabbage juice
 +
!align="center"|1
 +
!align="center"|2
 +
|align="center"|-3
 +
|align="center"|-1
 +
|align="center"|0
 +
|align="center"|1
 +
!align="center"|2
 +
|align="center"|26 m 39 s
 
|-
 
|-
  
 
|}
 
|}

Revision as of 18:14, 4 March 2009

CUISINE 1

Bases Additifs STR DEX END SPD CON FOC PER Durée
6 Tilpia 1 Chromis 2 2 -3 2 -1 0 -1 inconnue
6 Acorns Cap 1 Fool's Agar 2 2 -2 -3 1 0 -1 18 m 48 s
6 Leeks 1 Chives 0 3 3 1 0 -3 -3 17 m 10 s
6 Camel Meat 1 Caraway 1 1 0 0 1 0 2 inconnue
6 Coconut Meat 1 Tiny Clover 0 0 -3 3 3 0 1 13 m 38

CUISINE 2

Bases Additifs STR DEX END SPD CON FOC PER Durée
13 Honey, 13 Peppers 1 Hazlewort, 1 Katako Root 3 3 -3 1 3 -3 -3 23 m
13 cabbage juice, 13 peppers 1 common basil, 1 chives 1 3 3 -2 -1 -2 -3 29 m 44s
6 Camel Milk, 6 Mutton 1 Bee Balm, 1 Buckler-Leaf 0 1 -4 4 2 -3 1 19 m 13 s
6 Camel Milk, 6 Leeks 1 Verdant Squill, 1 cabbage juice 1 2 -3 -1 0 1 2 26 m 39 s