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Difference between revisions of "User:Orcinus"

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== Tasted Flavors (bold) ==
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{| border="1" cellpadding="5"
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|-
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! Taste Category<br>(Tier 1) !! Primary Tastes<br>(Tier 2) !! Secondary Tastes<br>(Tier 3) !! Vintage !! Notes
 +
|-
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|rowspan="4"| Carmelization
 +
|rowspan="4"| Carmelization
 +
| Butter  ||align="right"| 0 ||
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|-
 +
| Molasses ||align="right"| 1 ||
 +
|-
 +
| Chocolate ||align="right"|  2 ||
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|-
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| Soy Sauce ||align="right"|  2 ||
 +
|-
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|rowspan="13"|Chemicals
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|rowspan="2"| Odd Chemicals
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| Fish ||align="right"| 4 ||
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|-
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| Soap ||align="right"| 7 ||
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|-
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|rowspan="1"| Paper
 +
| Filter Pads ||align="right"| 7 ||
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|-
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|rowspan="1"| Petroleum
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| Tar ||align="right"| 1 || See (3) below
 +
|-
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|rowspan="3"| Pungency
 +
| Ethanol ||align="right"| 0 ||
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|-
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| Sharp Sulfur ||align="right"| 1 || Was v1 in T3
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|-
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| Ethyl Acetate ||align="right"| 5 ||
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|-
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|rowspan="1"| ?
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| Acetic Acid ||align="right"| 3 || See (1) below.
 +
|-
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|-
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| rowspan="5"|Sulfur
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| Wet Wool ||align="right"| 4 || See (2) below
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|-
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| Burnt Matches ||align="right"| 6 ||
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|-
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| Skunk ||align="right"| 6 ||
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|-
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| Cabbage ||align="right"| 7 ||
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|-
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| Hydrogen Sulfide ||align="right"| 8 ||
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|-
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|rowspan="2"| Earthyness
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|rowspan="2"| Earthyness
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| Mushrooms ||align="right"| 1 ||
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|-
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| Dust ||align="right"| -4 ||
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|-
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|rowspan="4"| Floral Notes
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|rowspan="4"| Floral Notes
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| Orange Blossoms ||align="right"| 0 ||
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|-
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| Linalool ||align="right"| 1 ||
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|-
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| Roses ||align="right"| 1 ||
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|-
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| Geraniums || align="right"| 3 (or 2?) || See (4) below
 +
|-
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|rowspan="11"| Fruit
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|rowspan="2"| Berries
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| Raspberry ||align="right"| 0 ||
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|-
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| Cassis ||align="right"| 7 || See (2) below
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|-
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|rowspan="2"| Dried Fruit
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| Raisin ||align="right"| 5 ||
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|-
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| Strawberry Jam ||align="right"| 6 ||
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|-
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|rowspan="1"| Odd Fruit
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| Artificial Fruit ||align="right"| 7 ||
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|-
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|rowspan="4"| Tree Fruit
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| Cherry ||align="right"| 0 ||
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|-
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| Peach ||align="right"| 0 ||
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|-
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| Apricot ||align="right"|  1 ||
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|-
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| Apple ||align="right"| 3 ||
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|-
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|rowspan="2"| Tropical Fruit
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| Banana ||align="right"| 0 ||
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|-
 +
| Pineapple ||align="right"| 1 ||
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|-
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|rowspan="4" |Microbiological Smells
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|rowspan="2"| Animal Smells
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| Horsey Smells ||align="right"| 4 ||
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|-
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| Mousey Smells ||align="right"| 7 ||
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|-
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|rowspan="1"| Lactic Acid
 +
| Saurkraut ||align="right"| 4 || Tier 2 confirmed
 +
|-
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|rowspan="1"| Yeast
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| Leesy ||align="right"| 2 ||
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|-
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|rowspan="3"| Nuttiness
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|rowspan="3"| Nuttiness
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| Almond ||align="right"| 0 ||
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|-
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| Hazelnut ||align="right"| 0 ||
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|-
 +
| Walnut ||align="right"| 4 || On Flavor Listing page so added here
 +
|-
 +
|rowspan="2"| Pungency
 +
|rowspan="1"| Coolness
 +
| Menthol ||align="right"| 0  ||
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|-
 +
|rowspan="1"| Heat
 +
| Hot Alcohol || align="right"| 0 ||
 +
|-
 +
|rowspan="7"| Vegetables
 +
|rowspan="3"| Cooked Notes
 +
| Asparagus||align="right"| 1 ||
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|-
 +
| Green Olives ||align="right"| 1 ||
 +
|-
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| Black Olives ||align="right"| 3 ||
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|-
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|rowspan="4"| Freshness
 +
| Bell Pepper ||align="right"| 0 ||
 +
|-
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| Green Beans ||align="right"| 1 ||
 +
|-
 +
| Mint ||align="right"| 1 ||
 +
|-
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| Eucalyptus ||align="right"| 2 || 
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|-
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|rowspan="3"| Woodiness
 +
|rowspan="1"| Burned Smells
 +
| Smoke ||align="right"| 0 ||
 +
|-
 +
|rowspan="2"| Resin
 +
| Cedar ||align="right"| 1 ||
 +
|-
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| Oak ||align="right"| 1 ||
 
|}
 
|}

Revision as of 19:31, 18 May 2009

Wine xbreed testing

Current stock

Name Vintage Bottles
Orcinus Cont blend #1 10 2
Orcinus Muse #1 10 2
Orcinus Muse2 10 3
Orcinus Muse3 10 5
Orcinus Muse Blend #1 10 6
Orcinus Private V1 #1 11 10
Orcinus Friv #1 11 6
Orcinus App #1 12 4
Orcinus Private V2 #1 12 7
Orcinus Blend #1 12 7
Orcinus Private V3 #1 13 38
Orcinus Private V4 #1 12 20
Orcinus Private V6 #1
Orcinus Private V7 #1
Orcinus Private V8 #1
Orcinus Private V10 #1
Orcinus Private V11 #1
Orcinus Private V24 #1
Orcinus Private V29 #1


Tasted Flavors (bold)

Taste Category
(Tier 1)		 Primary Tastes
(Tier 2)		 Secondary Tastes
(Tier 3)		 Vintage Notes
Carmelization Carmelization Butter 0
Molasses 1
Chocolate 2
Soy Sauce 2
Chemicals Odd Chemicals Fish 4
Soap 7
Paper Filter Pads 7
Petroleum Tar 1 See (3) below
Pungency Ethanol 0
Sharp Sulfur 1 Was v1 in T3
Ethyl Acetate 5
? Acetic Acid 3 See (1) below.
Sulfur Wet Wool 4 See (2) below
Burnt Matches 6
Skunk 6
Cabbage 7
Hydrogen Sulfide 8
Earthyness Earthyness Mushrooms 1
Dust -4
Floral Notes Floral Notes Orange Blossoms 0
Linalool 1
Roses 1
Geraniums 3 (or 2?) See (4) below
Fruit Berries Raspberry 0
Cassis 7 See (2) below
Dried Fruit Raisin 5
Strawberry Jam 6
Odd Fruit Artificial Fruit 7
Tree Fruit Cherry 0
Peach 0
Apricot 1
Apple 3
Tropical Fruit Banana 0
Pineapple 1
Microbiological Smells Animal Smells Horsey Smells 4
Mousey Smells 7
Lactic Acid Saurkraut 4 Tier 2 confirmed
Yeast Leesy 2
Nuttiness Nuttiness Almond 0
Hazelnut 0
Walnut 4 On Flavor Listing page so added here
Pungency Coolness Menthol 0
Heat Hot Alcohol 0
Vegetables Cooked Notes Asparagus 1
Green Olives 1
Black Olives 3
Freshness Bell Pepper 0
Green Beans 1
Mint 1
Eucalyptus 2
Woodiness Burned Smells Smoke 0
Resin Cedar 1
Oak 1
Retrieved from "http://www.atitd.org/wiki/t4w/index.php?title=User:Orcinus&oldid=98460"