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User:Truanna
Beer Brewing
Yeast Tests - Showing Y80, Y73, A6, and Y88 in top four. First yeast enters at 2100. Showing top two Y from 2000-1900. Believe A6 and Y88 enter at 1800. Running more tests.
Wine
First Barrel started 2/23/09. Contains Amusement grapes, labeled Laughing Thoughts. Forgot to mark final scores. High sugar content, low acid, zero skin, medium quality. Will be a White Wine. Other Notes: Siphoning on 2/25/09 shows - Alcohol Content 4.2%, Res. Sugar 10.4, Tannin 0, Acid 1.1. Siphoning on 2/26/09 shows - Alcohol content 5.6%, Res. Sugar 9.7, Tannin 0, Acid 1.1. Siphoning on 2/28/09 shows - Alcohol Content 8.4%, Res. Sugar 8.3, Tannin, 0.1, Acid 1.1.
Second Barrel started 2/25/2009 (Year 1 Peret III-25). Contains grapes from Balance and Contemplation, labeled Carpenter's Blend #1. Final scores for Contemplation - Quality 61, Sugar 12, Skin 43, Color 9, Acid 8, Hue Light Red. Used 28 grapes. Final scores for Balance: Quality 30, Sugar 58, Skin 5, Color 28, Acid 34, Hue Light Red. Used 29 (total grape count of 57). Will be a Light Red Wine. Other Notes: Siphoning on 2/26/09 shows - Alcohol Content 2.5%, Res. Sugar 16.4, Tannin 0.3, Acid 2.1. Siphoning on 2/28/09 shows- Alcohol Content 7.1%, Res. Sugar 14.1, Tannin 0.9, Acid 2.1.
