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User:Tilana

From A Tale in the Desert
Revision as of 04:44, 11 March 2009 by Tilana (talk | contribs)
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Used OSM quarry : 1065 -7197


Papyrus Start : 839 -6100 End : 795 -6615 100 seeds 1 every 5 coords Approx 2130 Grew at 808 -6375 Ended at 927 -5900 Yield : 390

Papyrus Start : 839 -6050 End : 786 -6585 100 seeds 1 every 5 coords 1500 Grew at : 808 -6380 Ended at 937 -5850 Yield : 436


Fumeology

Anansi - Clean and spicy with an aroma of sulfur

Bhillawa - Clean and toasty with an aroma of dried cherries

Black Pepper Plant - Clean and mellow with an aroma of berries

Blood Balm - Clean and hot with an aroma of rotting flesh

Blooded Harebell - Clean and mellow with an aroma of camel dung

Blue Terafern - Clean and toasty with an aroma of stewed vegetables

Buckler Leaf - Clean and mellow with an aroma of licorice

Cardamom - Clean and woody with an aroma of roasted nuts

Common Basil - Clean and smokey with an aroma of earth

Common Rosemary - Clean and dry with an aroma of exotic spices

Common Sage - Clean and mellow with an aroma of camel dung

Dark Ochoa - Clean and antiseptic with an aroma of dried cherries

Discorea - Clean and mellow with an aroma of roasted nuts

Drapeau D'or - Clean and toasty with an aroma of earth

Enchanter's Plant - Clean and antiseptic with an aroma of roasted onions

Fire Allspice - Clean and bitter with an aroma of licorice

Fool's Agar - Clean and spicy with an aroma of cedar

Fumitory - Clean and harsh with an aroma of chocolate

Garlic Chives - Clean and burnt with an aroma of candy

Glechoma - Clean and antiseptic with an aroma of minerals

Hyssop - Clean and spicy with an aroma of pine

Ilex - Clean and mellow with an aroma of lead pencil

Indigo Damia - Clean and bitter with an aroma of rotting flesh

Khokali - Clean and toasty with an aroma of chocolate

King's Coin - Clean and burnt with an aroma of lead pencil

Mariae - Clean and spicy with an aroma of earth

Meadowsweet - Clean and burnt with an aroma of licorice

Mindanao - Clean and woody with an aroma of smoldering paper

Miniature Bamboo - Clean and woody with an aroma of rotting flesh

Morpha - Clean and spicy with an aroma of chocolate

Myristica - Clean and hot with an aroma of smoldering paper

Orange Niali - Clean and burnt with an aroma of moss

Orange Sweetgrass - Clean and harsh with an aroma of minerals

Panoe - Clean and woody with an aroma of chocolate

Sandy Dustweed - Clean and dry with an aroma of oak

Silvertongue Damia - Clean and bitter with an aroma of roasted nuts

Strawberry Tea - Clean and woody with an aroma of roasted nuts

Thyme - Clean and woody with an aroma of dried vegetables

Tiny Clover - Clean and antiseptic with an aroma of oak


Beer

Fruity dry beer. Noticeable honey flavor. +3

Dry beer. +2

Potent dry beer. Noticeable honey. +2

Potent Fruity dry beer. Noticeable honey +2

Potent fruity dry brown beer. Noticeable honey +1

Potent dry beer. +2

Potent dry beer. Hint of honey. +2

Location Yeast Add Result
824 -6252 Y33 5R 20H begin/20H end Nasty : Alch395 Color5 Vit122 Glucose10 Malose25 Barley60 Orange8 Banana14 Cherry30 Date5 Honey394 Nutmeg32 Cinnamoon4 Tannin30 Grassy65 Nasty200
822 -6279 Y34 5R 20H begin/20H end Bitter Beer : Alch402 Color5 Vit106 Glucose3 Maltose25 Barley60 Orange17 Banana5 Cherry7 Date4 Honey360 Nutmeg8 Cinnamon14 Tannin30 Grassy68 Nasty4
822 -6279 Y34 80H begin/80H 5R end Cloying : Alch992 Color1 Vit599 Glucose613 Maltose25 Barley11 Orange40 Banana14 Cherry18 Date11 Honey1429 Nutmeg20 Cinnamon34 Tannin5 Grassy31 Nasty11
822 -6280 y34 60H/5BU/10D begin 20H end Cloying : Alch755 Color120 Vit67 Glucose65 Maltose110 Barley60 Orange31 Banana11 Cherry14 Date8 Honey405 Nutmeg15 Cinnamon26 Tannin15 Grassy15 Nasty8
822 -6279 Y34 40H begin/20H @500/5R end Dry Beer : Alch602 Color1 Vit281 Glucose3 Maltose 25 Barley11 Orange25 Banana8 Cherry12 Date6 Honey92 Nutmeg12 Cinnamon21 Tannin5 Grassy23 Nasty6
822 -6280 Y34 60H begin/20h 5r end Potent dry beer. Noticeable honey : Alch910 Color4 Vit 1548 Glucose3 Maltose37 Barley53 Orange37 Banana13 Cherry17 Date10 Honey408 Nutmeg18 Cinnamon31 Tannin26 Grassy71 Nasty10
822 -6280 Y34 80H begin/20H 5R end Potent Fruity Dry Beer. Noticeable honey : Alch922 Color1 Vit313 Glucose13 Maltose25 Barley11 Orange40 Banana14 Cherry18 Date11 Honey429 Nutmeg40 Cinnamon34 Tannin5 Grassy31 Nasty11
822 -6280 Y34 80H begin/5H 5R end Potent Dry Beer. Alch852 Color1 Vit265 Glucose3 Maltose25 Barley11 Orange35 Banana 12 Cherry16 Date9 Honey176 Nutmeg17 Cinnamon29 Tannin5 Grassy28 Nasty9
822 -6280 Y34 80H begin/10H 5R end Potent Dry Beer. Hint of honey. Alch902 Color1 Vit281 Glucose3 Maltose25 Barley11 Orange37 Banana13 Cherry17 Date10 Honey261 Nutmeg18 Cinnamon31 Tannin5 Grassy29 Nasty10
822 -6280 Y34 60H begin/40H 5R end Potent Fruity Dry Beer. Noticeable honey : Alch992 Color1 Vit391 Glucose13 Maltose25 Barley11 Orange40 Banana14 Cherry18 Date11 Honey745 Nutmeg20 Cinnamon34 Tannin5 Grassy31 Nasty11
822 -6280 Y34 30H 5BU 5M begin/30H end Fruity Dry Beer. Noticeable honey : Alch630 Color75 Vit98 Glucose3 Maltose37 Barley30 Orange26 Banana9 Cherry12 Date7 Honey541 Nutmeg12 Cinnamon22 Tannin10 Grassy12 Nasty7



Firepit

Dried Flax Dried Papyrus Leeks Limestone Ash Lime Charcoal
21 Stokes 100 100 0 0 50 0 38
25 Stokes 100 100 0 100 52 21 39
35 Stokes 100 100 0 100 58 23 43
40 Stokes 100 100 0 100 61 24 44

Vineyards

Coords Number Order
840 -6271 1-1 rustle/shrivel/fat/shrivel/sagging/musty/musty/rustle/fat/shimmer/musty/wilting/shimmer
840 -6271 1-2 sagging/musty/shimmer/musty/shrivel/shrivel/fat/fat/fat/shrivel/sagging/rustle/wilting
840 -6270 1-3 musty/wilting/shrivel/fat/musty/shrivel/rustle/fat/rustle/musty/rustle/wilting/sagging
840 -6270 1-4 rustle/rustle/wilting/fat/wilting/musty/wilting/shimmer/sagging/wilting/fat/musty/musty
840 -6281 2-1 rustle/wilt/sagging/shrivel/shimmer/shimmer/rustle/rustle/fat/shrivel/sagging/rustle/shrivel/rustle/wilting/rustle
840 -6281 2-2 fat/shimmer/rustle/rustle/musty/shrivel/shimmer/rustle/wilting/sagging/rustle/wilting/fat/fat/sagging/rustle
840 -6280 2-3 sagging/sagging/shrivel/sagging/shimmer/rustle/rustle/rustle/musty/shimmer/shrivel/musty/fat/sagging/shimmer/shrivel
840 -6280 2-4 wilting/shrivel/shimmer/sagging/wilting/sagging/wilting/shrivel/shrivel/fat/sagging/shrivel/rustle/shimmer/sagging/shrivel
840 -6291 3-1 fat/shrivel/rustle/sagging/sagging/shimmer/sagging/musty/rustle/shimmer/rustle/fat/musty/sagging
840 -6291 3-2 wilting/shrivel/musty/sagging/rustle/fat/shimmer/shimmer/fat/wilting/wilting/musty/musty/shimmer
840 -6290 3-3 wilting/musty/fat/musty/rustle/wilting/sagging/shrivel/rustle/musty/rustle/sagging/rustle/musty
840 -6290 3-4 musty/sagging/shrivel/rustle/sagging/shimmer/shimmer/rustle/rustle/rustle/sagging/shimmer/wilting/musty

Harvested Grapes

Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
1-1 Contemplation 0 11 33 101 6 20 33 Tilana1
1-2 Contemplation 5 18 29 93 57 30 29 Tilana1
1-3 Contemplation 0 14 27 66 16 21 22 Tilana1
1-4 Contemplation 0 9 29 78 15 20 21 Tilana1
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
1-1 Amusement 27 35 128 49 4 50 126 Tilana4
1-2 Amusement 26 49 149 46 0 178 147 Tilana4
1-3 Amusement 16 28 143 45 3 47 126 Tilana4
1-4 Amusement 22 41 133 47 6 74 126 Tilana4
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
2-1 Amusement 3 38 225 66 2 51 210 Tilana #6
2-2 Amusement 12 41 211 72 0 47 210 Tilana #6
2-3 Amusement 17 45 213 64 6 41 210 Tilana #6
2-4 Amusement 19 63 207 62 1 81 189 Tilana #6
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
3-1 Amusement 30 31 177 58 7 33 168 Tilana #7
3-2 Amusement 18 51 137 55 0 65 126 Tilana #7
3-3 Amusement 22 45 164 64 0 50 147 Tilana #7
3-4 Amusement 14 47 185 73 0 58 168 Tilana #7
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
1-1 Amusement 22 48 171 62 2 59 168 Tilana #8
1-2 Amusement 23 62 172 56 0 84 168 Tilana #8
1-3 Amusement 17 41 205 67 0 51 189 Tilana #8
1-4 Amusement 22 56 173 59 3 72 168 Tilana #8
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
2-1 Contemplation 4 16 32 96 26 23 28 Tilana #9
2-2 Contemplation 4 11 33 102 20 12 21 Tilana #9
2-3 Contemplation 5 8 36 104 11 20 28 Tilana #9
2-4 Contemplation 13 16 17 72 26 18 28 Tilana #9
Yard Type Acid Color Grapes Quality Skin Sugar Grapes Barreled Went Into
3-1 Contemplation 8 12 34 97 11 19 28 Tilana #10
3-2 Contemplation 2 14 31 95 22 14 28 Tilana #10
3-3 Contemplation 2 0 25 72 16 9 21 Tilana #10
3-4 Contemplation 1 6 33 90 8 20 28 Tilana #10


Bottled Wines

Name Vintage Alcohol Color Residual Sugar Tannin Acid Flavors
Tilana #1 Vintage7 12 oops oops oops oops (vintage 0) pleasant/warm hint of sweetness/thin/high alcohol
Tilana #2 Vintage7 12.3 White 17.8 0.3 2.3 tbd
Tilana #3 Vintage7 12.3 Lt Red 12.8 4.2 1.1 tbd
Tilana #4 Vintage7 12.1 White 25.3 0.6 2.2 tbd