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User:Udjai/Beer/Recipes

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< User:Udjai‎ | Beer
Revision as of 03:09, 18 June 2009 by Udjai (talk | contribs) (New page: == 3088, -1177 == === 900: 50 Honey, 3 Raw Malt, 30 Light Malt == Brief Description: Cloying Beer --- Alcohol: 573 --- --- Color: 47 --- --- Mold: 0 --- --- Vitamins: 222 --- --...)
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3088, -1177

= 900: 50 Honey, 3 Raw Malt, 30 Light Malt

Brief Description: Cloying Beer

--- Alcohol: 573 ---
--- Color: 47 ---
--- Mold: 0 ---
--- Vitamins: 222 ---

--- Glucose (sweet): 2 ---
--- Maltose (sweet): 303 ---
--- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 211 ---
--- Orange Flavor (fruity): 36 ---
--- Banana Flavor (fruity): 11 ---
--- Cherry Flavor (fruity): 8 ---
--- Date Flavor (fruity): 96 ---
--- Honey Flavor (fruity): 59 ---
--- Nutmeg Flavor (slightly bitter): 20 ---
--- Cinnamon Flavor (slightly bitter): 6 ---
--- Tannin Flavor (very bitter): 106 ---
--- Grassy Flavor (unpleasant): 94 ---
--- Nasty Flavors (unpleasant): 86 ---

Microbes Detected: Yeast-51 Yeast-16