Behind Pub
Bottled Vintage 26
High Quality Glass/Lower Quality Glass
At Vintage 27
- Pub 1 - Roses/Roses
- Pub 2 - Roses/Floral Notes
- Pub 3 - Floral Notes/Floral Notes
- Pub 4 - Roses/Floral Notes/Floral Notes
- Pub 6 - Roses/Roses
- Pub 7 - Floral Notes/Cooked Notes
- Pub 8 - Floral Notes
- Pub 9 - Linalool/Floral Notes
At Vintage 29
At Vintage 30
- Pub 1 - Roses Horsey Smells/roses Microbiological smells
- Pub 2 - Floral Notes with Animal Smells
- Pub 3 - Floral Notes Horsey Smells
- Pub 4 - Roses Horsey Smells/Floral Notes Horsey Smells
- Pub 5 - Roses Horsey Smells/Floral Notes Microbealogical Smells
- Pub 6 - Roses with Animal Smells
- Pub 7 - Roses Green Olives/Floral Notes cooked Notes
- Pub 9 - Horsey Smells Floral Notes/Microbologic Floral Notes
At Vintage 36
- Pub 1 - Roses, Dried Fruit and Horsey Smells
- Pub 2 - Roses, Raisin, Animal Smells
- Pub 3 - Floral Notes, Raisins and Horsey Smells
- Pub 4 - Raisin, Roses and Horsey Smells
- Pub 5 - Roses, Raisin and animal Smells
- Pub 6 - Roses, Raisin and Animal Smells
- Pub 7 - Raisin, Roses, and Green Olives
- Pub 8 - Raisin, Floral Notes and Horsey Smells
- Pub 9 - Rasin, Linalool and Horsey Smells
Nursery Left Side
Bottled Vintage 26
High Quality Glass/Lower Quality Glass
At Vintage 27
- Left #1 - Apricot/Tree Fruit
- Left #2 - Tree Fruit/Overflowing Fruit
- Left #3 - Fruit
- Left #4 - Apricot
- Left #5 - Apricot/Tree Fruit
- Left #6 - Mushroom
- Left #7 - Earthyness
- Left #8 - Linalool/Floral Notes
- Left #9 - Linalool/Floral Notes
At Vintage 30
- Left #1 - Tree Fruit
- Left #2 - Tree Fruit
- Left #3 Tree Fruit/Fruit
- Left #4 - Apricot/Tree Fruit
- Left #5 Animal Smells Pungency Mushrooms/Animal Smells Acetic Acid Mushrooms
- Left #6 Aniamal Smells Pungency Earthness/Microbiological Pungency Earthyness
- Left #7 - Horsey Smells, Intense aromas of Linalool and displays acetic acid/Microbiological smells, linalool, acetic acid
- Left #8 Horsey Smells Linalool Acetic Acid/Animal Smells Floral Notes Chemical
At Vintage 36
- 1 - Tree Fruit, Burnt Matches Odd Fruit
- 2 - Apricot Burnt Matches, Artificial Fruit
- 3 - Tree Fruit, Brunt Matches Artifical Fruit
- 4 - Apricot Sulfur Artificial Fruit
- 5 - Mushrooms, Horsey Smells acetic acid
$6 - Mushrooms, Animal Smells Pungency
- 7 - Linaloon, Animal Smells, Acetic Acid
- 8 - Linaloon, Animal Smells, Acetic Acid
Nursery Rear
Mix from all 8 vineyards
Bottled Vintage 11
At Vintage 29
Linalool, Burnted Smoke, Pungency, Ethyl Acetats
Bottled Vintage 26
High Quality Glass/Lower Quality Glass
At Vintage 27
- Rear #1 - Linalool
- Rear #2 - Floral Note
- Rear #3 - Linaloon
- Rear #4 - Floral Note
- Rear #5 - Linaloon
- Rear #6 - Linaloon
- Rear #7 - Floral Note Display of Smoke
- Rear #8 - Linaloon with woodiness
At Vintage 29
- Rear #8 - Pungency, Bursting Linaloon, Burnt Smells
At Vintage 30
- Rear #1 - Linalool and Pungency/Floral Note Chemicals
- Rear #2 - Floral Notes and Acitic Acid
- Rear #3 - Linalool chemical/Floral NOtes Chemical
- Rear #4 - Floral Note Acetic Acid/Floral Notes Chemical
- Rear #6 Chemical Linalool Burned Smells/Chemical Floral Notes Burned Smells
- Rear #7 Acetic Acid Floral Notes Smoke/Chemicals Floral Notes WSoodiness
- Rear #8 - Animal Smells, Acetic Acid and Aromas of Linaloon
At Vintage 31
- Rear #1 - Linaloon acitic acid pungency
At Vintage 36
- 2 - Floral Notes Ethyl Acetate and Acetic acid
- 3 - Linalool Pungency Chemicals
- 4 - Floral Notes Pungency Acetic Acid
- 5 - Linalool Acetic Acid Ethyl Acetate
- 7 - Floral Notes Smoke Acetic Acid
Nursery Right Side
Bottled Vintage 26
High Quality Glass/Lower Quality Glass
At Vintage 27
- Right #1 - Hot Alcohal/Heat
- Right #2 - Hot Alcohol/Pungency
- Right #3 - Hot Alcohol/Pungency
- Right #4 - Hot Alcohol/Pungency
- Right #5 - Linaloon/Floral Note
- Right #6 - Linaloon/Floral Note
- Right #7 - Linaloon/Floral Note
- Right #8 - Florial Note
At Vintage 30
- Right #1 odd chemicals hot alcohal soy sauce chemicals hit of purgency and carmaelization
- Right #2 Fish hot alcohol/soy hot alcohol soy sauce
- Right #3 Odd chemicals Hot alcohol Caramelization
- Right #4 Fish/Hot Alcohal Soy Sauce
- Right #5 Acetic Acid
- Right #6 Caramelization Linaloon
- Right #7 Soy sauce Linalool/Caramelization Linalool
- Right #8 Horsey Smells floral Notes/Microbo Floral Notes
At Vintage 36
- 1 - Soy Sauce, Hot Alcohol
- 6 - Linalool Caramelization Ethyl Acetate
- 7 - Linalool Soy Sauce Pungency
- 8 - Linalool Soy Sauce Ethyl Acetate
North of Chickens
Bottled Vintage 26
High Quality Glass/Lower Quality Glass
At Vintage 27
- Chick #1 - Banana with Floral Notes/Tropical Fruit with Floral Notes/Flavors of Fruit with Floral Notes
- Chick #2 - Banana with Floral Notes
- Chick #3 - Bell Pepper, Banana, Floral Notes/Bell Pepper, Tropical Fruit, Floral Notes
- Chick #4 - Tar and Roses/Chemicals and Floral Notes/Petrolem and Floral Notes
- Chick #5 - Banana and Roses/Fruit and Floral Notes
- Chick #6 - Banana and Roses/Tropical Fruit
Vintage 28
- Chick #7 - Tar and Roses/Petrolem and Floral Notes
- Chick #8 - Tar and Roses/Petrolem and Floral Notes
- Chick #9 - Tar and Roses/Petrolem and Floral Notes
- Chick #10 - Thin
At Vintage 31
- Chick #10 - Petroleum Roses
- Chick #5 - roses Bursting with Banana
At Vintage 33
- (211) Chich # - Mousy and Cabbage
- Chick #9 - Tar and Roses/Peterolem and Floral Notes
At Vintage 35
- Chich #8 - Tar, Roses, Strawberry Jam
- Chich #9 - Tar, Roses, Strawberry Jam
- Chich #10 - Tar, Roses, Strawberry Jam
Plantation
Bottled Vintage 27
High Quality Glass/Lower Quality Glass
At Vintage 28
At Vintage 29
- #1 - Leesy/Yeast
- #2 - Leesy/Yeast
- #3 - Leesy/Microbiological
- #4 - Leesy/Yeast
- #5 - Tree Fruit with Leesy/Fruit with yeast
- #6 - Leesy/Yeast
- #7 - Leesy/Yeast
- #8 - Leesy/yeast
- #9 - Freshness Cherry/Freshness Tree Fruit
- #10 - Bell Pepper Leesy/Freshness microbiological
- #11 - Freshness leesy/Begetables yeast
- #12 - Yeast/Microbiological
At Vintage 33
- #3 - Leesy/Microbiological
- #7 - Leesy/Yeast
- #9 - Cherry/Tree Fruit
- #11 - Yeast, Freshness/Yeast, vegetables
At Vintage 35
- #2 - Yeast and Dried Fruit
- #6 - Leesy and Strawberry Jam
- #7 - Leesy and Strawberry Jam/Yeast and Dried Fruit
- #10 - Leesy, Freshness, Strawberry Jam
- #11 - Leesy, Freshness, Strawberry Jam/Yeast, Fruit, Vegetables
North of CP
Bottled Vintage 28
High Quality Glass/Lower Quality Glass
At Vintage 29
- #1 - Bell Pepper
- #2 - #9 Thin
At Vintage 31
- (203) #1 - Bell Pepper
- (204) #2 - Leesy/Yeast
- (205) #3 - Thin
- (206) #4 - Bell Pepper
- (207) #5 - Thin
- (208) #6 - Thin
- (209) #7 - Thin
- (210) #8 - Thin
- (211) #9 - Thin
At Vintage 32
At Vintage 33
- (207) #5 - Skunk/Chemicals
- (209) #7 - Skunk/chemicals
At Vintage 35
- (203) #1 - Skunk, Mousy smells, bell pepper
- (204) #2 - Skunk, Mousy smells, Leesy
- (205) #3 - Skunk, Cabbage, Mousy smells/Chemicals, Sulfur, Mousy Smells
- (206) #4 - Skunk, Mousy smells, bell pepper
- (208) #6 - Skunk, Cabbage
- (209) #7 - Skunk, Cabbage, Mousy Smells
- (210) #8 - Sulfur, Animal Smells and Cabbage
- (211) #9 - Cabbage, Mousy smells
South of CP
Bottled Vintage 28
High Quality Glass/Lower Quality Glass
At Vintage 29
- #1 - Green Beens and Mushrooms/Vegetables and Earthyness
- #2 - Mushrooms/Earthyness
- #3 - Roses/Florial Notes
- #4 - Green Beens Hint of Menthal/Cooked Notes hint Pungency
- #5 - Roses with Display of Mushroom
- #6 - Floral Notes with Display of Earthyness
- #7 - Menthol/Coolness
- #8 - Menthol
- #9 - Roses/Florial Notes
At Vintage 31
- (216) #1 - Green Beans and Mushrooms
- (197) #3 - Roses
- (201) #8 - Menthal Black Olives/ Menthol Cooled Notes
At Vintage 35
- (264) # - Horsey Smells and Mushrooms
At Vintage 36
(199) - Odd Fruit, Roses Mushrooms
(200) - Odd Fruit Floral Notes Earthyness
201 - Cooked Notes, Roses, Artificial Fruit
South Guild Vines
Bottled Vintage 27
High Quality Glass/Lower Quality Glass
At Vintage 28
- #1 - Ethanal/Pungency
- #2 - Ethanal
- #3 - Thin
At Vintage 29
At Vintage 30
- 3 Horsey Smells Ethanol
- Horsey Smells Ethanol
At Vintage 33
- 1 Artificial Fruit, Horsey Smells and Ethanol
- 3 Lactic Acid, Leesy and Horsey Smells
Adn
Bottled Vintage 29
High Quality Glass/Lower Quality Glass
At Vintage 30
- #1 - Tropical Fruit
- #2 - Pineapple/Tropical Fruit
- #3 - Thin
- #4 - Thin
- #5 - Thin
- #6 - Thin
- #7 - Thin
- #8 - Thin
- #9 - Thin
- #10 - Berries/Flavor of Fruit
- #11 - Raspberry/Flavor of Fruit
- #12 - Thin
- #13 - Raspberry
- #14 - Pineapple
- #15 - Pineapple
- #16 - Raspberry & Pineapple/Berries display of Tropical fruit
- #17 - Raspberry/Tropical Fruit/Flavors of Fruit
- #18 - Raspberry & Pineapple
At Vintage 32
At Vintage 33
- #2 - Pineapple, Fish/Tropica Fruit Fish
- #3 - Fish/Odd Chemicals
- #4 - Odd Chemicals/Chemicals
- #5 - Fish/Chemicals
- #6 - Odd Chemicals, Yeast/Chemicals, Microbiological
- #7 - Fish/Chemicals
- #8 - Yeast/Microbiological
- #9 - Leesy/Yeast
- #14 - Pineapple/fruit
At Vintage 35
- #1 - Tropical Fruit, Burnt Matches, Fish
Sand South
- 427 - #438
Bottled Vintage 32
High Quality Glass/Lower Quality Glass
At Vintage 33
- #1 - Cooked Notes/Veg
- #2 - Stemmy/Freshness
- #3 - Stemmy
- #4 - Stemmy Lactic Acid/Veg microbiological
- #5 - Green Beans Orange Blossom/Veg Floral Notes
- #6 - Floral Notes/microbiological eg
- #7 - Orange Blossom Stemmy/Floral Note Veg
- #8 - Stemmy Lactic Acid/Freshness Microbiological smells
- #9 - Orange Blossom/Stemmy
- #10 - Floral Notes Stemmy/Floral Note Freshness
- #11 - Orange Blommoms Stemmy/Floral Notes Veg
- #12 - Buteric Acid Floral Notes/Microbiological Smells Floral Notes
At Vintage 35
- #4 - Stemmy, Buteric Acid
North Sand
- 1 415, #2 416, #3 418, #3 417, #5 - #12 419 - 426
Bottled Vintage 32
High Quality Glass/Lower Quality Glass
At Vintage 33
- #1 - Menthal Floral Nots Bell Pepper/Pungency Floral Notes Freshness
- #2 - Menthal Floral Notes/Pungency Floral Notes
- #3 - Menthol Roses/Coolness Floral Notes
- #4 - Roses Coolness/Floral Notes Coolness
- #5 - Floral Notes Menthol/Floral Notes Coolness
- #6 - Menthal Roses
- #7 - Roses Coolness/Floral Notes Coolness
- #8 - Roses Menthol/Floral Notes Pungency
- #9 - Menthal Green Olive/Coolness Cooked Notes
- #10 - Roses Menthal/Floral Notes Pungency
- #11 - Coolness Green Olives
- #12 - Coolness Green Olives
Plains
- 1 - #12 439 - 450
Bottled Vintage 32
High Quality Glass/Lower Quality Glass
At Vintage 33
- #1 - Apricot/Fruit
- #2 - Apricot/Mushroom/Fruit Mushrooms
- #3 - Roses Apricot Mushrooms/Floral Notes Tree Fruit Earthyness
- #4 - Roses Tree Fruit Earthyness/Floran notes Tree Fruit Earthyness
- #5 - Apricot
- #6 - Mushrooms Apricots
- #7 - Roses Tree Fruit Mushrooms/Floral Notes Fruit Mushrooms
- #8 - Roses Apricot Mushrooms/Floral Notes Fruit Earthyness
- #9 - Tree Fruit
- #10 - Mushroom Apriots/Earthyness Fruit
- #11 - Roses Apricot Earthlness/Floral Notes Fruit Earthyness
- #12 - Mushrooms Tree Fruit Roses/EArthness Tree Fruit Floral Notes
Hillside
394 - 405
Bottled Vintage 32
High Quality Glass/Lower Quality Glass
At Vintage 33
- #1 - Tree Fruit Menthol Earthyness/Tree Fruit Coolness Earhtyness
- #2 - Menthal
- #3 - Menthal Coolness
- #4 - Menthal Mushrooms/Menthal Earhtyness
- #5 - Apricol Mushrooms/Tree Fruit Earhtyness
- #6 - Menthal Mushrooms
- #7 - Menthal Mushrooms/menthal Earhtyness
- #8 - Mushroom Coolness
- #9 - Apricot Earthyness
- #10 - Mushroom
- #11 - Mushrrom
- #12 - Earthyness
At Vintage 36
- 1 - Apricot Menthol and Mushrooms
TVA
Bottled Vintage 32
High Quality Glass/Lower Quality Glass
At Vintage 33
North - Ethanol Chemical/Vegs
Camel 1 - Hot Alchol
Camal 2 - Heat/Pungency
Camal 3 - Hot Alchol
Camal 4 - Hot Alchol
East 3 - Bell Pepper Roses
East 4 - Bell Pepper Apricot/Floral Notes
At Vintage 35
AVA Guild 4 - Thin
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