User:Shebi/Beer Results

Y10

Potent Dry Brown Hint Cherry

100H / 20DM / 3RM start

 
Brief Description: Potent Dry Brown Beer. Hint of cherry flavor. 
 
--- Alcohol: 989 ---
--- Color: 239 ---
--- Mold: 0 ---
--- Vitamins: 0 ---
 
--- Glucose (sweet): 14 ---
--- Maltose (sweet): 55 ---
--- Lactose (sweet): 0 ---
 
--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---
 
--- Barley Flavor (pleasant): 35 ---
--- Orange Flavor (fruity): 18 ---
--- Banana Flavor (fruity): 20 ---
--- Cherry Flavor (fruity): 296 ---
--- Date Flavor (fruity): 11 ---
--- Honey Flavor (fruity): 109 ---
--- Nutmeg Flavor (slightly bitter): 61 ---
--- Cinnamon Flavor (slightly bitter): 43 ---
--- Tannin Flavor (very bitter): 18 ---
--- Grassy Flavor (unpleasant): 55 ---
--- Nasty Flavors (unpleasant): 18 ---
 
Microbes Detected: Yeast-88 Yeast-10 etc. (open kettle) 

VP Fruity Dry Note Cherry Hint Barley

100H / 9LM / 30DM start; 10RM end

 

Brief Description: Very Potent Fruity Dry Beer. Noticeable cherry flavor. Hint of barley flavor. 
 
--- Alcohol: 1401 ---
--- Color: 191 ---
--- Mold: 0 ---
--- Vitamins: 741 ---
 
--- Glucose (sweet): 14 ---
--- Maltose (sweet): 113 ---
--- Lactose (sweet): 0 ---
 
--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---
 
--- Barley Flavor (pleasant): 250 ---
--- Orange Flavor (fruity): 25 ---
--- Banana Flavor (fruity): 28 ---
--- Cherry Flavor (fruity): 420 ---
--- Date Flavor (fruity): 17 ---
--- Honey Flavor (fruity): 115 ---
--- Nutmeg Flavor (slightly bitter): 87 ---
--- Cinnamon Flavor (slightly bitter): 61 ---
--- Tannin Flavor (very bitter): 81 ---
--- Grassy Flavor (unpleasant): 62 ---
--- Nasty Flavors (unpleasant): 25 ---
 
Microbes Detected: Yeast-10

VP Fruity Dry Hint Cherry Hint Barley

100H / 9LM / 23DM start; 10RM end

Brief Description: Very Potent Fruity Dry Beer. Hint of cherry flavor. Hint of barley flavor. 
 
--- Alcohol: 1317 ---
--- Color: 151 ---
--- Mold: 0 ---
--- Vitamins: 719 ---
 
--- Glucose (sweet): 14 ---
--- Maltose (sweet): 113 ---
--- Lactose (sweet): 0 ---
 
--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---
 
--- Barley Flavor (pleasant): 210 ---
--- Orange Flavor (fruity): 24 ---
--- Banana Flavor (fruity): 27 ---
--- Cherry Flavor (fruity): 395 ---
--- Date Flavor (fruity): 16 ---
--- Honey Flavor (fruity): 113 ---
--- Nutmeg Flavor (slightly bitter): 81 ---
--- Cinnamon Flavor (slightly bitter): 58 ---
--- Tannin Flavor (very bitter): 72 ---
--- Grassy Flavor (unpleasant): 60 ---
--- Nasty Flavors (unpleasant): 24 ---
 
Microbes Detected: Yeast-10 

Potent Fruity Dry Hint Cherry

90H / 10LM / 20DM start; 9RM end

Brief Description: Potent Fruity Dry Beer. Hint of cherry flavor. 
 
--- Alcohol: 1187 ---
--- Color: 135 ---
--- Mold: 0 ---
--- Vitamins: 662 ---
 
--- Glucose (sweet): 14 ---
--- Maltose (sweet): 113 ---
--- Lactose (sweet): 0 ---
 
--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---
 
--- Barley Flavor (pleasant): 196 ---
--- Orange Flavor (fruity): 21 ---
--- Banana Flavor (fruity): 24 ---
--- Cherry Flavor (fruity): 356 ---
--- Date Flavor (fruity): 14 ---
--- Honey Flavor (fruity): 102 ---
--- Nutmeg Flavor (slightly bitter): 73 ---
--- Cinnamon Flavor (slightly bitter): 52 ---
--- Tannin Flavor (very bitter): 69 ---
--- Grassy Flavor (unpleasant): 58 ---
--- Nasty Flavors (unpleasant): 21 ---
 
Microbes Detected: Yeast-10 

Y43

Spicy Sweet Brown Hint Nutmeg Hint Barley

10MM / 50DM start

Brief Description: Spicy Sweet Brown Beer. Hint of nutmeg flavor. Hint of barley flavor. 
 
--- Alcohol: 261 ---
--- Color: 325 ---
--- Mold: 0 ---
--- Vitamins: 185 ---
 
--- Glucose (sweet): 5 ---
--- Maltose (sweet): 454 ---
--- Lactose (sweet): 0 ---
 
--- Citric Acid (sour): 0 ---
--- Lactic Acid (sour): 0 ---
--- Acetic Acid (sour): 0 ---
 
--- Barley Flavor (pleasant): 355 ---
--- Orange Flavor (fruity): 11 ---
--- Banana Flavor (fruity): 4 ---
--- Cherry Flavor (fruity): 7 ---
--- Date Flavor (fruity): 4 ---
--- Honey Flavor (fruity): 23 ---
--- Nutmeg Flavor (slightly bitter): 392 ---
--- Cinnamon Flavor (slightly bitter): 33 ---
--- Tannin Flavor (very bitter): 94 ---
--- Grassy Flavor (unpleasant): 7 ---
--- Nasty Flavors (unpleasant): 7 ---
 
Microbes Detected: Yeast-43