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User:Shebi/Vineyards

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Wines Vines Vineyards Flavors VineSim
Wine Template Vine Template YT Template

Shebi Yards 2.gif


Homestead

Original Yards

Vineyards Full Grid

# Location F1 F2 F3
Y01 1565,1900 0: Peach 1: Linalool 7: Filter Pads
Y02 1555,1900 0: Bell Pepper 1: Green Olives 1: Mint
Y03 1545,1900 1: Apricot 2: Leesy 14: Mildew
Y04 1545,1890 0: Orange Blossoms 2: Eucalyptus 14: Mildew
Y05 1555,1890 0: Menthol 3: Black Olives 14: Mildew
Y06 1565,1890 1: Linalool 5: Ethyl Acetate 7: Artificial Fruit
Y07 1565,1880 3: Apple 3: Black Olives 7: Filter Pads
Y08 1555,1880 0: Smoke 3: Black Olives 6: Cassis
Y09 1545,1880 0: Smoke 6: Skunk 14: Mildew
Y10 1545,1870 1: Mushrooms 1: Roses 6: Skunk
Y11 1555,1870 0: Smoke 2: Leesy -9: Acetaldehyde
Y12 1565,1870 0: Smoke 3: Apple 3: Black Olives
Y13 1535,1900 0: Bell Pepper 1: Green Olives 2: Soy Sauce
Y14 1525,1900 2: Soy Sauce 4: Fish 7: Mousy Smells
Y15 1515,1900 2: Leesy 7: Mousy Smells 8: Hydrogen Sulfide
Y16 1515,1890 4: Saurkraut 7: Mousy Smells 8: Hydrogen Sulfide
Y17 1525,1890 0: Raspberry 5: Ethyl Acetate 7: Mousy Smells
Y18 1535,1890 0: Raspberry 7: Artificial Fruit 7: Mousy Smells
Y19 1535,1880 0: Bell Pepper 0: Hot Alcohol 7: Filter Pads
Y20 1525,1880 0: Hot Alcohol 1: Roses 6: Cassis
Y21 1515,1880 0: Banana 4: Saurkraut 8: Hydrogen Sulfide
Y22 1515,1870 1: Apricot 1: Green Olives 2: Leesy
Y23 1525,1870 1: Roses 6: Burnt Matches 9: Acetaldehyde
Y24 1535,1870 0: Hot Alcohol 1: Roses 6: Burnt Matches
Y25 1576,1904 1: Green Beans 2: Soy Sauce 4: Fish


New Yards

# Location Last Test F1 F2 F3
C01 1560, 1895 v4 1: Green Olives 1: Tar 3: Apple
C02 1550, 1895 v7 6: Cassis 7: Filter Pads
C03 1540, 1895 v7 1: Molasses 6: Cassis
C04 1530, 1895 v4 0: Raspberry 1: Linalool 4: Horsey Smells
C05 1520, 1895 v7 6: Cassis 7: Mousy Smells 8: Hydrogen Sulfide
C06 1520, 1885 v7 0: Menthol 7: Mousy Smells 8: Hydrogen Sulfide
C07 1530, 1885 v7 0: Raspberry 0: Hot Alcohol 7: Mousy Smells
C08 1540, 1885 v8 0: Raspberry 7: Artificial Fruit
C09 1550, 1885 v8 0: Menthol 3: Black Olives
C10 1560, 1885 v4 0: Menthol 3: Apple 3: Black Olives
C11 1560, 1875 v4 0: Bell Pepper 0: Smoke 1: Green Olives
C12 1550, 1875 v6 0: Smoke 2: Leesy 6: Sulfur
C13 1540, 1875 v6 1: Asparagus 1: Roses 6: Skunk
C14 1530, 1875 v6 0: Hot Alcohol 1: Roses 6: Burnt Matches
C15 1520, 1875 v6 0: Banana 2: Leesy 6: Burnt Matches
X01 1564, 1905 v4 0: Peach 1: Cooked Notes (prob GO) 4: Dust
X02 1553,1894 v4 1: Green Olives 1: Pineapple 14: Mildew
X03 1553, 1894 v7 1: Pineapple 6: Cassis
X04 1551, 1887 v8 0: Menthol 3: Black Olives
X05 1525, 1892 v7 0: Raspberry 1: Linalool 7: Mousy Smells
X06 1530, 1883 v1 0: Raspberry 0: Hot Alcohol 1: Roses
X07 1515, 1880 v4 0: Bell Pepper 0: Banana 4: Saurkraut
X08 1536, 1870 v46 1: Green Olives 1: Roses 6: Burnt Matches


SAV Area

# Location LT F1 F2 F3
A-I-1 1326, 1632 v4
A-I-1A 1325, 1632
A-I-1B 1324, 1632
A-I-1C 1323, 1632
A-IA-1 1326, 1631 6: Skunk
A-IB-1 1326, 1630 6: Skunk
A-IC-1 1326, 1629 6: Skunk
A-I-2 1322, 1632 v1 1: Cooked Notes
A-I-3 1318, 1632
A-I-4 1314, 1632
A-I-5 1310, 1632
A-I-6 1306, 1632 v1 1: Pineapple
A-I-7 1302, 1632
A-I-8 1298, 1632
A-I-9 1294, 1632 2: Soy Sauce Dried Fruit Sulfur
A-I-10 1290, 1632 2: Soy Sauce Dried Fruit 6: Skunk
A-II-1 1326, 1628 v4
A-IIA-1 1326, 1627
A-IIB-1 1326, 1626
A-IIC-1 1326, 1625 1: Roses 7: Soap 7: Artificial Fruit
A-II-2 1322, 1628
A-II-3 1318, 1628
A-II-4 1314, 1628
A-II-5 1310, 1628 5: Raisin 6: Strawberry Jam
A-II-6 1306, 1628
A-II-7 1302, 1628 2: Soy Sauce Dried Fruit
A-II-8 1298, 1628
A-II-9 1294, 1628 2: Soy Sauce
A-II-10 1290, 1628 2: Soy Sauce 3: Black Olives Sulfur
A-III-1 1326, 1624 v4 1: Roses
A-III-2 1322, 1624 v1 Freshness 1: Roses
A-III-3 1318, 1624
A-III-4 1314, 1624 1: Roses Dried Fruit
A-III-5 1310, 1624 v2
A-III-6 1306, 1624 2: Soy Sauce 5: Raisin 6: Dried Fruit
A-III-7 1302, 1624
A-III-8 1298, 1624 2: Soy Sauce Dried Fruit
A-III-9 1294, 1624
A-III-10 1290, 1624 v1 0: Banana Caramel Cooked Notes

Nabbic's Area

SACFAR Yards

# Location F1 F2 F3
N01 1302, 1669 0: Peach 1: Roses 6: Burnt Matches
N02 1302, 1665 0: Peach 6: Burnt Matches 14: Mildew
N03 1302, 1662 0: Peach 6: Burnt Matches 14: Mildew
N04 1298, 1662 0: Peach 6: Burnt Matches 14: Mildew
N05 1298, 1665 0: Peach 6: Burnt Matches 14: Mildew
N06 1298, 1669 0: Peach 4: Horsey Smells 6: Burnt Matches
N07 1277, 1663 4: Fish 7: Mousy Smells 7: Filter Pads
N08 1282, 1675 2: Soy Sauce 4: Saurkraut 6: Skunk
N09 1267, 1674 4: Fish 7: Mousy Smells 8: Hydrogen Sulfide
N10 1276, 1685 0: Menthol 2: Soy Sauce 3: Black Olives
TP01 1294, 1668 0: Peach 0: Bell Pepper 4: Horsey Smells
TP02 1288, 1669 0: Bell Pepper 6: Skunk 6: Cassis
TP03 1283, 1670 4: Fish 4: Saurkraut 6: Skunk
TP04 1277, 1671 2: Leesy 4: Fish 4: Saurkraut
TP05 1271, 1673 1: Apricot 4: Fish 8: Hydrogen Sulfide
TP06 1272, 1677 1: Apricot 4: Fish 7: Filter Pads
TP07 1278, 1676 4: Fish 4: Saurkraut 6: Skunk


Reference Pages