The Wiki for Tale 6 is in read-only mode and is available for archival and reference purposes only. Please visit the current Tale 11 Wiki in the meantime.
If you have any issues with this Wiki, please post in #wiki-editing on Discord or contact Brad in-game.
Difference between revisions of "User:Bardoth/Wine Info"
From ATITD6
Jump to navigationJump to search| Line 3: | Line 3: | ||
! Location !! Bottle Name !! Vintage !! # of Bottles !! Bottling Info !! Notes | ! Location !! Bottle Name !! Vintage !! # of Bottles !! Bottling Info !! Notes | ||
|- | |- | ||
| − | |C||Bardoth # 19 || | + | |C||Bardoth # 19 ||6||23||Alcohol 12.0% Residual Sugar 51.1 Tannin 29.3 Acid 4.9|| |
|- | |- | ||
| − | |A||Bardoth # 20 || | + | |A||Bardoth # 20 ||6||22||Alcohol 12.0% Residual Sugar 42.1 Tannin 28.0 Acid 4.6|| |
|- | |- | ||
| − | |B||Bardoth # 21 || | + | |B||Bardoth # 21 ||6||26||Alcohol 12.0% Residual Sugar 45.6 Tannin 24.1 Acid 5.6|| |
|- | |- | ||
| − | |D||Bardoth # 22 || | + | |D||Bardoth # 22 ||6||21||Alcohol 12.0% Residual Sugar 53.1 Tannin 30.7 Acid 4.4|| |
|- | |- | ||
| − | |E||Bardoth # 23 || | + | |E||Bardoth # 23 ||6||19||Alcohol 12.1% Residual Sugar 55.5 Tannin 44.7 Acid 4.6|| |
|- | |- | ||
| − | |F||Bardoth # 24 || | + | |F||Bardoth # 24 ||6||22||Alcohol 12.1% Residual Sugar 46.8 Tannin 34.7 Acid 5.3|| |
|- | |- | ||
|F34/E34||Bardoth # 25 || || || || | |F34/E34||Bardoth # 25 || || || || | ||
Revision as of 04:17, 16 February 2012
| Location | Bottle Name | Vintage | # of Bottles | Bottling Info | Notes |
|---|---|---|---|---|---|
| C | Bardoth # 19 | 6 | 23 | Alcohol 12.0% Residual Sugar 51.1 Tannin 29.3 Acid 4.9 | |
| A | Bardoth # 20 | 6 | 22 | Alcohol 12.0% Residual Sugar 42.1 Tannin 28.0 Acid 4.6 | |
| B | Bardoth # 21 | 6 | 26 | Alcohol 12.0% Residual Sugar 45.6 Tannin 24.1 Acid 5.6 | |
| D | Bardoth # 22 | 6 | 21 | Alcohol 12.0% Residual Sugar 53.1 Tannin 30.7 Acid 4.4 | |
| E | Bardoth # 23 | 6 | 19 | Alcohol 12.1% Residual Sugar 55.5 Tannin 44.7 Acid 4.6 | |
| F | Bardoth # 24 | 6 | 22 | Alcohol 12.1% Residual Sugar 46.8 Tannin 34.7 Acid 5.3 | |
| F34/E34 | Bardoth # 25 | ||||
| D34/E12 | Bardoth # 26 | ||||
| D12/C34 | Bardoth # 27 | ||||
| B34/C12 | Bardoth # 28 | ||||
| B12/A34 | Bardoth # 29 |
Bottle Tasting Info
| Bottle Name | Vintage of Bottle | Test on bottling | +1 Vintage | +2 Vintage | +3 Vintage | +4 Vintage | +5 Vintage | +6 Vintage | +7 Vintage | +8 Vintage | +9 Vintage |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Bardoth 19 | 6 | Thin | |||||||||
| Bardoth 20 | 6 | Thin | |||||||||
| Bardoth 21 | 6 | Thin | |||||||||
| Bardoth 22 | 6 | Thin | |||||||||
| Bardoth 23 | 6 | Thin | |||||||||
| Bardoth 24 | 6 | Thin |
