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Difference between revisions of "Ajarie Iogn/Vineyards/H"
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! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17 | ! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17 | ||
|- | |- | ||
− | | || || || || || |||| || || || || || || || || || || | + | |Hazelnut || || Leesy||Garlic || || |||| || || || || || || || || || || |
|- | |- | ||
| || || || || || || || || || || || || || || || || || | | || || || || || || || || || || || || || || || || || | ||
Line 21: | Line 21: | ||
! Description !! Bottle Name !! Barrel Name !! Vine !! Grapes Used !! Alcohol !! Residual Sugar !! Tannin !! Acid !! Color !! Vintage !! Bottles on Hand !! Notes | ! Description !! Bottle Name !! Barrel Name !! Vine !! Grapes Used !! Alcohol !! Residual Sugar !! Tannin !! Acid !! Color !! Vintage !! Bottles on Hand !! Notes | ||
|- | |- | ||
− | | | + | | Yard Test 1|| Spindley One|| Spindley One ||Balance || D #58<br> - || 0.0% ||42.0 || 0.0 || 3.4 || White|| 9 || 6|| V+2 OF Leesy, Display Hazelnut, Luscious/Sweet, Spectactular<br>V+6 OF Garlic, Intense Leesy, Fluttering Hazelnut, Luscious, Historic |
+ | |- | ||
+ | | Yard Test 2|| Spindle Out|| Spindle Out ||Balance || D #75<br> D #76 || 12.9 ||27.3 || 19.8|| 3.9 || White|| 13 || 9|| V+5 OF Garlic, Bursting Leesy, Hint Hazelnut, Light dessert, historic | ||
|- | |- | ||
| Description || Bottle Name || Barrel Name || Vine || Grapes Used || Alcohol || Residual Sugar || Tannin || Acid || Color || Vintage || Bottles on Hand || | | Description || Bottle Name || Barrel Name || Vine || Grapes Used || Alcohol || Residual Sugar || Tannin || Acid || Color || Vintage || Bottles on Hand || | ||
Line 50: | Line 52: | ||
*Fat | *Fat | ||
*Sagging | *Sagging | ||
+ | *Shimmer | ||
+ | *Fat | ||
+ | *Shimmer | ||
+ | *Shrivel | ||
+ | *Wilting | ||
+ | *Shrivel | ||
+ | *Rustle | ||
− | == Vineyard 900, 4860 (Spindle) Grapes == | + | == Vineyard H1 900, 4860 (Spindle) Grapes To Be Decommissioned == |
{| border="1" class="wikitable sortable" purple | {| border="1" class="wikitable sortable" purple | ||
Line 57: | Line 66: | ||
! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ||
|- | |- | ||
− | | - || | + | | D #58 || Balance|| 34|| 42|| 127 || 95 || 73 || 84 || 3 || Spindley One<br> || |
+ | |- | ||
+ | | D #75 || Balance|| 52|| 36|| 107 || 80 || 72 || 69 || 1 || Spindle Out<br> || | ||
+ | |- | ||
+ | | D #99 || Balance|| 43|| 2|| 190 || 184 || 103 || 13 || 1 || -<br> || | ||
|- | |- | ||
| Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | | Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | ||
Line 86: | Line 99: | ||
*Shimmer | *Shimmer | ||
*Wilting | *Wilting | ||
+ | *Shimmer | ||
+ | *Fat | ||
+ | *Musty | ||
+ | *Shrivel | ||
+ | *Musty | ||
+ | *Sagging | ||
+ | |||
== Vineyard 900, 4860 (Spindle) Grapes == | == Vineyard 900, 4860 (Spindle) Grapes == | ||
Line 93: | Line 113: | ||
! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ||
|- | |- | ||
− | | - || -|| -|| | + | | D #59 || Balance|| 25|| 31|| 122 || 119 || 68 || 77 || 1 || -<br> || |
+ | |- | ||
+ | | D #76 || Balance|| 27|| 27|| 100 || 81 || 72 || 66 || 4 || Spindle Out<br> || | ||
+ | |- | ||
+ | | D #100 || Balance|| 51|| 21|| 147 || 145 || 76 || 78 || 1 || -<br> || | ||
+ | |- | ||
+ | | D #114 || P Bright Bunch|| 71|| 200|| 158 || 83 || 68|| 34 || 2 || -<br> || | ||
|- | |- | ||
| Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | | Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | ||
|} | |} |
Latest revision as of 16:06, 6 July 2012
Return to: Ajarie Iogn Vineyards
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Flavors by Vintage
V+0 | V+1 | V+2 | V+3 | V+4 | V+5 | V+6 | V+7 | V+8 | V+9 | V+10 | V+11 | V+12 | V+13 | V+14 | V+15 | V+16 | V+17 |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Hazelnut | Leesy | Garlic | |||||||||||||||
V+0 | V+1 | V+2 | V+3 | V+4 | V+5 | V+6 | V+7 | V+8 | V+9 | V+10 | V+11 | V+12 | V+13 | V+14 | V+15 | V+16 | V+17 |
Wines
Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand | Notes |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Yard Test 1 | Spindley One | Spindley One | Balance | D #58 - |
0.0% | 42.0 | 0.0 | 3.4 | White | 9 | 6 | V+2 OF Leesy, Display Hazelnut, Luscious/Sweet, Spectactular V+6 OF Garlic, Intense Leesy, Fluttering Hazelnut, Luscious, Historic |
Yard Test 2 | Spindle Out | Spindle Out | Balance | D #75 D #76 |
12.9 | 27.3 | 19.8 | 3.9 | White | 13 | 9 | V+5 OF Garlic, Bursting Leesy, Hint Hazelnut, Light dessert, historic |
Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand |
Vineyard H1 (Spindle) 900, 4860
- Shimmer
- Musty
- Fat
- Musty
- Musty
- Rustle
- Shrivel
- Wilting
- Sagging
- Shrivel
- Wilting
- Shimmer
- Fat
- Rustle
- Rustle
- Shimmer
- Wilting
- Shimmer
- Musty
- Wilting
- Shimmer
- Fat
- Sagging
- Shimmer
- Fat
- Shimmer
- Shrivel
- Wilting
- Shrivel
- Rustle
Vineyard H1 900, 4860 (Spindle) Grapes To Be Decommissioned
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines | |
---|---|---|---|---|---|---|---|---|---|---|
D #58 | Balance | 34 | 42 | 127 | 95 | 73 | 84 | 3 | Spindley One |
|
D #75 | Balance | 52 | 36 | 107 | 80 | 72 | 69 | 1 | Spindle Out |
|
D #99 | Balance | 43 | 2 | 190 | 184 | 103 | 13 | 1 | - |
|
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines |
Vineyard H2 (Spindle)
- Musty
- Wilting
- Fat
- Rustle
- Shrivel
- Shimmer
- Wilting
- Wilting
- Rustle
- Fat
- Shrivel
- Fat
- Fat
- Sagging
- Fat
- Musty
- Shimmer
- Shimmer
- Fat
- Shrivel
- Shrivel
- Shimmer
- Wilting
- Shimmer
- Fat
- Musty
- Shrivel
- Musty
- Sagging
Vineyard 900, 4860 (Spindle) Grapes
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines | |
---|---|---|---|---|---|---|---|---|---|---|
D #59 | Balance | 25 | 31 | 122 | 119 | 68 | 77 | 1 | - |
|
D #76 | Balance | 27 | 27 | 100 | 81 | 72 | 66 | 4 | Spindle Out |
|
D #100 | Balance | 51 | 21 | 147 | 145 | 76 | 78 | 1 | - |
|
D #114 | P Bright Bunch | 71 | 200 | 158 | 83 | 68 | 34 | 2 | - |
|
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines |