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Difference between revisions of "Ajarie Iogn/Vineyards/J"

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! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17
 
! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17
 
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|-
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|  ||Apricot  || Yeast (Leesy)|| ||  || |||| || ||  || ||  ||  || || || || ||
+
|  ||Apricot  || Yeast (Leesy)|| ||  || ||Skunk|| || ||  || ||  ||  || || || || ||
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|-
 
−
|  ||  || || ||  || || || || ||  || ||  ||  || || || || ||
 
 
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| V+0 || V+1 || V+2 || V+3 || V+4 || V+5 || V+6 || V+7 || V+8 || V+9 || V+10 || V+11 || V+12 || V+13 || V+14 || V+15 || V+16 || V+17
 
| V+0 || V+1 || V+2 || V+3 || V+4 || V+5 || V+6 || V+7 || V+8 || V+9 || V+10 || V+11 || V+12 || V+13 || V+14 || V+15 || V+16 || V+17
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| Yard Test #1||  A Gurgle Runs Through It||  A Gurgle Runs Through It ||Appreciation || D #62<br> D #63 || 0.0%  || 2.8 || 0.0 || 0.8 || Light Red|| 10 || 2|| V+1 OF Apricot, Fluttering sweet, passable<br>V+6 OF Apricot, Burst Yeast, Hint Sulfur, Fluttering Sweet, Spectacular
 
| Yard Test #1||  A Gurgle Runs Through It||  A Gurgle Runs Through It ||Appreciation || D #62<br> D #63 || 0.0%  || 2.8 || 0.0 || 0.8 || Light Red|| 10 || 2|| V+1 OF Apricot, Fluttering sweet, passable<br>V+6 OF Apricot, Burst Yeast, Hint Sulfur, Fluttering Sweet, Spectacular
 
|-
 
|-
−
| Yard Test #2||  Gurgle Born||  Gurgle Born ||Balance || D #73<br> D #74 || 12.9  || 26.8 || 34.8 || 4.6 || White|| 13 || 10|| -
+
| Yard Test #2||  Gurgle Born||  Gurgle Born ||Balance || D #73<br> D #74 || 12.9  || 26.8 || 34.8 || 4.6 || White|| 13 || 10|| V+4 OF Apricot, Intense Yeast, Light Dessert, Stupendous<br>V+6 OF Apricot, Burst Yeast, Hint Skunk, Light Dessert, historic, +Sample
 
|-
 
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| Description || Bottle Name || Barrel Name || Vine || Grapes Used || Alcohol || Residual Sugar || Tannin || Acid || Color || Vintage || Bottles on Hand ||  
 
| Description || Bottle Name || Barrel Name || Vine || Grapes Used || Alcohol || Residual Sugar || Tannin || Acid || Color || Vintage || Bottles on Hand ||  
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| D #73 || Balance|| 18|| 43|| 106 || 82  || 68 || 65 || 7 ||  Gurgle Born<br>  ||   
 
| D #73 || Balance|| 18|| 43|| 106 || 82  || 68 || 65 || 7 ||  Gurgle Born<br>  ||   
 
|-
 
|-
−
| D #83 || Balance|| 55|| 35|| 130 || 109  || 81 || 71 || 2 ||  -<br>  ||   
+
| D #83 || Balance|| 55|| 35|| 130 || 109  || 81 || 71 || 2 ||  Gurgle First Mix<br>  || 
 +
|-
 +
| D #103|| Bright Bunch|| 172|| 319|| 210 || 100 || 75 || 37 ||2 ||  -<br>  || 
 +
|-
 +
| D #117|| Bright Bunch|| 102||244|| 186 || 98 || 68 || 35 ||1 ||  Gurgling Fountain<br>  ||   
 
|-
 
|-
 
| Grape ID || Vine Type || Acid || Color || Grapes  || Quality || Skin || Sugar || Vigor ||  Used in These Wines ||  
 
| Grape ID || Vine Type || Acid || Color || Grapes  || Quality || Skin || Sugar || Vigor ||  Used in These Wines ||  
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| D #74 || Balance|| 75|| 59|| 108 || 52  || 89 || 68 || 18 ||  Gurgle Born<br>  ||   
 
| D #74 || Balance|| 75|| 59|| 108 || 52  || 89 || 68 || 18 ||  Gurgle Born<br>  ||   
 
|-
 
|-
−
| D #84 || Balance|| 78|| 72|| 117 || 71  || 68 || 81 || 2 ||   -<br>  ||   
+
| D #84 || Balance|| 78|| 72|| 117 || 71  || 68 || 81 || 2 || Gurgle First Mix<br>  ||   
 
|-
 
|-
 
| Grape ID || Vine Type || Acid || Color || Grapes  || Quality || Skin || Sugar || Vigor ||  Used in These Wines ||  
 
| Grape ID || Vine Type || Acid || Color || Grapes  || Quality || Skin || Sugar || Vigor ||  Used in These Wines ||  
 
|}
 
|}

Latest revision as of 17:02, 7 July 2012

Return to: Ajarie Iogn Vineyards
Jump to: A, B, C, D, E, F, G, H, I, J, K, L, M, N, O, P, Q, R, S, T, U, V

Flavors by Vintage

V+0 V+1 V+2 V+3 V+4 V+5 V+6 V+7 V+8 V+9 V+10 V+11 V+12 V+13 V+14 V+15 V+16 V+17
Apricot Yeast (Leesy) Skunk
V+0 V+1 V+2 V+3 V+4 V+5 V+6 V+7 V+8 V+9 V+10 V+11 V+12 V+13 V+14 V+15 V+16 V+17

Wines

Description Bottle Name Barrel Name Vine Grapes Used Alcohol Residual Sugar Tannin Acid Color Vintage Bottles on Hand Notes
Yard Test #1 A Gurgle Runs Through It A Gurgle Runs Through It Appreciation D #62
D #63		 0.0% 2.8 0.0 0.8 Light Red 10 2 V+1 OF Apricot, Fluttering sweet, passable
V+6 OF Apricot, Burst Yeast, Hint Sulfur, Fluttering Sweet, Spectacular
Yard Test #2 Gurgle Born Gurgle Born Balance D #73
D #74		 12.9 26.8 34.8 4.6 White 13 10 V+4 OF Apricot, Intense Yeast, Light Dessert, Stupendous
V+6 OF Apricot, Burst Yeast, Hint Skunk, Light Dessert, historic, +Sample
Description Bottle Name Barrel Name Vine Grapes Used Alcohol Residual Sugar Tannin Acid Color Vintage Bottles on Hand

Vineyard J1 (Gurgle) 780, 4820

  • ?
  • Shrivel
  • Shrivel
  • Wilting
  • Musty
  • Fat
  • Rustle
  • Wilting
  • Rustle
  • Sagging
  • Sagging
  • Musty
  • Shimmer
  • Rustle
  • Fat

Vineyard J1 780, 4820 (Gurgle) Grapes

Grape ID Vine Type Acid Color Grapes Quality Skin Sugar Vigor Used in These Wines
D #62 Appreciation 13 7 31 3 14 8 3 A Gurgle Runs Through It
D #73 Balance 18 43 106 82 68 65 7 Gurgle Born
D #83 Balance 55 35 130 109 81 71 2 Gurgle First Mix
D #103 Bright Bunch 172 319 210 100 75 37 2 -
D #117 Bright Bunch 102 244 186 98 68 35 1 Gurgling Fountain
Grape ID Vine Type Acid Color Grapes Quality Skin Sugar Vigor Used in These Wines

Vineyard J2 780, 4820 (Gurgle)

  • ?
  • Sagging
  • Rustle
  • Sagging
  • Shimmer
  • Shrivel
  • Rustle
  • Fat
  • Sagging
  • Rustle
  • Rustle
  • Fat
  • Shimmer
  • Wilting
  • Shimmer
  • Sagging
  • Sagging

Vineyard J2 780, 4820 (Gurgle) Grapes - To Be Decommissioned

Grape ID Vine Type Acid Color Grapes Quality Skin Sugar Vigor Used in These Wines
D #74 Balance 75 59 108 52 89 68 18 Gurgle Born
D #84 Balance 78 72 117 71 68 81 2 Gurgle First Mix
Grape ID Vine Type Acid Color Grapes Quality Skin Sugar Vigor Used in These Wines
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