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Difference between revisions of "Y25"
From ATITD6
Jump to navigationJump to search (Created page with " {{Yeast|Microbe=Y25 |AlcCeiling=971 |GlucoseFloor= |MaltFloor= |VitFloor= |VitCons= |Orange=0.030 |Banana=0.754 |Cherry=0.012 |Date=0.167 |Honey=0.011 |Nutmeg=0.010 |Cinnamon=0....") |
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| − | |||
{{Yeast|Microbe=Y25 | {{Yeast|Microbe=Y25 | ||
| − | |AlcCeiling= | + | |AlcCeiling=562 |
| − | |GlucoseFloor= | + | |GlucoseFloor=5 |
| − | |MaltFloor= | + | |MaltFloor=69 |
|VitFloor= | |VitFloor= | ||
|VitCons= | |VitCons= | ||
| − | |Orange= | + | |Orange=37 |
| − | |Banana= | + | |Banana=112 |
| − | |Cherry= | + | |Cherry=33 |
| − | |Date= | + | |Date=17 |
| − | |Honey= | + | |Honey=39 |
| − | |Nutmeg= | + | |Nutmeg=11 |
| − | |Cinnamon= | + | |Cinnamon=19 |
| − | |Grassy= | + | |Grassy=4 |
| − | |Nasty= | + | |Nasty=6 |
| − | | | + | |Bread=6 |
| + | |Grapefruit=5 | ||
| + | |Pear=10 | ||
| + | |Blackberry=4 | ||
| + | |Prune=9 | ||
| + | |Jasmine=29 | ||
| + | |Clove=5 | ||
| + | |Vanilla=14 | ||
| + | |Herbal=11 | ||
}} | }} | ||
Latest revision as of 14:17, 16 March 2015
| Back to yeast page | Microbe | Alcohol Ceiling | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | Locations | ||
| Y25 | 562 | 5 | 69 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 37 | 112 | 33 | 17 | 39 | 11 | 19 | 4 | 6 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 6 | 5 | 10 | 4 | 9 | 29 | 5 | 14 | 11 | |
