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Difference between revisions of "User:Kamots/Wines"
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{| border="1" cellpadding="4" | {| border="1" cellpadding="4" | ||
|+ | |+ | ||
| − | ==My Wines== | + | ==My Wines - Sawtooth Winery== |
|- | |- | ||
!Name!!Vintage!!Alcohol!!RS!!Tannin!!Acid!!Color!!Barrel#!!Bottles!!In Cellar | !Name!!Vintage!!Alcohol!!RS!!Tannin!!Acid!!Color!!Barrel#!!Bottles!!In Cellar | ||
|- | |- | ||
| − | |[[User:Kamots/Wines/1|Sawtooth Winery #1 (12%)]]||117||12.1%||$||$||3.0||White||[[User:Kamots/Barrel/1|1]]||2|| | + | |[[User:Kamots/Wines/1|Sawtooth Winery #1 (12%)]]||117||12.1%||$||$||3.0||White||[[User:Kamots/Barrel/1|1]]||2||0 |
|- | |- | ||
| − | |[[User:Kamots/Wines/2|Sawtooth Winery #2]]||116||1.0%||42.0||0.1||1.0||White||[[User:Kamots/Barrel/2|2]]||4|| | + | |[[User:Kamots/Wines/2|Sawtooth Winery #2]]||116||1.0%||42.0||0.1||1.0||White||[[User:Kamots/Barrel/2|2]]||4||0 |
|- | |- | ||
|[[User:Kamots/Wines/3|Sawtooth Winery #3 (0%)]]||116||0.0%||3.5||0.0||0.9||White||[[User:Kamots/Barrel/3|3]]||1||0 | |[[User:Kamots/Wines/3|Sawtooth Winery #3 (0%)]]||116||0.0%||3.5||0.0||0.9||White||[[User:Kamots/Barrel/3|3]]||1||0 | ||
| Line 14: | Line 14: | ||
|[[User:Kamots/Wines/4|Sawtooth Winery #4]]||116||2.8%||87.3||0.1||6.9||Dark Red||[[User:Kamots/Barrel/3|3]]||2||0 | |[[User:Kamots/Wines/4|Sawtooth Winery #4]]||116||2.8%||87.3||0.1||6.9||Dark Red||[[User:Kamots/Barrel/3|3]]||2||0 | ||
|- | |- | ||
| − | |[[User:Kamots/Wines/5|Sawtooth Winery #5]]||116||6.1%||760.4||0.3||7.3||Light Red||[[User:Kamots/Barrel/3|3]]||7|| | + | |[[User:Kamots/Wines/5|Sawtooth Winery #5]]||116||6.1%||760.4||0.3||7.3||Light Red||[[User:Kamots/Barrel/3|3]]||7||1 |
|- | |- | ||
|[[User:Kamots/Wines/6|Sawtooth Winery #6]]||116||1.2%||22.9||0.3||2.9||White||[[User:Kamots/Barrel/3|3]]||3||0 | |[[User:Kamots/Wines/6|Sawtooth Winery #6]]||116||1.2%||22.9||0.3||2.9||White||[[User:Kamots/Barrel/3|3]]||3||0 | ||
|- | |- | ||
| − | |[[User:Kamots/Wines/7|Sawtooth Winery #7]]||116||0.7%||25.7||0.2||1.5||White||[[User:Kamots/Barrel/4|4]]||17|| | + | |[[User:Kamots/Wines/7|Sawtooth Winery #7]]||116||0.7%||25.7||0.2||1.5||White||[[User:Kamots/Barrel/4|4]]||17||8 |
|- | |- | ||
| − | |[[User:Kamots/Wines/8|Sawtooth Winery #8]]||116||0.2%||34.9||0.1||1.3||White||[[User:Kamots/Barrel/3|3]]||4|| | + | |[[User:Kamots/Wines/8|Sawtooth Winery #8]]||116||0.2%||34.9||0.1||1.3||White||[[User:Kamots/Barrel/3|3]]||4||0 |
|- | |- | ||
|[[User:Kamots/Wines/9|Sawtooth Winery #9]]||116||0.1%||19.9||0.0||0.6||White||[[User:Kamots/Barrel/3|3]]||3||0 | |[[User:Kamots/Wines/9|Sawtooth Winery #9]]||116||0.1%||19.9||0.0||0.6||White||[[User:Kamots/Barrel/3|3]]||3||0 | ||
|- | |- | ||
| − | |[[User:Kamots/Wines/10|Sawtooth Winery #10]]|| | + | |[[User:Kamots/Wines/10|Sawtooth Winery #10]]||119||13.1%||~40||~50||10.4||White||[[User:Kamots/Barrel/1|1]]||20||15 |
|- | |- | ||
| − | |[[User:Kamots/Wines/11|Sawtooth Winery #11]]||117||0.1%||36.0||0.1||7.3||White||[[User:Kamots/Barrel/2|2]]||55|| | + | |[[User:Kamots/Wines/11|Sawtooth Winery #11]]||117||0.1%||36.0||0.1||7.3||White||[[User:Kamots/Barrel/2|2]]||55||42 |
|- | |- | ||
| − | |[[User:Kamots/Wines/12|Sawtooth Winery #12]]|| | + | |[[User:Kamots/Wines/12|Sawtooth Winery #12]]||119||11.0%||60.4||32.0||12.9||White||[[User:Kamots/Barrel/2|2]]||86||81 |
|} | |} | ||
| − | Note: " ?? " means currently fermenting, " NA " means growing grapes, " $ " means I forgot to record this data-point. | + | Note: " ?? " means currently fermenting, " NA " means growing grapes, " $ " means I forgot to record this data-point, " ~ " means from memory. |
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Latest revision as of 02:12, 14 August 2015
Click the name of the wine for flavor logs. Click the barrel number for vine and fermentation information.
| Name | Vintage | Alcohol | RS | Tannin | Acid | Color | Barrel# | Bottles | In Cellar |
|---|---|---|---|---|---|---|---|---|---|
| Sawtooth Winery #1 (12%) | 117 | 12.1% | $ | $ | 3.0 | White | 1 | 2 | 0 |
| Sawtooth Winery #2 | 116 | 1.0% | 42.0 | 0.1 | 1.0 | White | 2 | 4 | 0 |
| Sawtooth Winery #3 (0%) | 116 | 0.0% | 3.5 | 0.0 | 0.9 | White | 3 | 1 | 0 |
| Sawtooth Winery #4 | 116 | 2.8% | 87.3 | 0.1 | 6.9 | Dark Red | 3 | 2 | 0 |
| Sawtooth Winery #5 | 116 | 6.1% | 760.4 | 0.3 | 7.3 | Light Red | 3 | 7 | 1 |
| Sawtooth Winery #6 | 116 | 1.2% | 22.9 | 0.3 | 2.9 | White | 3 | 3 | 0 |
| Sawtooth Winery #7 | 116 | 0.7% | 25.7 | 0.2 | 1.5 | White | 4 | 17 | 8 |
| Sawtooth Winery #8 | 116 | 0.2% | 34.9 | 0.1 | 1.3 | White | 3 | 4 | 0 |
| Sawtooth Winery #9 | 116 | 0.1% | 19.9 | 0.0 | 0.6 | White | 3 | 3 | 0 |
| Sawtooth Winery #10 | 119 | 13.1% | ~40 | ~50 | 10.4 | White | 1 | 20 | 15 |
| Sawtooth Winery #11 | 117 | 0.1% | 36.0 | 0.1 | 7.3 | White | 2 | 55 | 42 |
| Sawtooth Winery #12 | 119 | 11.0% | 60.4 | 32.0 | 12.9 | White | 2 | 86 | 81 |
Note: " ?? " means currently fermenting, " NA " means growing grapes, " $ " means I forgot to record this data-point, " ~ " means from memory.
I use these references:
