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Difference between revisions of "Y8"
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{{Yeast|Microbe=Y8 | {{Yeast|Microbe=Y8 | ||
− | |AlcCeiling= | + | |AlcCeiling=1242 |
|GlucoseFloor=92 | |GlucoseFloor=92 | ||
|MaltFloor=25 | |MaltFloor=25 | ||
− | |VitFloor= | + | |VitFloor=352 |
− | |VitCons=0. | + | |VitCons=0.29 |
|Orange=0.011 | |Orange=0.011 | ||
|Banana=0.025 | |Banana=0.025 | ||
Line 14: | Line 14: | ||
|Grassy=0.036 | |Grassy=0.036 | ||
|Nasty=0.011 | |Nasty=0.011 | ||
− | |Comments= | + | |Comments=VP yeast devours vitamins |
}} | }} |
Revision as of 01:12, 12 October 2010
Back to yeast page | Microbe | Alcohol Ceiling | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | Locations | ||
Y8 | 1242 | 92 | 25 | 352 | 0.29 | ||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
0.011 | 0.025 | 0.047 | 0.021 | 0.01 | 0.017 | 0.011 | 0.036 | 0.011 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
? | ? | ? | ? | ? | ? | ? | ? | ? | |
Comments | |||||||||
VP yeast devours vitamins | |||||||||