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Difference between revisions of "Y1"
From ATITD6
Jump to navigationJump to search (Created page with "=== Attributes === {{Yeast|Microbe=Y1 |AlcCeiling=1198 |GlucoseFloor=8 |MaltFloor=136 |VitFloor= |VitCons= |Orange=?|Banana=?|Cherry=?|Date=?|Honey=?|Nutmeg=?|Cinnamon=?|Grassy...") |
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| Line 6: | Line 6: | ||
|MaltFloor=136 | |MaltFloor=136 | ||
|VitFloor= | |VitFloor= | ||
| − | |VitCons= | + | |VitCons=8 |
| − | |Orange= | + | |Orange=0.016|Banana=0.018|Cherry=0.023|Date=0.021|Honey=0.019|Nutmeg=0.013|Cinnamon=0.009|Grassy=0.011|Nasty=0.013|Bread=0.115|Grapefruit=0.013|Pear=0.020|Blackberry=0.084|Prune=0.022|Jasmine=0.015|Clove=0.026|Vanilla=0.043|Herbal=0.060 |
| − | |Comments= | + | |Comments= A good solid Potent yeast. |
}} | }} | ||
Revision as of 02:35, 17 December 2010
Attributes
| Back to yeast page | Microbe | Alcohol Ceiling | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | Locations | ||
| Y1 | 1198 | 8 | 136 | 8 | |||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 0.016 | 0.018 | 0.023 | 0.021 | 0.019 | 0.013 | 0.009 | 0.011 | 0.013 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 0.115 | 0.013 | 0.020 | 0.084 | 0.022 | 0.015 | 0.026 | 0.043 | 0.060 | |
| Comments | |||||||||
| A good solid Potent yeast. | |||||||||
Recipes
| Recipe | Creator |
|---|---|
| Sample | Mr. Sample |
