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Difference between revisions of "User:Natta"
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+ | *[[Nile View/Vines]] | ||
+ | *[[User:natta/Skills]] | ||
+ | *[[User:natta/Paint recepies]] | ||
+ | *[[User:natta/Single herbs]] | ||
+ | *[[User:natta/TreadedBoards | Treaded Boards]] <br> | ||
+ | *[[User:natta/Banquet]] | ||
+ | |||
+ | == 2 herbs == | ||
+ | |||
{| border="1" class="wikitable sortable" | {| border="1" class="wikitable sortable" | ||
− | ! Herb Name !! Flavor !! Aroma !! Verified | + | ! Herb 1 Name !! Herb 2 Name !! Flavor !! Aroma !! Verified T5 (at how many points) |
|- | |- | ||
− | | | + | | Anansi || Asafoetida || Creamy || Rotting Flesh || no |
|- | |- | ||
− | | | + | | Anansi || Crimson Lettuce || Harsh || Earth || no |
|- | |- | ||
− | | | + | | Ashoka || Banto || Oily || Smoldering Pepper || no |
|- | |- | ||
− | | | + | | Beetle Leaf || Cinnamon || Mellow || Stewed Vegetables || no |
|- | |- | ||
− | | | + | | Black Pepper Plant|| Bluebottle Clover|| Astringent|| Oak || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Buckler Leaf || Smokey || Oak || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Cinnamon || Dry || Pepper || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Crimson Lettuce|| Hot||Dried Apples || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Dark Ochoa || Smokey || Oak || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Dusty Blue Sage || Hot || Chocolate || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Glechoma || Rough || Maple || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Harebell || Mellow || Minerals || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Houseleek || Woody || Pepper || no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Meadowsweet|| Spicy|| Dried Cherries|| no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Sorrel || Bitter || Camel Dung || no |
|- | |- | ||
− | | | + | | Black Pepper Plant||Steel Bladegrass||Oily ||Dried Cherries||no |
|- | |- | ||
− | | | + | | Black Pepper Plant || Wild Lettuce || Creamy || Candy || no |
|- | |- | ||
− | | | + | | Bluebottle || Chives || Dry || Dried Cherries || no |
|- | |- | ||
− | | | + | | Bluebottle Clover || Common Basil || Creamy || Pepper|| Point |
|- | |- | ||
− | | | + | | Bluebottle || Glechoma || Toasty || Moss || no |
|- | |- | ||
− | | | + | | Bluebottle || Mountain Mint|| Spicy || no |
|- | |- | ||
− | | | + | | Bluebottle || Pale Dhamasa || Toasty || Lead Pencil || no |
|- | |- | ||
− | | | + | | Blue Damia|| Albright|| Harsh || Dried Cherries || no |
|- | |- | ||
− | | | + | | Blue Damia|| Aloe|| Smokey || Minerals || no |
|- | |- | ||
− | | | + | | Brown Muskerro || Tamarask|| Smokey || Camel Dung || no |
|- | |- | ||
− | | | + | | Buckler Leaf || Tiny Clover || Sweet || Smoldering Paper || no |
|- | |- | ||
− | | | + | | Cardamon || Buckler Leaf || Rough || Pine || no |
|- | |- | ||
− | | | + | | Chaffa || Schisandra || Burnt || Licorice || no |
|- | |- | ||
− | | | + | | Cinnamon || Tsangto || Smokey || Camel Dung || no |
|- | |- | ||
− | | | + | | Common Basil|| Anansi|| Interesting and Dry|| Dried Apples||no |
|- | |- | ||
− | | | + | | Common Basil || Cardamom || Interesting and Spicy || Candy||no |
|- | |- | ||
− | | | + | | Common Basil || Daggerleaf || Sweet || Smoldering paper||no |
|- | |- | ||
− | | | + | | Common Basil || Hogweed || Oily|| Dried Cherries || no |
|- | |- | ||
− | | | + | | Common Basil || Verdant Squill|| Toasty|| Roasted Onions|| no |
|- | |- | ||
− | | | + | | Common Rosemary, Discorea|| || || no |
|- | |- | ||
− | | | + | | Common Rosemary, Morpha|| || || no |
|- | |- | ||
− | | | + | | Common Rosemary || Panoe || Oily || Lead Pencil || no |
|- | |- | ||
− | | | + | | Common Rosemary || Thyme || Rough || Pine || no |
|- | |- | ||
− | | | + | | Common Sage|| Blooded Harebell|| || || no |
|- | |- | ||
− | | | + | | Common Sage|| Crimson Lettuce || Bitter || Rotting Flesh || no |
|- | |- | ||
− | | | + | | Cranesbill, Headache Tree || Woody ||Minerals || Point |
|- | |- | ||
− | | | + | | Discorea,Indigo damia|| || || no |
|- | |- | ||
− | | | + | | Discorea || Thyme || Mellow || Leather|| no |
|- | |- | ||
− | | | + | | Earth Apple || Wild Lettuce || Toasty || Berries || no |
|- | |- | ||
− | | | + | | Glechoma || Wild Lettuce || Dry || Maple || no |
|- | |- | ||
− | | | + | | Glechoma || Myristica || Burnt || Berries || Point |
|- | |- | ||
− | | | + | | Gnemnon || Thyme || Creamy || Roasted Onions || no |
|- | |- | ||
− | | | + | | Hogweed || Thyme || Toasty || Berries || no |
|- | |- | ||
− | | | + | | Indigo Damia || Verdant Squill|| Smokey || Cedar|| |
|- | |- | ||
− | | | + | | Lemongrass || Wild Lettuce || Toasty || Candy|| |
|- | |- | ||
− | | | + | | Mariae || Wild Lettuce || Hot || Roasted Onions|| |
|- | |- | ||
− | | | + | | Myristica || Sorrel || Hot || Cedar|| |
|- | |- | ||
− | | | + | | Myristica || Verdant Squill|| Bitter || Pepper|| |
|- | |- | ||
− | | | + | | Rhubarb || Sweetgrass || Hot || Dried Cherries|| |
|- | |- | ||
− | | | + | | Shrub Sage || Sorrel || Bitter || Cedar|| |
|- | |- | ||
− | | | + | | Tiny Clover|| Wild Lettuce || Bitter || Exotic Spices|| |
|- | |- | ||
− | | | + | | Tiny Clover||Verdant Squill|| Astringent || Stewed Vegetabled|| |
|- | |- | ||
− | | | + | | Turtle's Shell|| Wild Lettuce || Toasty || Leather|| |
|- | |- | ||
− | | | + | | Verdant Squill|| Wild Lettuce || Sweet || Candy|| |
|- | |- | ||
− | | | + | | Verdant Squill|| Stickler Hedge || |
|- | |- | ||
− | | | + | | Verdant Squill|| Mountain Mint ||Antiseptic||Sulfur|| no |
|- | |- | ||
− | | | + | | Verdant Squill|| Common Basil || |
|- | |- | ||
− | | | + | |} |
− | + | ||
− | + | ||
− | + | Recipe is: End food | |
− | + | 12 Dueling Serpents Mushrooms. 12 Leeks. 12 Garlic. 12 Malt (Dark Roasted). 12 Dates. 1 Golden Thyme. 1 Blood Root. 1 Quamash. 1 Morpha. 1 Sky Gladalia. | |
− | + | ||
− | + | ==Spoiler for Hexaglyph== | |
− | + | {| border="1" class="wikitable sortable" | |
− | + | ||
− | + | [[File:Hexaglyph.jpg]] | |
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|} | |} |
Latest revision as of 16:39, 17 September 2012
- Nile View/Vines
- User:natta/Skills
- User:natta/Paint recepies
- User:natta/Single herbs
- Treaded Boards
- User:natta/Banquet
2 herbs
Herb 1 Name | Herb 2 Name | Flavor | Aroma | Verified T5 (at how many points) |
---|---|---|---|---|
Anansi | Asafoetida | Creamy | Rotting Flesh | no |
Anansi | Crimson Lettuce | Harsh | Earth | no |
Ashoka | Banto | Oily | Smoldering Pepper | no |
Beetle Leaf | Cinnamon | Mellow | Stewed Vegetables | no |
Black Pepper Plant | Bluebottle Clover | Astringent | Oak | no |
Black Pepper Plant | Buckler Leaf | Smokey | Oak | no |
Black Pepper Plant | Cinnamon | Dry | Pepper | no |
Black Pepper Plant | Crimson Lettuce | Hot | Dried Apples | no |
Black Pepper Plant | Dark Ochoa | Smokey | Oak | no |
Black Pepper Plant | Dusty Blue Sage | Hot | Chocolate | no |
Black Pepper Plant | Glechoma | Rough | Maple | no |
Black Pepper Plant | Harebell | Mellow | Minerals | no |
Black Pepper Plant | Houseleek | Woody | Pepper | no |
Black Pepper Plant | Meadowsweet | Spicy | Dried Cherries | no |
Black Pepper Plant | Sorrel | Bitter | Camel Dung | no |
Black Pepper Plant | Steel Bladegrass | Oily | Dried Cherries | no |
Black Pepper Plant | Wild Lettuce | Creamy | Candy | no |
Bluebottle | Chives | Dry | Dried Cherries | no |
Bluebottle Clover | Common Basil | Creamy | Pepper | Point |
Bluebottle | Glechoma | Toasty | Moss | no |
Bluebottle | Mountain Mint | Spicy | no | |
Bluebottle | Pale Dhamasa | Toasty | Lead Pencil | no |
Blue Damia | Albright | Harsh | Dried Cherries | no |
Blue Damia | Aloe | Smokey | Minerals | no |
Brown Muskerro | Tamarask | Smokey | Camel Dung | no |
Buckler Leaf | Tiny Clover | Sweet | Smoldering Paper | no |
Cardamon | Buckler Leaf | Rough | Pine | no |
Chaffa | Schisandra | Burnt | Licorice | no |
Cinnamon | Tsangto | Smokey | Camel Dung | no |
Common Basil | Anansi | Interesting and Dry | Dried Apples | no |
Common Basil | Cardamom | Interesting and Spicy | Candy | no |
Common Basil | Daggerleaf | Sweet | Smoldering paper | no |
Common Basil | Hogweed | Oily | Dried Cherries | no |
Common Basil | Verdant Squill | Toasty | Roasted Onions | no |
Common Rosemary, Discorea | no | |||
Common Rosemary, Morpha | no | |||
Common Rosemary | Panoe | Oily | Lead Pencil | no |
Common Rosemary | Thyme | Rough | Pine | no |
Common Sage | Blooded Harebell | no | ||
Common Sage | Crimson Lettuce | Bitter | Rotting Flesh | no |
Cranesbill, Headache Tree | Woody | Minerals | Point | |
Discorea,Indigo damia | no | |||
Discorea | Thyme | Mellow | Leather | no |
Earth Apple | Wild Lettuce | Toasty | Berries | no |
Glechoma | Wild Lettuce | Dry | Maple | no |
Glechoma | Myristica | Burnt | Berries | Point |
Gnemnon | Thyme | Creamy | Roasted Onions | no |
Hogweed | Thyme | Toasty | Berries | no |
Indigo Damia | Verdant Squill | Smokey | Cedar | |
Lemongrass | Wild Lettuce | Toasty | Candy | |
Mariae | Wild Lettuce | Hot | Roasted Onions | |
Myristica | Sorrel | Hot | Cedar | |
Myristica | Verdant Squill | Bitter | Pepper | |
Rhubarb | Sweetgrass | Hot | Dried Cherries | |
Shrub Sage | Sorrel | Bitter | Cedar | |
Tiny Clover | Wild Lettuce | Bitter | Exotic Spices | |
Tiny Clover | Verdant Squill | Astringent | Stewed Vegetabled | |
Turtle's Shell | Wild Lettuce | Toasty | Leather | |
Verdant Squill | Wild Lettuce | Sweet | Candy | |
Verdant Squill | Stickler Hedge | |||
Verdant Squill | Mountain Mint | Antiseptic | Sulfur | no |
Verdant Squill | Common Basil |
Recipe is: End food
12 Dueling Serpents Mushrooms. 12 Leeks. 12 Garlic. 12 Malt (Dark Roasted). 12 Dates. 1 Golden Thyme. 1 Blood Root. 1 Quamash. 1 Morpha. 1 Sky Gladalia.