The Wiki for Tale 6 is in read-only mode and is available for archival and reference purposes only. Please visit the current Tale 11 Wiki in the meantime.

If you have any issues with this Wiki, please post in #wiki-editing on Discord or contact Brad in-game.

Difference between revisions of "User:Mbizi/Wine"

From ATITD6
Jump to navigationJump to search
 
(8 intermediate revisions by the same user not shown)
Line 37: Line 37:
 
|Name || Vintage || Color || Alcohol || Sugar || Tannin|| Acid || Tasting
 
|Name || Vintage || Color || Alcohol || Sugar || Tannin|| Acid || Tasting
 
|-
 
|-
−
|  Mbizi vine A #1 || 4|| white || 8 ish || 15 || 6 || 2 || init-none, 1 vint-phenol
+
|  Mbizi vine A #1 || 4|| white || 8 ish || 15 || 6 || 2 || init-none, 1 vint-phenol 3-artichoke
 
|-
 
|-
−
|  Mbizi vine B #1 || 5 || white || 12%|| 31.4 || 19.4 || 2.4 || g
+
|  Mbizi vine A #2 || 6|| white || 12%|| 13.3 || 31.2 || 2.3 || g
 
|-
 
|-
−
|  Mbizi vine B #2 || a || b || c || d || e || f || g
+
|  Mbizi vine B #1 || 5 || white || 12%|| 31.4 || 19.4 || 2.4 || early vanilla. artichoke new
 
|-
 
|-
−
|  Mbizi vine C #1 || 5 || white || 12% || 27.9 || 15.0 || 9.4 || g
+
|  Mbizi vine B #2 || 6|| white || 12%|| 38.4 || 33.4 || 3.2 || g
 
|-
 
|-
−
|  Mbizi vine D #1 || 5 || white || 12% || 29.5 || 13.6|| 1.8 || g
+
|  Mbizi vine C #1 || 5 || white || 12% || 27.9 || 15.0 || 9.4 || early caramel, hints of fish later, deep dried notes? also later
 
|-
 
|-
−
|  Mbizi vine D #2 || a || b || c || d || e || f || g
+
|  Mbizi vine D #1 || 5 || white || 12% || 29.5 || 13.6|| 1.8 || early caramel
 
|-
 
|-
−
|  Mbizi vine E #1 || 5 || white || 12% || 15.4 || 20.1 || 8.6 || g
+
|  Mbizi vine D #2 || 6|| white || 12% || 39.3 || 20.8 || 2.2 || g
 +
|-
 +
|  Mbizi vine E #1 || 5 || white || 12% || 15.4 || 20.1 || 8.6 || soap and floral notes, and raisin
 
|-
 
|-
 
|  Mbizi vine F #1 || 5 || white || 12% || 32.9 || 49.5 || 7.5 || g
 
|  Mbizi vine F #1 || 5 || white || 12% || 32.9 || 49.5 || 7.5 || g
 
|-
 
|-
−
|  Mbizi vine G #1 || 5 || white || 12%|| 24.4 || 23.6 || 2.2 || g
+
|  Mbizi vine G #1 || 5 || white || 12%|| 24.4 || 23.6 || 2.2 || Asparagus and cedar
 +
|-
 +
|  Mbizi vine G #2 || 6 || white || 12% || 30.8 || 44.0 || 3.2 || g
 +
|-
 +
|  Mbizi vine H #1 || 5 || white || 12% || 34.4 || 11.7 || 6.5 || Asparagus and cedar
 +
|-
 +
|  Mbizi vine H #2 || 6 || white || 12% || 36.8 || 23.1 || 6.9 || g
 +
|-
 +
|  Mbizi vine I #1 || 5 || white || 12% || 36.9 || 25.9 || 8.4 || vint 2+Butterscotch, soy sauce, raisen latest
 +
|-
 +
|  Mbizi vine I #2 || x || x || x || x || x|| x ||
 
|-
 
|-
−
|  Mbizi vine H #1 || 5 || white || 12% || 34.4 || 11.7 || 6.5 || g
+
|  Mbizi vine J #1 || 5 || white || 12% || 16.9 || 17.1 || 5.3 || vint 2+ Soy Sauce
 
|-
 
|-
−
|  Mbizi vine I #1 || 5 || white || 12% || 36.9 || 25.9 || 8.4 || g
+
|  Mbizi vine J #2|| 6 || white || 12% || 24.8 || 36.1 || 7.6 || g
 
|-
 
|-
−
|  Mbizi vine J #1 || 5 || white || 12% || 16.9 || 17.1 || 5.3 || g
+
|  Mbizi Mystery #1 || 5 || white || 12% || 19.9 || 18.2 || 3.0 || phenol, artichoke, butter, soy sauce
 
|-
 
|-
−
|  Mbizi Mystery #1 || 5 || white || 12% || 19.9 || 18.2 || 3.0 || g
+
|  Mbizi Mystery #2 || 5 || white || 12% || 24.7 || 24.2 || 8.4 || caramel, soy, butter
 
|-
 
|-
−
|  Mbizi Mystery #2 || 5 || white || 12% || 24.7 || 24.2 || 8.4 || g
+
|  Mbizi Mystery #3 || 6|| white || 12%|| 39.1 || 22.9|| 2.4 || g
 
|-
 
|-
−
|  Mbizi Mystery #3 || a || b || c || d || e || f || g
+
|  Mbizi Mystery #4 || 6|| white || 12%|| 28.9 || 32.9 || 5.5 || g
 
|-
 
|-
 
|  Name || a || b || c || d || e || f || g
 
|  Name || a || b || c || d || e || f || g
 
|-}
 
|-}

Latest revision as of 11:29, 24 April 2012

Vineyard Tracking

Group Region Coordinates Inital Flavour
A SE 1190 -5459
B SE 1190 -5460
C SE 1190 -5479
D SE 1190 -5480
E SE 1170 -5481
F SE 1170 -5480
G SE 1170 -5460
H SE 1170 -5459
I SE 1170 -5440
J SE 1170 -5439



Bottle Tracking

Name Vintage Color Alcohol Sugar Tannin Acid Tasting
Mbizi vine A #1 4 white 8 ish 15 6 2 init-none, 1 vint-phenol 3-artichoke
Mbizi vine A #2 6 white 12% 13.3 31.2 2.3 g
Mbizi vine B #1 5 white 12% 31.4 19.4 2.4 early vanilla. artichoke new
Mbizi vine B #2 6 white 12% 38.4 33.4 3.2 g
Mbizi vine C #1 5 white 12% 27.9 15.0 9.4 early caramel, hints of fish later, deep dried notes? also later
Mbizi vine D #1 5 white 12% 29.5 13.6 1.8 early caramel
Mbizi vine D #2 6 white 12% 39.3 20.8 2.2 g
Mbizi vine E #1 5 white 12% 15.4 20.1 8.6 soap and floral notes, and raisin
Mbizi vine F #1 5 white 12% 32.9 49.5 7.5 g
Mbizi vine G #1 5 white 12% 24.4 23.6 2.2 Asparagus and cedar
Mbizi vine G #2 6 white 12% 30.8 44.0 3.2 g
Mbizi vine H #1 5 white 12% 34.4 11.7 6.5 Asparagus and cedar
Mbizi vine H #2 6 white 12% 36.8 23.1 6.9 g
Mbizi vine I #1 5 white 12% 36.9 25.9 8.4 vint 2+Butterscotch, soy sauce, raisen latest
Mbizi vine I #2 x x x x x x
Mbizi vine J #1 5 white 12% 16.9 17.1 5.3 vint 2+ Soy Sauce
Mbizi vine J #2 6 white 12% 24.8 36.1 7.6 g
Mbizi Mystery #1 5 white 12% 19.9 18.2 3.0 phenol, artichoke, butter, soy sauce
Mbizi Mystery #2 5 white 12% 24.7 24.2 8.4 caramel, soy, butter
Mbizi Mystery #3 6 white 12% 39.1 22.9 2.4 g
Mbizi Mystery #4 6 white 12% 28.9 32.9 5.5 g
Name a b c d e f g
Retrieved from "http://www.atitd.org/wiki/t6w/index.php?title=User:Mbizi/Wine&oldid=186576"