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Difference between revisions of "Renard wine flavors"

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(Created page with "Tale 6 Flavors Taste Category (Tier 1) Primary Tastes (Tier 2) Secondary Tastes (Tier 3) Vintage Notes Carmelization Carmelization Butter 0 T6ok small.gif Butterscotch 1...")
 
 
(26 intermediate revisions by the same user not shown)
Line 1: Line 1:
Tale 6 Flavors
+
==  Flavors ==
Taste Category
+
 
(Tier 1) Primary Tastes
+
{| border="1" cellpadding="5"
(Tier 2) Secondary Tastes
+
|-
(Tier 3) Vintage Notes
+
! Taste Category<br>(Tier 1) !! Primary Tastes<br>(Tier 2) !! Secondary Tastes<br>(Tier 3) !! Vintage !! Notes
Carmelization Carmelization Butter 0 T6ok small.gif
+
|-
Butterscotch 1 T6ok small.gif
+
<!-- ******* CARMELIZATION ******* -->
Honey ?
+
|rowspan="6"| Carmelization
Molasses 1
+
|rowspan="6"| Carmelization  
Chocolate 2
+
| Butter ||align="right"| 0 || yes
Soy Sauce 2 T6ok small.gif
+
|-
Chemicals Odd Chemicals Fish 4 T6ok small.gif
+
| Butterscotch ||align="right"| 1 ||yes
Soap 7
+
|-
Paper Filter Pads 7
+
| Honey ||align="right"| ? ||
Petroleum Tar 1
+
|-
Kerosene 8
+
| Molasses ||align="right"| 1 ||
Diesel 9 or 10
+
|-
Pungency Ethanol 0
+
| Chocolate ||align="right"|  2 || yes
Sharp Sulfur 1-3
+
|-
Acetic Acid 3
+
| Soy Sauce ||align="right"|  2 || yes
Ethyl Acetate 5
+
 
Sulfur Wet Wool 4
+
|-
Burnt Matches 6
+
<!-- ******* CHEMICALS ******* -->
Skunk 6
+
|rowspan="17"|Chemicals  
Cabbage 7
+
|rowspan="2"| Odd Chemicals  
Hydrogen Sulfide 8
+
| Fish ||align="right"| 4 ||  yes
Mercaptan 4
+
|-
Garlic 3 T6ok small.gif
+
| Soap ||align="right"| 7 || yes
Earthyness Earthyness Mushrooms 1 T6ok small.gif
+
|-
Dust 4
+
|rowspan="1"| Paper  
Moldyness Mildew 14
+
| Filter Pads ||align="right"| 7 ||
Floral Notes Floral Notes Orange Blossoms 0 T6ok small.gif
+
|-
Linalool 1
+
|rowspan="3"| Petroleum  
Roses 1
+
| Tar ||align="right"| 1 || 
Geraniums 3
+
|-
Fruit Citrus Notes Grapefruit 0-1 T6ok small.gif
+
| Kerosene ||align="right"| 8 ||
Lemon 1
+
|-
Berries Raspberry 0 T6ok small.gif
+
| Diesel ||align="right"| 9 or 10 ||yes
Strawberry 1 T6ok small.gif
+
|-
Cassis 6
+
|rowspan="4"| Pungency  
Dried Fruit Raisin 5 T6ok small.gif
+
| Ethanol ||align="right"| 0 ||
Strawberry Jam 6
+
|-
Odd Fruit Artificial Fruit 7
+
| Sharp Sulfur ||align="right"| 1-3 ||
Tree Fruit Cherry 0 T6ok small.gif
+
|-
Peach 0 T6ok small.gif
+
| Acetic Acid ||align="right"| 3 ||
Apricot 1
+
|-
Apple 3
+
| Ethyl Acetate ||align="right"| 5 ||
Tropical Fruit Banana 0
+
|-
Pineapple 1 T6ok small.gif
+
| rowspan="7"|Sulfur  
Microbiological Smells Animal Smells Horsey Smells 4
+
| Wet Wool ||align="right"| 4 ||
Mousey Smells 7
+
|-
Lactic Acid Saurkraut 4 T6ok small.gif
+
| Burnt Matches ||align="right"| 6 ||
Yeast Leesy 2 T6ok small.gif
+
|-
Buteric Acid ? 0 or 1 Unsure if 2nd or 3rd Tier
+
| Skunk ||align="right"| 6 ||yes
Nuttiness Nuttiness Almond 0 T6ok small.gif
+
|-
Hazelnut 0 T6ok small.gif
+
| Cabbage ||align="right"| 7 ||
Walnut 4
+
|-
Oxidation Oxidation Acetaldehyde 9
+
| Hydrogen Sulfide ||align="right"| 8 ||
Pungency Coolness Menthol 0
+
|-
Heat Hot Alcohol 0
+
| Mercaptan || align="right"| 4 || yes
Spicyness Spicyness Cloves 7
+
|-
Licorice 7
+
| Garlic|| align="right"| 3 || yes
Vegetables Cooked Notes Asparagus 1 T6ok small.gif
+
|-
Green Beans 1
+
<!-- ******* EARTHYNESS ******* -->
Green Olives 1
+
|rowspan="3"| Earthyness  
Artichoke 2 T6ok small.gif
+
|rowspan="2"| Earthyness  
Black Olives 3
+
| Mushrooms ||align="right"| 1 || yes
Freshness Bell Pepper 0 T6ok small.gif
+
|-
Mint 1
+
| Dust ||align="right"| 4 || yes
Eucalyptus 2
+
|-
Stemmy 0
+
|rowspan="1"| Moldyness  
Grassy 0 T6ok small.gif
+
| Mildew ||align="right"| 14 ||yes
Deep dried notes Straw 3
+
|-
Tea 5 T6ok small.gif
+
 
Tobacco 6
+
|-
Woodiness Phenolic Notes Vanilla 1 T6ok small.gif
+
<!-- ******* FLORAL NOTES ******* -->
Burned Smells Smoke 0 T6ok small.gif
+
|rowspan="4"| Floral Notes  
Burnt Toast 2
+
|rowspan="4"| Floral Notes  
Resin Cedar 1
+
| Orange Blossoms ||align="right"| 0 || yes
Oak 1
+
|-
 +
| Linalool ||align="right"| 1 ||
 +
|-
 +
| Roses ||align="right"| 1 ||
 +
|-
 +
| Geraniums || align="right"| 3 || yes
 +
 
 +
|-
 +
<!-- ******* FRUIT ******* -->
 +
|rowspan="15"| Fruit  
 +
|rowspan="2"| Citrus Notes  
 +
| Grapefruit ||align="right"| 0-1 || yes
 +
|-
 +
| Lemon ||align="right"| 1 ||
 +
|-
 +
|rowspan="3"| Berries  
 +
| Raspberry ||align="right"| 0 || yes
 +
|-
 +
| Strawberry ||align="right"| 1 || yes
 +
|-
 +
| Cassis ||align="right"| 6 ||
 +
|-
 +
|rowspan="2"| Dried Fruit  
 +
| Raisin ||align="right"| 5 || yes
 +
|-
 +
| Strawberry Jam ||align="right"| 6 ||
 +
|-
 +
|rowspan="2"| Odd Fruit  
 +
| Artificial Fruit ||align="right"| 7 ||
 +
|-
 +
| Methyl Anthranilate ||align="right"|  || yes
 +
|-
 +
|rowspan="4"| Tree Fruit  
 +
| Cherry ||align="right"| 0 || yes
 +
|-
 +
| Peach ||align="right"| 0 || yes
 +
|-
 +
| Apricot ||align="right"|  1 ||
 +
|-
 +
| Apple ||align="right"| 3 || yes
 +
|-
 +
|rowspan="2"| Tropical Fruit  
 +
| Banana ||align="right"| 0 ||
 +
|-
 +
| Pineapple ||align="right"| 1 || yes
 +
|-
 +
 
 +
|-
 +
<!-- ******* MICROBIOLOGICAL SMELLS ******* -->
 +
|rowspan="5" |Microbiological Smells  
 +
|rowspan="2"| Animal Smells  
 +
| Horsey Smells ||align="right"| 4 ||
 +
|-
 +
| Mousey Smells ||align="right"| 7 || yes
 +
|-
 +
|rowspan="1"| Lactic Acid  
 +
| Saurkraut ||align="right"| 4 || yes
 +
|-
 +
|rowspan="1"| Yeast  
 +
| Leesy ||align="right"| 2 ||yes
 +
|-
 +
|rowspan="1"| Buteric Acid
 +
| ? ||align="right"| 0 or 1 || yes
 +
|-
 +
|-
 +
<!-- ******* NUTTINESS ******* -->
 +
|rowspan="3"| Nuttiness
 +
|rowspan="3"| Nuttiness  
 +
| Almond ||align="right"| 0 || yes
 +
|-
 +
| Hazelnut ||align="right"| 0 ||yes
 +
|-
 +
| Walnut ||align="right"| 4 ||yes
 +
|-
 +
<!-- ******* OXIDATION ******* -->
 +
|rowspan="1"| Oxidation
 +
|rowspan="1"| Oxidation
 +
| Acetaldehyde ||align="right"| 9 ||
 +
|-
 +
<!-- ******* PUNGENCY ******* -->
 +
|rowspan="2"| Pungency  
 +
|rowspan="1"| Coolness  
 +
| Menthol ||align="right"| 0 ||
 +
|-
 +
|rowspan="1"| Heat  
 +
| Hot Alcohol || align="right"| 0 ||
 +
|-
 +
<!-- ******* SPICYNESS ******* -->
 +
|rowspan="2"| Spicyness  
 +
|rowspan="2"| Spicyness  
 +
| Cloves|| align="right"| 7 ||
 +
|-
 +
| Licorice || align="right"| 7 ||
 +
|-
 +
<!-- ******* VEGETABLES ******* -->
 +
|rowspan="14"| Vegetables  
 +
|rowspan="5"| Cooked Notes  
 +
| Asparagus||align="right"| 1 ||yes
 +
|-
 +
| Green Beans ||align="right"| 1 ||
 +
|-
 +
| Green Olives ||align="right"| 1 ||
 +
|-
 +
| Artichoke||align="right"| 2 || yes
 +
|-
 +
| Black Olives ||align="right"| 3 ||yes
 +
|-
 +
|rowspan="5"| Freshness  
 +
| Bell Pepper ||align="right"| 0 ||
 +
|-
 +
| Mint ||align="right"| 1 || yes
 +
|-
 +
| Eucalyptus ||align="right"| 2 ||yes
 +
|-
 +
| Stemmy ||align="right"|0 || yes
 +
|-
 +
| Grass ||align="right"|0 || yes
 +
|-
 +
|rowspan="4"| Deep dried notes
 +
| Straw ||align="right"| 3 ||
 +
|-
 +
| Tea ||align="right"| 5 ||yes
 +
|-
 +
| Tobacco ||align="right"| 6 ||yes
 +
|-
 +
| Coffee ||align="right"| 6 ||yes
 +
|-
 +
 
 +
<!-- ******* WOODINESS ******* -->
 +
|rowspan="5"| Woodiness  
 +
|rowspan="1"| Phenolic Notes  
 +
| Vanilla ||align="right"| 1 || yes
 +
|-
 +
|rowspan="2"| Burned Smells  
 +
| Smoke ||align="right"| 0 || yes
 +
|-
 +
| Burnt Toast ||align="right"| 2 ||
 +
|-
 +
|rowspan="2"| Resin
 +
| Cedar ||align="right"| 1 ||
 +
|-
 +
| Oak ||align="right"| 1 ||
 +
|}
 +
 
 +
=vineyards Locations=
 +
<googlemap lat=1010 lon=0 zoom=1 width=512 height=512 scale="yes" shadows="no"
 +
shadow=""
 +
controls="small" scale="no">
 +
 
 +
(BallGr)1290, -935, Black Olive,Hazelnut,Fish 1290, -935
 +
(BallGr)1280, -925, Vanilla,Fish,Yeast 1280, -925
 +
(BallGr)1270, -905, Soy Sauce,Raisin,Tobacco 1270, -905
 +
(BallGr)1260, -915, Butterscoth,Artichoke,Tobacco 1260, -915
 +
(BallGr)1290, -925, cooknote,Grapefruit 1290, -925
 +
(BallGr)1260, -905, Soy sauce,Raisin,deep dry note 1260, -905
 +
(BallGr)1270, -915, Vanilla,Almond 1270, -915
 +
(BallGr)1270, -925, Vanilla,Tea,Tobacco 1270, -925
 +
(BallGr)1270, -935, Fish,Methyl Anthranilate 1270, -935
 +
(BallGr)1280, -935, Butterscotch,Fish,Methyl Anthranilate 1280, -935
 +
(BallGr)1280, -915, Butterscotch,Soap,Tobacco 1280, -915
 +
(BallGr)1290, -915, Berry,Grapefruit,Artichoke
 +
(BallGr)1300, -915, Smoke,Butterscotch,Geranium
 +
(BallGr)1300, -925, Rasberry,Leasy,Geranium
 +
(BallGr)1300, -935, Caramelization,Black Olive,Fish
 +
(BallGr)1290, -945, Hazelnut,Black Olive,Fish
 +
(BallGr)1300, -950, Grass,Artichoke,Burnsmell
 +
(BallGr)1300, -945, Mushroom,Leesy,cooknote
 +
(BallGr)1310, -945, Grass,Garlic,Raisin
 +
(BallGr)1170, -915, Artichoke,Geranium
 +
(BallGr)1180, -915, Grapefruit,Caramelization,Geranium
 +
(BallGr)1190, -905, Berry,Caramelization,Tobacco
 +
(BallGr)1210, -915, Mushroom
 +
(BallGr)1220, -920, Grapefruit,Mercaptan
 +
(BallGr)1310, -955, Cherry,Walnut,Grass
 +
(BallGr)1290, -955, Grass,Peach,Mercaptan
 +
(BallGr)1290, -975, Butter,Soy sauce,Tobacco
 +
(BallGr)1290, -965, Butter,Orange Blossom
 +
(BallGr)1310, -935, Garlic,Mousysmell
 +
(BallGr)1230, -920, Vanilla,Mushroom,Artichoke
 +
(BallGr)1210, -905, Raspberry,Tobacco,Apple
 +
(BallGr)1170, -905, Rapsberry,Orange Blossom
 +
(BallGr)1290, -920, Caramelization,Grapefruit
 +
(BallGr)1200, -905, Orange Blosson,Coffee,Tobacco
 +
(BallGr)1310, -925, Geranium,Vanilla,Dust
 +
(BallGr)1190, -915, Butter,Tobacco
 +
(BallGr)1180, -905, Soy sauce
 +
(BallGr)1200, -915, ?
 +
(BallGr)1260, -925, ?
 +
(BallGr)1350, -960, Butterscotch,fruit
 +
(BallGr)1360, -960, Vanilla,Raspberry,Artichoke
 +
(BallGr)1370, -960, Grapefruit,Butterscotch,Tea
 +
(BallGr)1385, -960, Butterscotch,Grass
 +
(BallGr)1385, -975, Butter,Grass,Walnut
 +
(BallGr)1395, -975, Grass,Pineapple,Walnut
 +
(BallGr)1406, -975, Vanilla,Walnut
 +
(BallGr)1405, -960, Vanilla,Butterscotch,Tea
 +
(BallGr)1415, -965, Mushroom,Grapefruit,Raspberry
 +
(BallGr)1425, -965, Butter,Orange Blossom,Sauerkraut
 +
(BallGr)1425, -955, Almond,Artichoke,Sauerkraut
 +
(BallGr)1435, -955, Mercaptan,Fish,Artichoke
 +
(BallGr)1445, -955, Odd chemical,Pineapple,Coffee
 +
(BallGr)1445, -945, Eucaliptus,Black Olive,Fish
 +
(BallGr)1445, -935, Vanilla,Black Olive,Fish
 +
(BallGr)1434, -934, Tea,Geranium
 +
(BallGr)1240, -920, Vanilla,Butter,Geranium
 +
(BallGr)1425, -935, Butter,Asparagus
 +
(BallGr)1415, -935, Asparagus
 +
(BallGr)1415, -915, ?
 +
(BallGr)1455, -1110, Butter
 +
(BallGr)1470, -1110, Grapefruit,Cooked note
 +
(BallGr)1481, -1100, Black Olive,Coffee
 +
(BallGr)1490, -1085, Peach,earthiness
 +
(BallGr)1490, -1070, ?
 +
(BallGr)1490, -1055, Raspberry
 +
(BallGr)1490, -1040, Grass, earthiness
 +
(BallGr)1490, -1025, Butter,Garlic
 +
(BallGr)1480, -1010, Hazelnut,Leasy
 +
(BallGr)1470, -995, ?
 +
(BallGr)1460, -985, Artichoke,Black Olive
 +
(BallGr)1450, -970, Grapefruit, Vanilla
 +
(BallGr)1240, -920, vanilla,butter
 +
(BallGr)1415, -935, ?
 +
(BallGr)1452, -1138, ?
 +
(BallGr)1406, -1194, Grapefruit, nuttiness
 +
(BallGr)1395, -1185, Hazelnut, Vanilla
 +
(BallGr)1445, -1112, Butter
 +
(BallGr)1444, -1126, Grass, Butterscotch
 +
(BallGr)1420, -1190, Almond
 +
(BallGr)1429, -1177, ?
 +
(BallGr)1437, -1166, ?
 +
(BallGr)1455, -1110, Butter
 +
(BallGr)1280, -915, ?
 +
(BallGr)1412, -1162, Raspberry,Mint
 +
(BallGr)1322, -970, ?
 +
(BallGr)1315, -1140, yeast, Mildew
 +
(BallGr)1315, -1142, Raspberry, Mildew
 +
(BallGr)1315, -1144, Raspberry, Mildew
 +
(BallGr)1315, -1146, Mushroom, Raspberry
 +
(BallGr)1315, -1148, Earthyness
 +
(BallGr)1317, -1140, Leasy, Mildew
 +
(BallGr)1317, -1142,  (D)Raspberry, (OF)Mildew
 +
(BallGr)1317, -1144, (OF) Butterscotch (F) Raspberry
 +
(BallGr)1317, -1146, (OF) Butterscotch, (I) Mushrooms
 +
(BallGr)1317, -1148, (OF) Mushrooms, (I) Caramelization
 +
(BallGr)1318, -1140, (OF) Leasy, (I) Mildew, (D) Eucalyptus
 +
(BallGr)1318, -1142, (OF) Artichoke, (I) Mildew
 +
(BallGr)1318, -1144, (OF) Artichoke, (F) Butterscotch
 +
(BallGr)1318, -1146, (OF) Artichoke, (I) Mushroom, (F) Caramelization
 +
(BallGr)1318, -1148, (OF) Caramelization, (B) Earthyness
 +
(BallGr)1313, -1148, (OF) Mushroom (H) Mildew
 +
(BallGr)1313, -1146, (OF) Earthyness, (H) Mildew
 +
(BallGr)1313, -1144, (OF) Mildew, (H) Raspberry
 +
(BallGr)1313, -1142, (OF) Woodiness, (A) Mildew
 +
(BallGr)1313, -1140, (OF) Vanilla, (A) Mildew
 +
(BallGr)1311, -1148, (OF) Almonds, (D) Mildew
 +
(BallGr)1311, -1146, (OF) Moldyness, (D) Almonds
 +
(BallGr)1311, -1144, (OF) Vanilla, (D) Moldyness
 +
(BallGr)1311, -1142, (OF) Vanilla, (D) Moldyness
 +
(BallGr)1311, -1140, (OF) Vanilla, (A) Moldyness
 +
(BallGr)1309, -1148, (OF) Mildew, (D) Almonds
 +
(BallGr)1309, -1146, (OF) Sauerkraut, (D) Mildew
 +
(BallGr)1309, -1144, (OF) Vanilla, (H) Moldyness
 +
(BallGr)1309, -1142, (OF) Vanilla, (D) Mildew
 +
(BallGr)1309, -1140, (OF) Phonolic Notes, (OF) Mildew
 +
(BallGr)1307, -1148, (OF) Mildew
 +
(BallGr)1307, -1146, (OF) Lactic Acid, (D) Mildew
 +
(BallGr)1307, -1144, (OF) Sauerkraut, (H) Mildew
 +
(BallGr)1307, -1142, (OF) Vanilla, (B) Mildew
 +
(BallGr)1307, -1140, (OF) Vanilla, (A) Mildew
 +
(BallGr)1305, -1148, (OF) Mildew
 +
(BallGr)1305, -1146, (OF) Sauerkraut, (D) Mildew
 +
(BallGr)1305, -1144, (OF) Lactic Acid, (A) Mildew
 +
(BallGr)1305, -1142, (OF) Vanilla, (D)Mildew
 +
</googlemap>

Latest revision as of 00:56, 26 February 2014

Flavors

Taste Category
(Tier 1)
Primary Tastes
(Tier 2)
Secondary Tastes
(Tier 3)
Vintage Notes
Carmelization Carmelization Butter 0 yes
Butterscotch 1 yes
Honey ?
Molasses 1
Chocolate 2 yes
Soy Sauce 2 yes
Chemicals Odd Chemicals Fish 4 yes
Soap 7 yes
Paper Filter Pads 7
Petroleum Tar 1
Kerosene 8
Diesel 9 or 10 yes
Pungency Ethanol 0
Sharp Sulfur 1-3
Acetic Acid 3
Ethyl Acetate 5
Sulfur Wet Wool 4
Burnt Matches 6
Skunk 6 yes
Cabbage 7
Hydrogen Sulfide 8
Mercaptan 4 yes
Garlic 3 yes
Earthyness Earthyness Mushrooms 1 yes
Dust 4 yes
Moldyness Mildew 14 yes
Floral Notes Floral Notes Orange Blossoms 0 yes
Linalool 1
Roses 1
Geraniums 3 yes
Fruit Citrus Notes Grapefruit 0-1 yes
Lemon 1
Berries Raspberry 0 yes
Strawberry 1 yes
Cassis 6
Dried Fruit Raisin 5 yes
Strawberry Jam 6
Odd Fruit Artificial Fruit 7
Methyl Anthranilate yes
Tree Fruit Cherry 0 yes
Peach 0 yes
Apricot 1
Apple 3 yes
Tropical Fruit Banana 0
Pineapple 1 yes
Microbiological Smells Animal Smells Horsey Smells 4
Mousey Smells 7 yes
Lactic Acid Saurkraut 4 yes
Yeast Leesy 2 yes
Buteric Acid ? 0 or 1 yes
Nuttiness Nuttiness Almond 0 yes
Hazelnut 0 yes
Walnut 4 yes
Oxidation Oxidation Acetaldehyde 9
Pungency Coolness Menthol 0
Heat Hot Alcohol 0
Spicyness Spicyness Cloves 7
Licorice 7
Vegetables Cooked Notes Asparagus 1 yes
Green Beans 1
Green Olives 1
Artichoke 2 yes
Black Olives 3 yes
Freshness Bell Pepper 0
Mint 1 yes
Eucalyptus 2 yes
Stemmy 0 yes
Grass 0 yes
Deep dried notes Straw 3
Tea 5 yes
Tobacco 6 yes
Coffee 6 yes
Woodiness Phenolic Notes Vanilla 1 yes
Burned Smells Smoke 0 yes
Burnt Toast 2
Resin Cedar 1
Oak 1

vineyards Locations