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Difference between revisions of "Ajarie Iogn/Vineyards/L"
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! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17 | ! V+0 !! V+1 !! V+2 !! V+3 !! V+4 !! V+5 !! V+6 !! V+7 !! V+8 !! V+9 !! V+10 !! V+11 !! V+12 !! V+13 !! V+14 !! V+15 !! V+16 !! V+17 | ||
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| − | | || | + | | || Butterscotch || || || || |||| || || || || || || || || || || |
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! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ! Grape ID !! Vine Type !! Acid !! Color !! Grapes !! Quality !! Skin !! Sugar !! Vigor !! Used in These Wines !! | ||
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| − | | D #118 || P Bright Bunch|| 99|| 135|| 146|| 96 || 45|| 42 || 2 || One with the Onion<br> || | + | | D #118 || P Bright Bunch|| 99|| 135|| 146|| 96 || 45|| 42 || 2 || One with the Onion<br> || V+4 OF Butterscotch, Burst Cooked Notes, delicious sweet, stupdendous |
|- | |- | ||
| Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | | Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | ||
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Latest revision as of 16:43, 29 August 2012
Return to: Ajarie Iogn Vineyards
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Flavors by Vintage
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| Butterscotch | |||||||||||||||||
| V+0 | V+1 | V+2 | V+3 | V+4 | V+5 | V+6 | V+7 | V+8 | V+9 | V+10 | V+11 | V+12 | V+13 | V+14 | V+15 | V+16 | V+17 |
Wines
| Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand | Notes |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Yard Test #1 | One with the Onion | - | P Bright Bunch | D #- - |
10.3% | 15.8 | 14.9 | 9.9 | White | 20 | 6 | - |
| Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand |
Vineyard L1 (Onion) 1140, 4720
Vineyard L1 - 1140, 4720 (Onion) Grapes
| Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines | |
|---|---|---|---|---|---|---|---|---|---|---|
| D #118 | P Bright Bunch | 99 | 135 | 146 | 96 | 45 | 42 | 2 | One with the Onion |
V+4 OF Butterscotch, Burst Cooked Notes, delicious sweet, stupdendous |
| Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines |
