Difference between revisions of "Y2"

Revision as of 05:35, 7 December 2010


Back to yeast page		Microbe	Alcohol Ceiling	Glucose Floor	Maltose Floor	Vitamin Floor	Vitamin Ratio	Locations
		Y02	1241	3	200?	200?	0.400
Orange	Banana	Cherry	Date	Honey	Nutmeg	Cinnamon	Grassy	Nasty
0.018	0.018	0.068	0.021	0.011	0.012	0.019	0.012	0.056
Bread	Grapefruit	Pear	Blackberry	Prune	Jasmine	Clove	Vanilla	Herbal
?	?	?	?	?	?	?	?	?

Comments
Low alcohol ceiling with a high honey flavoring make this beer very sweet but otherwise seems to have little to no use (This is actually a Very Potent yeast with a 1241 alcohol cap. But it eats vitamins quickly and has a comparatively high vitamin threshold, so it's necessary to have lots of vitamins to ensure the yeast hits its full potential. -- Hekatef)

@@ Line 2: / Line 2: @@
 {{Yeast|Microbe=Y02
-|AlcCeiling=385
+|AlcCeiling=1241
-|GlucoseFloor=100?
+|GlucoseFloor=3
-|MaltFloor=100?
+|MaltFloor=200?
-|VitFloor=100?
+|VitFloor=200?
 |VitCons=0.400
-|Orange=0.016
+|Orange=0.018
-|Banana=0.016
+|Banana=0.018
 |Cherry=0.068
 |Date=0.021
-|Honey=0.130
+|Honey=0.011
-|Nutmeg=0.010
+|Nutmeg=0.012
-|Cinnamon=0.016
+|Cinnamon=0.019
-|Grassy=0.023
+|Grassy=0.012
-|Nasty=0.057
+|Nasty=0.056
 |Comments=Low alcohol ceiling with a high honey flavoring make this beer very sweet but otherwise seems to have little to no use
+(This is actually a Very Potent yeast with a 1241 alcohol cap.  But it eats vitamins quickly and has a comparatively high vitamin threshold, so it's necessary to have lots of vitamins to ensure the yeast hits its full potential.  -- Hekatef)
 }}