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Difference between revisions of "Ajarie Iogn/Vineyards/C"
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| Dreasimy #35|| Balance|| 21|| 27 ||80 || 77 || 57 || 81 ||3 || Plains, Trains, and Oeno<br>- <br>- || | | Dreasimy #35|| Balance|| 21|| 27 ||80 || 77 || 57 || 81 ||3 || Plains, Trains, and Oeno<br>- <br>- || | ||
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− | | Dreasimy # | + | | Dreasimy #51|| Balance|| 23|| 37 ||107 || 91 || 46 || 78 ||2 || <br>- <br>- || |
|- | |- | ||
| Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || | | Grape ID || Vine Type || Acid || Color || Grapes || Quality || Skin || Sugar || Vigor || Used in These Wines || |
Revision as of 17:03, 22 March 2012
Return to: Ajarie Iogn Vineyards
Jump to: A, B, C, D, E, F, G, H, I, J, K, L, M, N, O, P, Q, R, S, T, U, V
Flavors by Vintage
V+0 | V+1 | V+2 | V+3 | V+4 | V+5 | V+6 | V+7 | V+8 | V+9 | V+10 | V+11 | V+12 | V+13 | V+14 | V+15 | V+16 | V+17 |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Mushrooms | Pineapple | ||||||||||||||||
V+0 | V+1 | V+2 | V+3 | V+4 | V+5 | V+6 | V+7 | V+8 | V+9 | V+10 | V+11 | V+12 | V+13 | V+14 | V+15 | V+16 | V+17 |
Wines
Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand | Notes |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Yard Test 1 (C1&C2) | Plain Old Wine | Plain Old Wine | Contemplation | Dreasimy #5 Dreasimy #6 |
0.1% | 2.7 | 0.1 | 2.1 | Light Red | 4 | 3/4 | V+1 Pineapple, delicious sweetness, spectacular, +sampling 28 V+5 OF Pineapple, Burst Mushrooms, Fluttering Sweet +Sample |
Yard Test 2 (C1&C2) | High Plains Times | High Plains Times | Balance | Dreasimy #15 Dreasimy #16 |
0.10 | 11.2 | 0.0 | 5.0 | White | 4 | 3 | - |
Yard Test 3 (C1&C2) | Plains Marys Janes | Plains Marys Janes | Balance | Dreasimy #27 (21) Dreasimy #28 (21) |
0.00 | 33.7 | 0.0 | 2.8 | White | 6 | 2 | - |
Yard Test 3 (C1&C2) | Plains, Trains and Oeno | Plains, Trains, and Oeno | Balance | Dreasimy #35 (20) Dreasimy #36 (40) |
0.00 | 31.5 | 0.0 | 2.1 | White | 8 | 3 | - |
Description | Bottle Name | Barrel Name | Vine | Grapes Used | Alcohol | Residual Sugar | Tannin | Acid | Color | Vintage | Bottles on Hand |
Vineyard C1 (Plains) 840, 4780 (Previously Known as Vineyard E)
- Shrivel
- Shimmer
- Sagging
- Shimmer
- Shrivel
- Musty
- Fat
- Wilting
- Musty
- Wilting
- Musty
- Wilting
- Shimmer
- Wilting
- Shimmer
- Wilting
- Musty
- Shrivel
- Sagging
- Musty
Vineyard C1 (Plains) Grapes
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines | |
---|---|---|---|---|---|---|---|---|---|---|
Dreasimy #5 | Contemplation | 21 | 13 | 49 | 75 | 30 | 10 | 4 | Plain Old Wine V4 |
|
Dreasimy #15 | Balance | 55 | 7 | 145 | 127 | 76 | 26 | 1 | High Plains Times Phoesimy Special 12.1 Plain Island Drinks by D 13.1 |
|
Dreasimy #27 | Balance | 34 | 20 | 118 | 108 | 49 | 62 | 4 | Plains Marys Janes - - |
|
Dreasimy #35 | Balance | 21 | 27 | 80 | 77 | 57 | 81 | 3 | Plains, Trains, and Oeno - - |
|
Dreasimy #51 | Balance | 23 | 37 | 107 | 91 | 46 | 78 | 2 | - - |
|
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines |
Vineyard C2 (Plains) 840, 4780 (Previously Vineyard F)
- Wilting
- Wilting
- Fat
- Musty
- Rustle
- Musty
- Shimmer
- Shimmer
- Fat
- Shimmer
- Rustle
- Wilting
- Wilting
- Fat
- Rustle
- Wilting
- Musty
Vineyard C2 (Plains) Grapes
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines | |
---|---|---|---|---|---|---|---|---|---|---|
Dreasimy #6 | Contemplation | 21 | 10 | 37 | 65 | 34 | 0 | 6 | Plain Old Wine V4 |
|
Dreasimy #16 | Balance | 45 | 13 | 129 | 131 | 79 | 19 | 1 | High Plains Times Phoesimy Special 12.1 Plain Island Drinks by D 13.1 |
|
Dreasimy #28 | Balance | 23 | 17 | 95 | 70 | 48 | 73 | 4 | Plains Marys Janes - - |
|
Dreasimy #36 | Balance | 22 | 17 | 102 | 80 | 60 | 54 | 5 | Plains, Trains, & Oeno - - |
|
Dreasimy #51 | Balance | 35 | 39 | 104 | 87 | 63 | 104 | 1 | - - |
|
Grape ID | Vine Type | Acid | Color | Grapes | Quality | Skin | Sugar | Vigor | Used in These Wines |