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Difference between revisions of "Sharae/Beer"
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|Y74*Y97||1030, -1870|| || | |Y74*Y97||1030, -1870|| || | ||
| + | |- | ||
| + | |Y89 Y59 Y9 Y98 Y58 Y48||1424 3156||seal @ 0||24BM 74H/46MM 10RM @ 12 VP Fruity Dry Brown, Hint of Cherry, Hint of Orange | ||
|- | |- | ||
|Y97* Y74**||1030, 1850|| || | |Y97* Y74**||1030, 1850|| || | ||
Revision as of 02:44, 19 March 2015
Yeast Locations
-Potent*
-Very Potent**
-Beer in Kettle at Site
| Yeast | Location | Seal time | Recipes
|
|---|---|---|---|
| Y1 | 1175, -1927 | Seal @ 1180 | non-potent BREAD |
| Y8 | 1050, -1990 | seal @ 1160 | Dry Black Vanilla Bread=40BW 20DW 20MW @1200
|
| Y11 | 920, -1990 | Seal @ 1200 | *Fruity Dry Beer Noticeable Cherry=30 LM @ 12 * Fruity Dry Brown Beer. Bold Cherry=20BM @1200 / 20MM 20LM 25H @240
|
| Y16* | 1110, -2105 | seal @ 1000 | *Potent Fruity Black Noticeable Bread Hint Prune=10MM 40BW 60LW @1200 / 20MW 30H @240 *- Potent Fruity Black Noticeable Bread Noticeable Prune=30BW 45DW 24LW 50H @1200 |
| Y16 | 1090, -2085 | seal @ 945 | |
| Y17 | 1150, -2105 | seal @ 1100 | |
| Y18 | 1010,-2050 | seal @ 2100 | |
| Y18 | 986,-2130 | seal @ 1500 | 20 BM; 30MM @ 150 Dry Brown Beer |
| Y24* | 1365, -2045 | seal @ 1800 | Fruity Black Beer, Noticeable Blackberry, Hint of Bread=25BW @1200 /40DW; 40H at300/40LW at 12 Potent Fruity Black Beer, Noticeable blackberry flavor=25BW 40DW @1200 /60H@300 /40LW@12 |
| Y48* | 1084, -2038 | seal at 1350 | *VP Black Hint of barley Hint of honey=40BM 45DM 10H @1200/30MM 20LM@240 / 20H@90
|
| Y48* | 1170, -1970 | seal @ 650 | |
| Y49 | 990,-1830 | seal @ 1300 | Fruity Dry Black Orange Honey=45BM 10H @1200/ 15MM@240 / 10DM 30H @90
|
| y49 | 1010,-1830 | seal @ 1450 |
|
| Y74** | 1170, -1850 | SEAL @1500 | *VP Fruity Spicy Prune Nutmeg=70H @1200/55LM 13LW @240 * VP Fruity Spicy Sweet Nutmeg Prune=6MW 100H @1200/ 50LM @240 VP Spicy Black Noticeable Nutmeg Hint of Barley=40DM/30H 70BM/30MM/20LM @ 240 |
| Y74** | 1260, -2310 | SEAL @2100 | Potent Spicy Sweet Beer, Hint of Nutmeg=93H 16DM@75 |
| Y74** | 1270, -2310 | SEAL @2050 | |
| Y75 | 1090, -1950 | ||
| Y80** | 1010, -1990 (no sign/close to Uni) | seal @ 1100 | |
| Y82* | 1130, -2245 | seal @ 380 | (next to post)-Potent Black Beer. Hint of banana flavor=40BM @1200/ 40DM 20MM 20LM @90(under sign flag)-Potent sweet black noticeable bread hint grapefruit=40BW 30LW @1200 / 25DW 20MW 75LW @240
|
| Y96 | 1240, -2295 | seal @ 1200 | *VP Fruity Spicy Sweet Black Beer, Noticeable cinnamon flavor=45BM @1200/140H 10RM @240
|
| Y97* | 1050, -1830 | seal @ 1400 | |
| Y99* | 1161, -2044 | seal @ 1716 | Potent Fruity Dry Beer, Hint of Honey=75W(MR)??@15/60H@135 |
| Y3 Y1 | 990, -1870 | ||
| Y3 Y1 Y49 Y81 Y11 Y48 Y80 Y66 | 1010, -1890 | ||
| Y3 Y2 | 930, -1830 | ||
| Y3 Y11 | 970, -1890 | ||
| Y3 Y48* Y49 Y1 Y98 | |||
| Y3 Y65 | 930, -1850 | ||
| Y3 Y66* | 930, -1870 | ||
| Y3 Y81** | 990, -1890 | ||
| Y3 Y90 | 950, -1930 | ||
| Y24 Y74 | 1365, -2045 | seal @ 1400 | |
| Y26* Y91* Y66* | 1310, -2370 | seal @ 1200 | |
| Y26* Y91* | 1310, -2370 | seal @ 1500 | |
| Y35,Y1 | 1170, -1930 | ||
| Y49 Y3 Y98 Y65 Y48* | 1010, -1830 | ||
| Y56* Y91* Y26* Y66* | 1280, -2325 | seal @ 1650 | |
| Y56* Y91* | 1280, -2325 | seal @ 1800 | |
| Y65 Y49 | 970, -1830 | ||
| Y66* Y91* Y26* Y25* Y56* | 1290, -2340 | seal @ 1275 | |
| Y66* Y91* Y26* | 1290, -2340 | seal @ 1343 | |
| Y66* Y91* | 1290, -2340 | seal @ 1500 | |
| Y66* Y26* Y91* | 1300, -2355 | seal @ 1200 | |
| Y66* Y26* | 1300, -2355 | seal @ 1275 | |
| Y74*Y97 | 1030, -1870 | ||
| Y89 Y59 Y9 Y98 Y58 Y48 | 1424 3156 | seal @ 0 | 24BM 74H/46MM 10RM @ 12 VP Fruity Dry Brown, Hint of Cherry, Hint of Orange |
| Y97* Y74** | 1030, 1850 | ||
| Y99*,Y48* | 1161, -2044 | seal @ 1476 |
VP Fruity Hint of Bread, Hint of Honey=140W(MR)?? @300/40H@135 |
Yeast Test
Attributes
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ? Microbe | ? Max Alc | ? Glucose Floor | ? Maltose floor | ? Vitamin Floor | ? Vitamins Consumed | ? Orange | ? Banana | ? Cherry | ? Date | ? Honey | ? Nutmeg | ? Cinnamon | ? Grassy | ? Nasty |
| Microbe | Max Alcohol | Glucose Floor | Maltose Floor | Vitamin Floor | Vitamins Consumed | Honey | Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | Comments |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ? Microbe | ? Max Alc | ? Glucose Floor | ? Maltose floor | ? Vitamin Floor | ? Vitamins Consumed | ? Honey | ? Bread | ? Grapefruit | ? Pear | ? Blackberry | ? Prune | ? Jasmine | ? Clove | ? Vanilla | ? Herbal |
Recipes
| Recipe | Creator |
|---|---|
| Sample | Mr. Sample |
