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Difference between revisions of "User:Kamots/Wines"
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!Name!!Vintage!!Alcohol!!RS!!Tannin!!Acid!!Color!!Barrel!!Bottles | !Name!!Vintage!!Alcohol!!RS!!Tannin!!Acid!!Color!!Barrel!!Bottles | ||
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− | |Sawtooth Winery #1 (12%)||116||??||??||??||??||White||1||?? | + | |[[User:Kamots/Wines/1 Sawtooth Winery #1 (12%)]]||116||??||??||??||??||White||1||?? |
|} | |} | ||
Revision as of 09:23, 29 May 2015
Name | Vintage | Alcohol | RS | Tannin | Acid | Color | Barrel | Bottles |
---|---|---|---|---|---|---|---|---|
User:Kamots/Wines/1 Sawtooth Winery #1 (12%) | 116 | ?? | ?? | ?? | ?? | White | 1 | ?? |
Barrel Num | Date/Time Started | Grape Phenotype Used | Tending Used | Date/Time Bottled | Wine Fermented |
---|---|---|---|---|---|
1 | Year 10, Shemu I-17, 1:00PM | ACGQKS (Balance) | Unknown | ?? | Sawtooth Winery #1 (12%) |
2 | NA | ACGQKS (Balance) | Sa:TV,W:TV,M:PO,F:TL,R:AS,Sv:TV,Sm:SV | NA | Sawtooth Winery #2 (3%) |
Note: " ?? " means currently fermenting, " NA " means growing grapes.
I use these references: