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Difference between revisions of "User:Kamots/Beers"
From ATITD6
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***[[User:Kamots/Beers/2|30 Honey, 50 Malt (Dark Roast) [1188/1200]]] | ***[[User:Kamots/Beers/2|30 Honey, 50 Malt (Dark Roast) [1188/1200]]] | ||
***[[User:Kamots/Beers/3|5 Honey, 40 Malt (Dark Roast), 20 Malt (Medium Roast) [1188/1200]]] | ***[[User:Kamots/Beers/3|5 Honey, 40 Malt (Dark Roast), 20 Malt (Medium Roast) [1188/1200]]] | ||
| + | ***[[User:Kamots/Beers/4|40 Malt (Dark Roast), 20 Malt (Medium Roast) [1188/1200] 5 Honey [60/1200]]] | ||
**Yeast-41 [1308/2400] | **Yeast-41 [1308/2400] | ||
**Yeast-50 [1140-1110/2400] | **Yeast-50 [1140-1110/2400] | ||
Revision as of 04:19, 8 June 2015
My Beer Kettles
- Kettle @ 1480 3480
- Yeast-41 [1308/2400]
- Yeast-50 [1140-1110/2400]
- Acetobacter-94 [1000/2400]
- Yeast-43
- Yeast-18
- Yeast-83
- Lactobacillus-69
- Mold-15
- Lactobacillus-20
- Yeast-58
- Yeast-2
- Yeast-32
- Lactobacillus-68
- Lactobacillus-53
- Lactobacillus-77
- Lactobacillus-44
- Yeast-80
- Mold-63 [0/2400]
